1 pint very stiff cream.
4 egg whites.
1 cup sugar. (XXXX sugar).
Good teaspoonful vanilla.
Beat the cream stiff enough to stand alone, and this cannot be done
unless you have very thick cream; add the sugar and the vanilla to it
and mix thoroughly; beat the whites after adding a pinch of salt to
them, until very stiff, then mix them well with the whipped cream, and
with a spoon, fill your cups which have previously been lined with the
Sunshine cake, cut up as directed, or with Lady Fingers, split open.
This makes a delicious dessert, and putting a candied cherry on top of
each one, sets them off a great deal.