MANNA.[561] L.E.D.

(Fraxinus Ornus. _Succus Concretus._)

_Manna._

QUALITIES. _Form_, flakes of a granular texture; _Colour_, whitish, or

pale yellow; _Odour_, slight but peculiar; _Taste_, nauseous sweet, with

some degree of bitterness. CHEMICAL COMPOSITION. This concrete vegetable

juice, besides sugar, appears to contain mucilage and extractive, to

which its taste and other peculiar properties are owing. SOLUBILITY. It

is entirely soluble in water and alcohol. MED. USES. It is now merely

regarded as a laxative for children, or for weak persons. It generally

requires some laxative adjunct, as castor oil, with which it may be

combined by the medium of mucilage. DOSE, for children, from ʒj to ʒiij,

in warm milk. OFFICINAL PREP. _Confectio Cassiæ._ L.E.D. _Enema

Cathart._ D. _Enema Fœtid._ D. _Syrup. Sennæ._ D. ADULTERATIONS. There

are several varieties in the market, the best of which is flake manna,

_manna canulata_, in a stalactitic form. An article, entirely

factitious, consisting of honey or sugar, mixed with scammony, is

sometimes sold for genuine manna, but its colour, weight, transparency,

and taste, must instantly lead to its detection.

Pharmacologia Fourth American, from the Seventh London Edition · 第 413 / 782 题