Part auricula and polyanthus roots. Take up summer bulbs as they go

out of flower, and plant saffron crocus and autumn bulbs. Gather

seeds. Clip evergreen borders and edges, strike myrtle slips under

glasses. Net fruit trees. Finish budding by the end of the month. Head

down espaliers. Sow early dwarf cabbages to plant out in October for

spring; also endive, onions, kidney beans for late crop, and turnips.

Plant celery, endive, lettuces, cabbages, leeks, strawberries, and

cauliflowers. Tie up lettuces. Earth celery. Take up onions, &c., for

drying.

264. August.--Flowers of the Month.

Geranium, Verbena, Calceolaria, Hollyhock.

265. Gardening Operations.

Sow annuals to bloom indoors in winter, and pot all young stocks

raised in the greenhouse. Sow early red cabbages, cauliflowers for

spring and summer use, cos and cabbage lettuce for winter crop. Plant

out winter crops. Dry herbs and mushroom spawn. Plant out strawberry

roots, and net currant trees, to preserve the fruit through the

winter.

266. September.--Flowers of the Month.

Clematis, or Traveller's Joy, Jasmine, Passion Flower, Arbutus.

267. Gardening Operations.

Plant crocuses, scaly bulbs, and evergreen shrubs. Propagate by

layers and cuttings of all herbaceous plants, currant, gooseberry, and

other fruit trees. Plant out seedling pinks. Sow onions for spring

plantation, carrots, spinach, and Spanish radishes in warm spots.

Earth up celery. House potatoes and edible bulbs. Gather pickling

cucumbers. Make tulip and mushroom beds.

268. October.--Flowers of the Month.

Asters, Indian Pink, Chrysanthemum, Stock.

269. Gardening Operations.

Sow fruit stones for stocks for future grafting, also larkspurs and

the hardier annuals to stand the winter, and hyacinths and smooth

bulbs in pots and glasses. Plant young trees, cuttings of jasmine,

honeysuckle, and evergreens. Sow mignonette for pots in winter. Plant

cabbages, &c., for spring. Cut down asparagus, separate roots of

daisies, irises, &c. Trench, drain, and manure.

270. November.--Flowers of the Month.

Laurestinus, Michaelmas Daisy, Chrysanthemum.

271. Gardening Operations.

Sow sweet peas and garden peas for early flowers and crops. Take up

dahlia roots. Complete beds for asparagus and artichokes. Plant dried

roots of border flowers, daisies, &c. Take potted mignonette indoors.

Make new plantations of strawberries, though it is better to do this

in October. Sow peas, leeks, beans, and radishes. Plant rhubarb in

rows. Prune hardy trees, and plant stocks of fruit trees. Store

carrots, &c. Shelter from frost where it may be required. Plant shrubs

for forcing. Continue to trench and manure vacant ground.

272. December.--Flowers of the Month.

Cyclamen and Winter Aconite Holly berries are now available for floral

decoration.

273. Gardening Operations.

Continue in open weather to prepare vacant ground for spring, and to

protect plants from frost. Cover bulbous roots with matting. Dress

flower borders. Prepare forcing ground for cucumbers, and force

asparagus and seakale. Plant gooseberry, currant, apple, and pear

trees. Roll grass-plats if the season be mild and not too wet. Prepare

poles, stakes, pea-sticks, &c., for spring.

274. Kitchen Garden.

This is one of the most important parts of general domestic economy,

whenever the situation of a house and the size of the garden will

permit the members of a family to avail themselves of the advantages

it offers. It is, indeed, much to be regretted that small plots of

ground, in the immediate vicinity of the metropolis more especially,

are too often converted into flower gardens and shrubberies, or used

as mere play-grounds for children, when they might more usefully be

employed in raising vegetables for the family. With a little care and

attention, a kitchen garden, though small, might be rendered not only

useful, but, in fact, as ornamental as a modern grass lawn; and the

same expense incurred to make the ground a laboratory of sweets, might

suffice to render it agreeable to the palate as well as to the

olfactory nerves, and that even without offending the most delicate

optics. It is only in accordance with our plan to give the hint and to

put before the reader such novel points as may facilitate the proposed

arrangement. It is one objection to the formation of a kitchen garden

in front of the dwelling, or in sight of the drawing-room and parlour,

that its very nature makes it rather an eyesore than otherwise at all

seasons. This, however, may be readily got over by a little attention

to neatness and good order, for the vegetables themselves, if properly

attended to, may be made really ornamental; but then, in cutting the

plants for use, the business must be done neatly--all useless leaves

cleared from the ground, the roots no longer wanted taken up, and the

ravages of insects guarded against by sedulous extirpation. It will

also be found a great improvement, where space will admit of it, to

surround the larger plots of ground, in which the vegetables are

grown, with flower borders stocked with herbaceous plants and others,

such as annuals and bulbs in due order of succession, or with neat

espaliers, with fruit trees, or even gooseberry and currant bushes,

trained along them, instead of being suffered to grow in a state of

ragged wildness, as is too often the case.

[A WAITING APPETITE KINDLES MANY A SPITE.]

275. Artificial Mushroom Beds.

Mushrooms may be grown in pots, boxes, or hampers. Each box may be

about three feet long, one and a half broad, and seven inches in

depth. Let each box be half filled with manure in the form of fresh

horse-dung from the stables, the fresher the better, but if wet, it

should be allowed to dry for three or four days before it is put into

the boxes. When the manure has been placed in the box it should be

well beaten down. After the second or third day, if the manure has

begun to generate heat, break each brick of mushroom spawn (which may

be obtained from any seedsman) into pieces about three inches square,

then lay the pieces about four inches apart upon the surface of the

manure in the box; here they are to lie for six days, when it will

probably be found that the side of the spawn next to the manure has

begun to run in the manure below; then add one and a half inch more of

fresh manure on the top of the spawn in the box, and beat it down as

formerly. In the course of a fortnight, when you find that the spawn

has run through the manure, the box will be ready to receive the mould

on the top; this mould must be two and a half inches deep, well beaten

down, and the surface made quite even. In the space of five or six

weeks the mushrooms will begin to come up; if the mould then seems

dry, give it a gentle watering with lukewarm water. The box will

continue to produce from six weeks to two months, if duly attended to

by giving a little water when dry, for the mushrooms need neither

_light_ nor _free air_. If cut as button mushrooms each box will yield

from twenty-four to forty-eight pints, according to the season and

other circumstances. They may be kept in dry dark cellars, or any

other places where the frost will not reach them. By preparing in

succession of boxes, mushrooms may be had all the year through.--They

may be grown without the manure, and be of a finer flavour. Take a

little straw, and lay it carefully in the bottom of the mushroom box,

about an inch thick, or rather more. Then take some of the spawn

bricks and break them down--each brick into about ten pieces, and lay

the fragments on the straw, as close to each other as they will lie.

Cover them up with mould three and a half inches deep, and well

pressed down. When the surface appears dry give a little tepid water,

as directed for the mode of raising them described above, but this

method needs about double the quantity of water that the former does,

owing to having no moisture in the bottom, while the other has the

manure. The mushrooms will begin to start in a month or five weeks,

sometimes sooner, sometimes later, according to the heat of the place

where the boxes are situated.

[SOME HOURS WE SHOULD FIND FOR THE PLEASURES OF THE MIND.]

276. Dwarf Plants.

The following method of producing miniature trees is taken from an

article on this subject in 'Gardening Illustrated'.

"Take an orange, and having cut a hole in the peel about the size of

a shilling, take out the juice and pulp. Fill the skin thus emptied

with some cocoa-nut fibre, fine moss, and charcoal, just stiffened

with a little loam, and then put an acorn or a date stone, or the

seed or kernel of any tree that it is proposed to obtain in a

dwarfed form in this mixture, just about the centre of the hollow

orange peel. Place the orange peel in a tumbler or vase in a window,

and occasionally moisten the contents with a little water through

the hole in the peel, and sprinkle the surface apparent through the

hole with some fine woodashes. In due time the tree will push up its

stem through the compost and the roots will push through the orange

peel. The roots must then be cut off flush with the peel, and this

process must be repeated at frequent intervals for about two years

and a half. The stem of the tree will attain the height of four or

five inches and then assume a stunted gnarled appearance, giving it

the appearance of an old tree. When the ends of the roots are cut

for the last time, the orange peel, which, curiously enough, does

not rot, must be painted black and varnished."

The writer of the article saw this process carried out by a Chinaman

that he had in his service, and the trees thrived and presented a

healthy appearance for eight years, when the Chinaman left his employ

and took the trees with him. He tried the plan which has been

described but failed, but he was successful with an acorn and a

datestone which were planted each in a thumb-pot in a mixture of peat

and loam. The dwarfing was effected by turning the plants out of the

pots at intervals of six weeks and pinching off the ends of the roots

that showed themselves behind the compost. This shows that the

production of dwarf plants is chiefly due to a constant and systematic

checking of the root growth.

277. To Clear Rose Trees from Blight.

Mix equal quantities of Sulphur and tobacco dust, and strew the

mixture over the trees of a morning when the dew is on them. The

insects will disappear in a few days. The trees should then be

syringed with a decoction of elder leaves.

278. To prevent Mildew on all sorts of Trees.

The best preventive against mildew is to keep the plant subject to it

occasionally syringed with a decoction of elder leaves, which will

prevent the fungus growing on them.

279. Your Friend the Toad.

Toads are among the best friends the gardener has; for they live

almost exclusively on the most destructive kinds of vermin. Unsightly,

therefore, though they may be, they should on all accounts be

encouraged; they should never be touched nor molested in any way; on

the contrary, places of shelter should be made for them, to which they

may retire from the burning heat of the sun. If you have none in your

garden, it will be quite worth your while to search for them in your

walks, and bring them home, taking care to handle them tenderly, for

although they have neither the will nor the power to injure you, a

very little rough treatment will injure them; no cucumber or melon

frame should be without one or two.

280. Slugs and Snails

are great enemies to every kind of garden plant, whether flower or

vegetable; they wander in the night to feed, and return at daylight to

their haunts. In order to catch them lay cabbage leaves about the

ground, especially on the beds which they frequent. Every morning

examine these leaves, and you will find a great many taking refuge

beneath, and these may be killed by sprinkling them with a little lime

or salt. These minerals are very annoying to snails and slugs; a pinch

of salt kills them, and they will not touch fresh lime. It is a common

practice to sprinkle lime over young crops, and along the edges of

beds, about rows of peas and beans, lettuces and other vegetables; but

when it has been on the ground some days, or has been moistened by

rain, it loses its strength.

[LET THE TICKING CLOCK GUIDE THE BOILING CROCK.]

281. Traps for Snails.

Snails are particularly fond of bran; if a little is spread on the

ground, and covered over with a few cabbage-leaves or tiles, they will

congregate under them in great numbers, and by examining them every

morning, and destroying them, their numbers will be materially

decreased.

282. Grubs.

Grubs on orchard trees, and gooseberry and currant bushes, will

sometimes be sufficiently numerous to spoil a crop; but if a bonfire

be made with dry sticks and weeds on the windward side of the orchard,

so that the smoke may blow among the trees, you will destroy

thousands; for the grubs have such an objection to smoke, that very

little of it makes them roll themselves up and fall off: they must be

swept up afterwards and destroyed.

283. Caterpillars and Aphides.

A garden syringe or engine, with a cap on the pipe full of very minute

holes, will wash away these disagreeable visitors very quickly. You

must bring the pipe close to the plant, and pump hard, so as to have

considerable force on, and the plant, however badly infested, will

soon be cleared, without receiving any injury. Afterwards rake the

earth under the trees, and kill the insects that have been dislodged,

or many will recover and climb up the stems of the plants. Aphides may

also be cleared by means of tobacco smoke, but after this has been

applied the plant should be well syringed.

284. Butterflies and Moths,

however pretty, are the worst enemies one can have in a garden; a

single insect of this kind may deposit eggs enough to overrun a tree

with caterpillars, therefore they should be destroyed at any cost of

trouble.

285. Birds.

To prevent destruction of fruit buds by birds.--Just before the buds

are ready to burst, and again when they have begun to expand, give

them a plentiful dusting with chimney soot. The soot is unpalatable to

the birds, and they will attack no bush that is thus sprinkled. It in

no way injures the nascent blossom or leaf, and is washed off in due

course of time by the rain.

286. Wasps.

Wasps destroy a good deal of fruit, but every pair of wasps killed in

spring saves the trouble and annoyance of a swarm in autumn.

287. Cure for Sting of Wasp or Bee.

A little ammonia applied to the puncture will speedily relieve the

pain, and so will the juice of an onion obtained by cutting an onion

in half and rubbing the cut part over the part affected. It is

necessary, however, to be very careful in any attempt upon a wasp, for

its sting, like that of the bee, causes much pain and frequently

induces considerable swelling. In case of being stung, get the

blue-bag from the laundry, and rub it well into the wound as soon as

possible. Later in the season, it is customary to hang vessels of

beer, or water and sugar, in the fruit-trees, to entice them to drown

themselves. A wasp in a window may be killed almost instantaneously by

the application of a little sweet oil on the tip of a feather.

288. To protect Dahlias from Earwigs.

Dip a piece of wool or cotton in oil, and slightly tie it round the

stalk, about a foot from the earth. The stakes which you will put into

the ground to support your plants must also be surrounded by the oiled

cotton or wool, or the insects will climb up them to the blossoms and

tender tops of the stems. Insects may be prevented from climbing up

stakes, trees, &c., by encircling them with a broad ring of tar, which

may be renewed as often as may be necessary. Small pots inverted and

placed on the top of stakes form a useful trap for slugs, snails,

earwigs, &c., which crawl into them for shelter in the early morning,

and may thus be caught and destroyed. When it is sought to take

earwigs by this means, the bottom of each pot should be filled with a

wisp of hay or dried grass, or a little cotton wool.

289. To free Plants from Leaf-Lice.

The following is recommended as a cheap and easy mode of getting

rid of this pest:--Mix one ounce of flowers of sulphur with one bushel

of sawdust; scatter this over the plants infected with these insects:

they will soon be freed, though a second application may possibly be

necessary.

290. A Moral.

I had a little spot of ground,

Where blade nor blossom grew,

Though the bright sunshine all around

Life-giving radiance threw.

I mourned to see a spot so bare

Of leaves of healthful green,

And thought of bowers, and blossoms fair,

I frequently had seen.

Some seeds of various kinds lay by--

I knew not what they were--

But, rudely turning o'er the soil,

I strewed them thickly there;

And day by day I watched them spring

From out the fertile earth,

And hoped for many a lovely thing

Of beauty and of worth.

But as I marked their leaves unfold

As weeds before my view,

And saw how stubbornly and bold

The thorns and nettles grew--

I sighed to think that I had done,

Unwittingly, a thing

That, where a beauteous bower should thrive,

But worthless weeds did spring.

And thus I mused; the things we do,

With little heed or ken,

May prove of worthless growth, and strew

With thorns the paths of men;

For little deeds, like little seeds,

May flowers prove, or noxious weeds!

291. Taking a House.

Before taking a house, be careful to calculate that the rent is not

too high in proportion to your means; for remember that the rent is a

claim that must be paid with but little delay, and that the landlord

has greater power over your property than any other creditor. It is

difficult to assign any fixed proportion between income and rental to

suit all cases, but a reasonable basis for the settlement of this

point may be found in the assertion that while not less than one-tenth

of a man's entire income need be set apart for rent, not more than a

sixth, or at the very utmost a fifth should be devoted to this

purpose, and this amount ought to include parochial rates and taxes.

292. Having determined the Amount of Rent

which you can afford to pay, be careful to select the best and most

convenient house which can be obtained for that sum. And in making

that selection let the following matters be carefully considered:

293. First--Carefully regard the Healthfulness of the Situation.

Find out the nature of the sub-soil on which the house stands--for

example, a gravel or chalk subsoil is better than a subsoil of clay,

because the former admits of a speedy escape of the surplus water in

time of heavy and continuous rain, while the latter does not. Avoid

the neighbourhood of graveyards, and of factories giving forth

unhealthy vapours. Avoid low and damp districts, the course of canals,

and localities of reservoirs of water, gas works, &c. Make inquiries

as to the drainage of the neighbourhood, and inspect the drainage and

water supply of the premises. A house standing on an incline is likely

to be better drained than one standing upon the summit of a hill, or

on a level below a hill. Endeavour to obtain a position where the

direct sunlight falls upon the house, for this is absolutely essential

to health; and give preference to a house the openings of which are

sheltered from the north and east winds.

294. Second--Consider the Distance of the House

from your place of occupation: and also its relation to provision

markets, and shops in the neighbourhood.

295. Examine the House in Detail.

Having considered these material and leading features, examine the

house in detail, carefully looking into its state of repair; notice

the windows that are broken; whether the chimneys smoke; whether they

have been recently swept; whether the paper on the walls is damaged,

especially in the lower parts, and the corners, by the skirtings;

whether the locks, bolts, handles of doors, and window fastenings are

in proper condition; make a list of the fixtures; ascertain whether

all rates and taxes have been paid by the previous tenant, and whether

the person from whom you take the house is the original landlord, or

his agent or tenant. And do not commit yourself by the signing of any

agreement until you are satisfied upon all these points, _and see that

all has been done which the landlord may have undertaken to do, before

you take possession of the house_.

[A BLUNT KNIFE SHOWS A DULL WIFE.]

296. If you are about to Furnish a House,

buy merely enough to get along with at first, and add other things by

degrees. It is only by experience that you can tell what will be the

wants of your family. If you spend all your money, you will find you

have purchased many things you do not actually want, and have no means

left to get many things which you do want. If you have enough, and

more than enough, to get everything suitable to your situation, do not

think you must spend all, you may be able to lay out in furniture,

merely because you happen to have it. Begin humbly. As riches

increase, it is easy and pleasant to increase in comforts; but it is

always painful and inconvenient to decrease. Neatness, tastefulness,

and good sense may be shown in the management of a small household,

and the arrangement of a little furniture, as well as upon a larger

scale. The consideration which many purchase by living beyond their

income, and, of course, living upon others, is not worth the trouble

it costs. It does not, in fact, procure a man valuable friends, or

extensive influence.

297. Carpets.

In buying carpets, as in everything else, those of the best quality

are cheapest in the end. As it is extremely desirable that they should

look as clean as possible, avoid buying carpeting that has any white

in it. Even a very small portion of white interspersed through the

pattern will in a short time give a dirty appearance to the whole.

298. A Carpet in which all the Colours are Light

never has a clean, bright effect, from the want of dark tints to

contrast and set off the light ones.

299. For a Similar Reason,

carpets whose colours are all of what artists call middle tint

(neither dark nor light), cannot fail to look dull and dingy, even

when quite new.

300. For a Carpet to be really Beautiful

and in good taste, there should be, as in a picture, a judicious

disposal of light and shadow, with a gradation of very bright and of

very dark tints; some almost white, and others almost or quite black.

301. The Best Carpets

The most truly chaste, rich, and elegant carpets are those which are

of one colour only, the pattern, if pattern it may be called, being

formed by a judicious arrangement of every variety of shade of this

colour. For instance, a Brussels carpet entirely red; the pattern

formed by shades or tints varying from the deepest crimson (almost a

black), to the palest pink (almost a white). Also one of green only,

shaded from the darkest bottle-green, in some parts of the pattern, to

the lightest pea-green in others. Or one in which there is no colour

but brown, in all its various gradations, some of the shades being

nearly black, others of a light buff.

302. The Curtains, Sofas, &c.,

must be of corresponding colours, that the effect of the whole may be

satisfactory to the eye.

303. Colours of Carpets.

Carpets of many gaudy colours are much less in demand than formerly.

Two or three colours only, with the dark and light shades of each,

make a very handsome carpet.

304. Hearth-Rug.

If you cannot obtain a Hearth-rug that exactly corresponds with the

carpet, get one entirely different; for a decided contrast looks

better than a bad match. The hearth-rug, however, should reflect the

colour or colours of the carpet if possible.

305. Sheepskin Rugs.

Large rugs of sheepskin, in white, crimson, or black, form comfortable

and effective hearth-rugs for a drawing-room or dining-room. In the

winter these may be removed and an ordinary woollen rug laid down as

long as fires are kept up.

[A BAD BROOM LEAVES A DIRTY ROOM.]

306. Wallpaper.

In choosing paper for a room, avoid that which has a variety of

colours, or a large showy figure, as no furniture can appear to

advantage with such. Large figured papering makes a small room look

smaller, but, on the contrary, a paper covered with a small pattern

makes a room look larger, and a striped paper, the stripes running

from ceiling to floor, makes a low room look higher.

307. Kitchen Floors.

The best covering for a Kitchen Floor is a thick unfigured oil-cloth,

of one colour. Linoleum or kamptulicon is warmer to the feet than the

ordinary painted oilcloth.

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