CHAPTER VII.

THE ARAB CROSSING.

I commence with the Arab crossing. Two motives have induced me to

follow this classification:

_1st._ The Arabian is the type horse, and the type should be examined

before its derivatives.

_2nd._ The Percheron shows a very great analogy, by his coat,

conformation, character of race, mild disposition, and endurance, to

the Arab, of which he seems to be the son, notwithstanding certain

differences, the result of time, climate, and the region in which he is

bred and in which he lives.

I have said that the Percheron horse exhibits in common with the Arab

numerous marks of a common parentage and relationship: these marks are

very obvious. A Percheron, a true Percheron, for some still exist, (as

the famous _Toulouse_ of M. Chéradame, of Ecouché; and the renowned

_Jean-le-Blanc_ of M. Miard, of Villers, near Sap, in the department

of the Orne, etc., etc.,) placed alongside of an Arab, presents,

notwithstanding his heavier and grosser form, analogies with him so

striking that we are easily induced to believe them undoubted relations.

The Percheron of the primitive type has a gray coat like the Arab;

and like him an abundant and silky mane, a fine skin, and a large,

prominent, and expressive eye; a broad forehead, dilated nostrils, and

a full and deep chest, although, the girth, with him, as with the Arab,

is always lacking in fullness; more bony and leaner limbs, and less

covered with hair than those of other draft-horse families.

He has not, it is true, the fine haunch and fine form of the shoulder,

nor that swan-like neck which distinguishes the Arab; but it must not

be forgotten that for ages he has been employed for draft purposes, and

these habits have imparted to his bony frame an anatomical structure, a

combination of levers adapted to the work he is called upon to perform.

He has not, I again acknowledge, such a fine skin as the Arab, nor his

prettily rounded, oval, and small foot; but we must remember the fact

that he lives under a cold climate, upon elevated plains, where nature

gives him for a covering a thicker skin and a warmer coat, and that he

has been for ages stepping upon a moist, clayey soil.

In all that remains in him, we recognize a heavy Arab, modified and

remodeled by climate and peculiar circumstances. He has remained mild

and laborious, like his sire; he is brought up, like him, in the midst

of the family, and, like him, he possesses in a very high degree the

faculty of easy acclimation. He acquires this in the midst of the

numerous migrations he accomplishes in Perche, the counterpart of

those that the type horse makes upon the sands of the desert. A final

comparison, which has not, as yet, been sufficiently noticed, is,

that, like the Arab, he has no need of being mutilated in order to be

trained, managed and kept without danger. In a word, the Percheron,

notwithstanding the ages which separate them, presents an affinity as

close as possible with the primitive horse, which is the Arab.

From this similarity of form and probable relationship, comes the

thought of new alliances. But in order to form a more easy estimate of

their effects, it will not be without interest to classify the horses

with reference to their origin. This classification produces three

very distinct groups: the primitive horse, the natural horse, and the

compound horse.

The _Primitive Horse_, oriental in its origin, is the pure Arabian

horse; no other is acknowledged.

During the time of the crusaders, as we have already said in our first

part, in consequence of wars and all kinds of excursions, individuals

of this race were spread over almost all parts of the globe. Although

at first the prestige which their superior merits deserved led to

their being bred in-and-in, these exiles were placed under different

latitudes, in different atmospheric and hygienic conditions, which

gradually modified their qualities and led to the degeneracy of the

race. And it became more or less degenerate in proportion as the

soil upon which the colts were foaled was colder, poorer, and more

inhospitable; _for the horse is as much, and more, the son of the soil

upon which he is foaled and reared as he is of his sire and dam_.

This fact has no need of proof. We see it every day before our eyes in

studying at home the changes that our French breeds themselves undergo

when transported from one province to another. It might, however, be

thought that these new latitudes, these new regions, would differ but

little from those in which they lived.

The first change that the primitive horse undergoes, from the

difference of the regions into which he has been transplanted, being

due to nature itself, we call the result the _Natural Horse_.—Here

it is proper to remark how wise nature always is. If it modify the

primitive horse for the worse, it modifies him, however, under

conditions better adapted to his wants. In rendering him more puny,

it renders him more temperate, and enables him to live and to nourish

himself upon the food that the locality is able to furnish. Submitted

to the trials and the fatigues of war, and to all the miseries in its

train, the natural horse, badly built, ungainly and puny as he is,

endures fatigue almost as well as the primitive horse.

The _Cross-bred Horse_ is, as his name indicates, the issue of a

sire and dam of different breeds. This crossing, made with a view to

improvement, may give, when judicious, more elegant, better made, and

finer-bodied progeny and also quicker in their various gaits, but

always requiring, especially if derived from the English, exceptional

care, and so much the more particular as they are of a more _distingué_

nature.

Abandoned to himself, deprived of blankets, shelter, grooming, and

oats, the cross-bred deteriorates early, and in war perishes miserably,

while the natural and the primitive horse thrives in browsing upon the

scantiest herbage. On this score, our two campaigns of the Crimea and

Italy have furnished unquestionable proofs.

Such is the result chiefly obtained with the too _distingué_ English

horse, even when delivered to the best working mares. In the army,

especially, is this point settled; they have there recognized and

proved that the worst subjects were always the issue of authors having

too much blood and too impressionable. No horses are more apt than

these to provoke and render ill humored, and, if I may so speak, ruin

the temper of the men placed over them.

When a working race is crossed with the English, it is indispensable

that the stallion should be well bred and be but a quarter blood,—a

quarter at the utmost. And the manner of balancing the blood is neither

an indifferent thing nor a thing to be neglected. We should be very

careful not to accept as such the product of a full-blooded or even

half-blooded stallion and a common mare, but should rather take the

product, ameliorated through generations, of strong races that have

been gradually perfected, such as, for instance, certain Norfolk

horses, certain roadsters and trotters, of which old _Juggard_ was

a type, and of which _Performer_, although not so marked, vaguely

recalled the memory.

Since I have mentioned the name of Norfolk, let me say, that after

the Arab race, of all the foreign ones, the Norfolk trotter is the

one which seems to me to offer the greatest advantages in an alliance

with the Percheron. With both, good qualities and defects are diverse,

so that they can complete and correct each other by means of a wisely

combined and carefully studied connection.

The Norfolk horse has, it is true, an ugly head, and his eye is small

and destitute of expression; but his neck, with good lines, starts

well from his breast; his shoulder is fine and well-sloped; his chest

magnificent, and his girth enormous; his loins broad, well-sustained

and well-attached; his haunches long, his croup horizontal; his

buttocks well filled out and low; and his limbs strong, but not quite

free enough from fat; nor is his action always sufficiently stylish,

yet he has a quick and free gait.

Give to this horse a mare having a fine and expressive head, lighted

up with a large, intelligent, well-opened eye; let her possess lean,

elegant, and perfect limbs, and, a hundred to one, you will get a

valuable colt. But, with the Norfolk, as with all others, there are

degrees, and if I cross the Channel in search of a stock horse, I

should wish him to possess the following qualities:

This stallion should be rather large, have thick and strong limbs,

chest fully developed, the girth as great as possible, very heavy in

the hind-quarters, buttocks descending well, forehead broad and open,

and the eye large and expressive. He should be always shorter in height

than the mares, but quite as broad, and, I repeat it, as short-limbed

as possible, on account of an invariable, innate tendency of the

English horse to height and thinness. He should be neither cross, nor,

above all, affected with that nervous sensitiveness too common in the

English breeds. His action should be quick, well kept up, bold and

square. He should have, if possible, a decided and well-pronounced

color, either a dark bay or a chestnut. Breeding stock of his get

should be chosen under identical conditions, and then they would be on

a footing with him, although, logically speaking, there would be always

an inclination to prefer the type to the sub-type.

But, at present, it is easy to be deceived, even in England, in regard

to the stock of the country. There is less risk in using, if he can be

found, a good, heavy Anglo-Norman horse, bred and reared under our eyes

in Merlerault or on the plains of Alençon, than a spurious English one,

which is often none other than a forlorn hope of some nameless region.

In fact, from certain appearances, there is reason to fear that persons

from the other side of the Channel visit the continent to do a smart

thing, and purchase heavy, lymphatic colts to bring up on some English

farm, and then resell them as Norfolk horses. What kind of improvement

is to be expected from such means? We should always respect the will

of nature, which allows us to assist her in her course, but we should

never violate her laws.

Man vainly wishes to force nature with all these crosses, at which

she takes exceptions. To all this so-called science she opposes her

relentless logic; these products are an unnatural brood, which she

refuses to acknowledge as her own. She stops short, and, no matter how

good these results may appear in themselves, the error crops out, and

it is known by experience that they almost all fail when put to the

test of breeding.

But suppose every measure of prudence taken, even suppose there has

been no mistake, most of the produce resulting from this first crossing

will be, generally, lighter built than their dams. However, among the

number there will be found some which, uniting weight to beauty, will

constitute good types with athletic and regular forms. The latter only

should be preserved, and these only can be usefully employed, either

among themselves or outside of their own families, in the improvement

of our stock.

At the second crossing, the imperfections observed at the first will

disappear in a great measure, and from the third crossing, with

constant care, unflinching attention, and unwearied patience, the

difficult problem will be solved: size combined with vigor, hardiness

of constitution with style, and weight with elegance.

If, on the contrary, by wishing to make too quick progress, there

should be too much difference between the stallion and the mare, the

resulting stock, although in appearance successful, will always prove

bad breeders, giving ungainly results, with blemishes which would never

have occurred in proceeding wisely, especially not in improving by

means _of the primitive horse_, all of whose ancestors are of the same

race.

This latter crossing, that is, with the Arab, may sometimes give

slower, but with it we are always sure to obtain finally better

results. Thus in making choice of the best Percheron mares and crossing

them with fine, but the stoutest possible, Arabs, we would advance

towards certain improvements, and at the end of a few generations, we

would be sure to find at each foaling season fine types, combining

with the strength and docility of the dams the style, spirit, and

intelligence, of the sires. For, it must not be forgotten, work

requires intelligent horses; the more they are gifted with this

quality, the longer they last and the more useful their services.

If the drunken driver of the Lyons Railroad, whose adventure is known

the world over, had not had for his working companion a brute as nobly

intelligent as the old horse _Lapin_, employed in hauling dirt carts,

he would surely have perished. The driver having fallen in a state of

intoxication on the railroad, before a train descending a grade, was

on the point of being run over, when the horse, seeing him in this

perilous situation and at the risk of being himself crushed, seized

him by the waist and lifted him off the track. This deed, performed

under the eyes of several squads of workmen, was soon known over the

whole line, and won for _Lapin_ the title of _The (invalid’s and

workingmen’s) Adopted Son_, a nobly gained title and well-merited

reward, if ever there was one.

In the legends of all times are to be found examples of the

intelligence of the oriental horse; but I have never heard quoted

a single one in regard to the English thoroughbred, which seems

only formed for pride, gluttony, and brutality. As an example of

the sagacity of the Arab, I will limit myself to mentioning a fact

witnessed by all the officers of the school of Saumur. At this school

there was an old Arabian known to the whole army. One day, a lady

having her handkerchief scented with, I know not what perfume, passed

in front of the veteran, caressing and feeding him with dainties. From

that time on, the officer who accompanied the lady could never enter

her parlor, although the odor of the perfume was imperceptible to all,

but the horse, on his return, was aware of the fact, and bore witness

to it, each time, by neighing and by a hundred expressions of pleasure.

The vigor and pluck of the oriental horse have passed into a proverb.

There is not a soldier in our army who cannot bear testimony to this.

The horses of the English cavalry almost all perished in the Crimean

war, whilst our Algerian horses almost all returned. In the Italian war

our Algerian horses bore well the fatigues of the campaign, where the

horses springing from the English were decimated.

It appears impossible that these two proofs should have no

signification and should not teach a lesson. Ought it not to be

concluded from them that the war-horse, that is the horse for

endurance, should only be of Arab blood or at least derived from the

Arab?

And are we not justified in believing that what has taken place with

the war-horse applies also to other horses destined for continuous

work? Hence are we not right in always preferring the Arab to the

English stallion, when it is a question of improving the different

breeds of work and draft-horses, as well as the war horse?

The Arabian stallion would seem so much the more fit for this use, as a

long experience has proved that his get upon our native mares are much

heavier than himself; they, at the same time, always transmitting a

rich, unblemished blood and a solid frame—qualities which are preserved

indefinitely.

The Arab horse imparts, also, great endurance to his progeny, and

without going back as far as the turf, where we see figuring on the top

round of the ladder _Arlequin_, _Zephyr_, _Valencia_, _Corysandre_ the

Lorraine, whose dam was an Arabian of _Deux-Ponts_, _Anthony_, _Eylau_,

_Kasbas_, and _Palmyre_, let us be satisfied with citing in mass, all

the fine and spirited breeds of Limousin, Navarre, Bigorre, Tarbes, and

Auvergne, showing in every pore the presence of the Oriental blood.

It is also especially to be remarked, although the Arab does not trot

and only gallops, that all his get are quick, square trotters. We can

produce numberless examples of this, although Arab blood has been

infinitely less disseminated than any other in our Northern districts.

We can cite the famous _Eclipse_ of M. de Narbonne, the no less famous

_Herminie_ of M. Forcinal, all the descendants of _Bacha_, _Aslan_ and

_Gallipoli_, which were matchless, and the noble sons of _Massoud_,

_Eylau_, and _Noteur_. But, as all these have a certain amount of

English blood joined to the Arab, we shall be answered:—It was the

English blood that trotted and gave them their winning points.—We will

confine ourselves to citing only the sons of _Bédouin_, all admirable

trotters, though all coming of poor Brittany mares, the _Kerims_, the

_Avisos_, and the _Moggys_, whose fine action invariably attracts the

attention of every one.

But the endurance possessed by the Arab in so eminent a degree is not

the only quality to be considered. It is also the opinion of the best

breeders that the race is good tempered, docile, patient, of great

precocity, and easily raised, all of which qualities it invariably

transmits to its get.

No steeple-chase horses have shown themselves more intelligent

than _Pledge_, _Raphael_, _Senora_, and above all the immortal

_Franc-Picard_, by whom the best riders found themselves excelled in

the art of measuring an obstacle and mastering it skillfully; also,

those were deep in the Arab blood. If _Auricula_, notwithstanding he

was a son of _Baron_, with his variable and peevish temper has shown

himself to be, when he chose, one of the best leapers of our age, it is

because through his dam he is of Arab blood.

From all these considerations the Arabian seems greatly preferable to

the English horse, which exacts, moreover, too much tact and skill

on the part of man. The education of the wagon driver is not yet

sufficiently advanced for him to be able to reap all the advantages

claimed of the working races. The irritability of the English horse,

his impatience, and his nervousness, which are, doubtless, of utility

on the turf, are transmitted to all his descendants, which for this

very reason are less fit for work, less governable, and more trying to

the patience of the raw and ignorant driver during protracted service.

All who have raised colts out of common mares by Arabians are unanimous

in opinion, and we have ourselves proved it, that their get is

generally even tempered, of a mild, willing, and quiet disposition,

easily and cheaply reared, and fit for work at three years old, thus

paying for their keep.

It is quite the contrary with the colt of English blood. He, by reason

of his fractiousness, his nervous ardor, his exacting nature, and his

slow growth, requires a degree of care and management which does not

permit him to render any essential service before the age of five years.

It results from this that the Arabian progeny, even at the first

crossing, which is always the most difficult and critical, pays for

its nourishment from the age of three years, whilst the English does

not pay until he has reached five years, and this without counting

the greater expense of his raising and the difficulty of finding men

capable of breaking and training him without accident and bringing him

safe to that quinquennial period.

Were their qualities the same, the Arabian would cost much less to the

breeder than the English horse. To the former, then, should always be

given the preference in moderately rich countries where agriculture has

not arrived at great perfection. Thus it was by means of the Arabian

that Limousin, Navarre, Bigorre, the plains of Tarbes and Auvergne,

all countries neither very fertile nor wealthy, have formed their

unrivalled horses, the hardiness of which suited the productions of

the soil. These being unsuited to the more delicate and less vigorous

English horse, its introduction was an injury to the native stock.

In our days, Limousin has been ruined by the introduction of English

blood, as formerly, in the district of Tarbes, three important

breeders, Messrs. de Gontaut, de Bouillac, and de Montréal, ruined

their studs with the English cross.

The Arabian can be used without fear upon the undulating slopes of

elevated hills, and upon thin stony lands where agriculture is but

little advanced; but the English horse requires rich, well-cultivated

meadows and grassy valleys.

As regards form, the Arab cross is the surest. The sire being, if I may

so speak, _sui generis_, of a confirmed race, and possessing for ages

a like shape, his get always resemble him, no matter what may be the

race, color, shape, and derivation, of the dam. Only, in consequence of

the warmth and strength of his blood, the progeny is always larger and

heavier than the sire.

It is not so with the English horse. Made up, and not having the

same confirmed nature as the Arab, he has not the same sureness in

generating. Sometimes his get is large and sometimes small. His progeny

may be spare or may be stout. This comes from his ancestors being at

times of one height and at times of another, and often resembling

different types.

We have dwelt, perhaps, at too great length upon our preference for

the Arab cross; it now remains to put it in practice. The method to be

pursued in making this cross is simple.

Having an Arabian of pure race, the heaviest and finest bodied that can

be found, put him to the heaviest and strongest short-limbed mares.

Sell the male produce of this cross, unless it has been a perfect

success. Be less strict with the fillies, reject a smaller number, and

use the good for breeding. As much as their conformation will permit,

and in order to fix the Arab blood in a deeper and more indelible

manner, some choice specimens may be put either to their sire himself,

or to such of the half-brothers as should have proved themselves the

best. But beyond the first trial, consanguineous crossings should

never again be contracted, except under exceedingly rare circumstances,

or under great temptation. The dam of one of the most justly celebrated

horses of our times is the result of breeding a stallion to his dam.

From and after the second generation, colts and fillies, provided their

merit had rendered them worthy of being used as producers, might be

taken as types, and as a starting point of a solid and sure improvement

of the race of a country.

When, in consequence of age and numerous generations of his own get

growing up around him, the common sire might be exposed to alliances

with his grandchildren, it would become indispensable to transfer him

to a distant district by proceeding in the manner indicated above.

After such an infusion of warm blood many years might elapse without

the necessity of recurring again to Arabian stock. But if it should be

remarked that its distinctive characteristics commenced to disappear

from the breed, and the action became less free and light, it should be

again resorted to immediately, following the same method as before.

The light draft types at first obtained, might, according to the

districts in which they are raised, be transformed into the posting,

omnibus, and even heavy draft types. But all should be done with time

and without haste nor even _wishing_ to depart from a wise and prudent

moderation.

I cannot terminate this chapter without warning the breeder against

a peculiarity which hardly ever fails to strike a person, who, for

the first time, makes a trial of the Arab cross, and which has even

induced some to abandon this method without reaping its fruits. I

desire to speak of a certain disproportion, more apparent than real, of

the limbs with the body. It is thus explained: The Arabian, born and

raised in a poor and barren country, is no sooner transported to a more

fertile region, than a certain fullness of the body is an immediate

consequence of this change. His progeny, easily fattened, rapidly

become corpulent. It results from this, that although strongly limbed,

they appear, for a large body, to have but weak extremities. But have

patience; oats will draw in and strengthen those inflated flanks, and,

after the second generation, the stomach of the colt will enlarge on

account of the food being more abundant than concentrated, the fat will

disappear, and his compact and solid limbs will appear what they really

are.

[Illustration: Decoration]

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