The most numerous and the largest apertures are generally to be found in

the wood, which are perceived very distinctly in a transverse section,

in which the ends of the vessels are seen as cut through by the knife.

The scarlet oak of America is recommended as a proper object for

exhibiting them. If a short cylinder of a three years branch of this

oak, a little macerated, be hollowed away with a chissel, we shall see

what a large portion of the wood is occupied by these vessels; they are

thick and strong, and it is easy, with some care and attention, to

loosen several of them.

If a number of these thus separated be put into a vial of rain water,

and frequently shook for several days, some will at length be found

perfectly clean; these are then to be put into spirit of wine, and when

that has been two or three times changed, they will be in a condition to

be viewed for understanding their structure; another method of

preparation has already been shewn in page 162.

These are the vessels which have been called by some writers air, by

others, tracheal vessels. It is, however, to be remarked, that most of

those who have considered them as air vessels, refer us to the tree

while in a more herbaceous state; in this case they say, that we shall

find these parts filled with a fine spiral filament. As these vessels

are often to be found empty, they have been supposed to answer the

purposes of lungs to the plant. Malpighi asserts, that if they be

examined in winter, they often exhibit a vermicular motion, which

astonishes the spectator.

Those who suppose the corona to contain the whole structure of the tree

in miniature, and that it is the embryo of future shoots, suppose it to

contain the vessels proper for each part, a subject that must be left to

the decision of future observers.

OF THE VASA PROPRIA INTIMA.

These are the only vessels which remain to be spoken of. They are large,

conspicuous, and important; their natural place is in the blea, though

they are sometimes repeated in the wood and the corona. Their coats are

thicker than those of any other vessels.[141] It is not difficult, after

a successful maceration, to separate some of these vessels from the

blea; in this state they appear perfect cylinders, with thick white

coats, of a firm, solid, and uniform texture.

[141] Hill’s Construction of Timber, p. 83 and 85.

It has generally been supposed, that each of those concentric circles,

which are to be observed in the transverse section of almost every tree,

was the product of one year, or the quantity of wood added to the tree

in that space; here, however, Dr. Hill differs again from the general

opinion.

From what has been said, we may deduce the following general ideas

relative to the organization of trees. The most obvious and remarkable

parts of a plant, or tree, are the root, the stem, the branches, the

leaves, the flower, and the fruit. The component parts of these

divisions are not complicated; they are simple when compared with those

of an animal, and this because the offices of the vegetable are fewer

than those of the animal.

The interior part may be considered as consisting of ligneous fibres,

interspersed with a vast number of bladders, which are here named the

cellular tissue, the vasa propria, and the sap vessels; though these are

considered by some writers as mere air vessels.

The ligneous fibres are very fine tubes, proceeding nearly in a vertical

direction from the top to the bottom of the tree; they are sometimes

parallel to each other, sometimes they divaricate, and often leave

oblong intervals or spaces. There is great reason for supposing them to

be a species of lymphatic vessels. The vacant spaces between these

fibres are filled up by a vesicular membrane, lying in an horizontal

direction, and which is called in this chapter the cellular tissue.

The vasa propria are formed of ligneous fibres, but differ from the

foregoing in their size, and in the juices which they contain. In the

part properly called the wood, we meet with the sap vessels; but as in

some states they seem as if they were formed of a silver-coloured spiral

membrane, and are found without any juices, they have been supposed to

be air vessels, and called the trachea, making up an arterial system,

and supplying the place of the heart in animals.

The interior part of the tree may be further considered as divided into

four principal concentric strata, the bark, the blea, the wood, and the

pith; to these Dr. Hill has added the corona. Whatever part of a plant

is examined, we find these and no more. The root, its ascending stalk,

and descending fibre, are formed of one, and not three different

substances. Thus the whole vegetable is reduced to one entire body. And

what appears in the flower to be formed of altogether distinct parts,

will be found to originate in these.

The bark, which is the exterior covering of the tree, is divided into

two parts, a thin outer rind, and a much thicker inner one. The exterior

one seems to be little more than a fine film of irregular meshes, the

inner one composed of large blebs, leaving in some subjects large vacant

spaces, which form its vasa propria. It is made up of several strata

lying one over the other.

Next to this is the blea, which is of an uniform structure. It is an

imperfect wood, waiting only for the hand of time to be brought to

perfection. The duration of the blea in this middle state depends on the

internal powers and strength of the tree, being so much shorter as this

is more vigorous.

The wood, including the corona, comes next; it differs in density and

duration both from the blea, the bark, and the wood. It is made up of

strong fibres. The life of the vegetable seems to reside in it; from it

all the other parts are produced. It shoots a pith inwards, and a blea

and a bark outwards.

Every tree may be considered as consisting of numerous concentric strata

or flakes, forming so many cones, inscribed one within the other, and

whose number is almost indefinite. The most exterior contain the

rudiments of the bark; the more interior, those of the wood. In the

germ they are gelatinous, by degrees they become herbaceous, and in

process of time assume the consistence of wood. Thus the stem, the root

and the branch, may be considered as formed of a prodigious number of

concentric vertical strata, each composed of different fascicles of

fibres; which fibres are again formed of smaller ones. The spaces

between these, and among the fibres, are filled up, interwoven with, and

connected by the cellular tissue, of which the radial insertions are

formed.

The strata harden successively one after the other; the most interior

stratum is that which hardens first; this is then covered by another

which is more ductile and herbaceous, and so on; so that the bulk of the

tree is increased every year by the accession of an hollow cylinder of

wood derived from the internal bark. From the extension in breadth, the

tree acquires bulk; from that in length it gains its height. The strata

gradually diminish in size as they gain in length; from hence the

conical figure of the root, stem, and branch. All the parts of the plant

are the same, differing in nothing more than in shape and size. The

roots are sharp and pointed, that they may make their way more readily

through the earth. The leaves are broad, that they may more effectually

catch the moisture from the atmosphere, &c. When the root of a tree is

elevated above, instead of being retained under the earth, it assumes

the appearance of a perfect plant, with leaves and branches. Experiment

shews that a young tree may have its branches placed in the earth, and

its roots elevated in the air, and in that inverted state it will

continue to live and grow. The principal source of the phænomena of

vegetation is the simplicity and uniformity of their organization.

The figures in Plates XXVIII. XXIX. and XXX. are portions of transverse

sections of trees and herbs. The sections were cut by Mr.

Custance,[142] who first brought this art to perfection, and remains

hitherto unrivalled in these performances.

[142] For a collection of Mr. Custance’s vegetable cuttings, and

which, in sets, usually accompany the best sort of microscopes, made

by Messrs. Jones, see the list of microscopical objects now annexed to

this work by the editor.

Plate XXVIII. Fig. 1, exhibits a piece of an herb growing on rubbish,

and known by the name of fat-hen:[143] Fig. 2, a microscopic view of the

same. Fig. 3, a magnified representation of a section of a reed that

comes from Portugal: Fig. 4, the real size of the section.

[143] Chenopedium bonus Henricus.

Plate XXIX. Fig. 1, is a magnified view of a section of the althea

frutex: Fig. 2, the natural size of the section. Fig. 3, a magnified

view of a section of the hazel: Fig. 4, its natural size. Fig. 5, a

microscopic view of a section of a branch of the lime-tree: Fig. 6

represents its natural size.

Plate XXX. Fig. 1, a magnified view of a section of the sugarcane: Fig.

2, its natural size. Fig. 3, a magnified view of a section of the bamboo

cane: Fig. 4, the natural size. Fig. 5, a magnified view of a section of

the common cane: Fig. 6, the real size.

CHAP. X.

OF THE CRYSTALLIZATION OF SALTS, AS SEEN BY THE MICROSCOPE; TOGETHER

WITH A CONCISE LIST OF OBJECTS.

Crystallization, in general, signifies the natural formation of any

substance into a regular figure, resembling that of a natural crystal.

Hence the phrases of the crystallized ores, crystallized salts, &c. and

even the basaltic rocks are now generally reckoned to be effects of this

operation; the term, however, is most commonly applied to bodies of the

saline kind; and their separation in regular figures from the water, or

other fluid in which they were dissolved, is called their

crystallization. If the word crystallization were to be confined to its

most proper sense, as it seems to have been formerly, it could only be

applied to operations by which certain substances are disposed to pass

from a fluid to a solid state, by the union of their parts, which so

arrange themselves, that they form transparent and regularly-figured

masses, like native crystal; from which resemblance the word

crystallization has evidently been taken.[144]

[144] Macquer’s Dictionary of Chemistry, Art. Crystallization.

But modern chemists and naturalists have much extended this expression,

and it now signifies a regular arrangement of the parts of any body

which is capable of it, whether the masses so arranged be transparent or

not. Thus opake stones, pyrites, and minerals when regularly formed, are

said to be crystallized, as well as transparent stones and salts.

The opacity and transparency of substances are justly disregarded, in

considering whether they be crystallized or not; for these qualities are

perfectly indifferent to the regular arrangement of the integrant parts

of substances, which is the essential object of crystallization.

This being established, crystallization may be defined, an operation by

which the integrant parts of a body, separated from each other by the

interposition of a fluid, are disposed to unite again, and to form

solid, regular, and uniform masses.

To understand as much as we can of the mechanism of crystallization, we

must remark,

1. That the integrant parts of all bodies have a tendency to each other,

by which they approach, unite, and adhere together, when not prevented

by an obstacle.

2. That in bodies simple or little-compounded, this tendency of

integrant parts is more obvious and sensible than in others more

compounded; hence the former are much more disposed to crystallize.

3. That although we do not know the figure of the primitive integrant

molecules of any body, we cannot doubt but that those of every different

body have a constantly uniform and peculiar figure.

4. That these integrant parts cannot have an equal tendency to unite

indiscriminately by any of their sides, but by some preferably to

others, excepting all the sides of an integrant part of a body be equal

and similar; and probably the sides, by which they tend to unite, are

those by which they can touch most extensively and immediately.

The most general phænomena of crystallization may be conceived in the

following manner:

Let a body be supposed to have its integrant parts separated from each

other by some fluid; if a part of this fluid be taken away, these

integrant parts will approach together: and, as the quantity of

intervening fluid diminishes, they will at last touch and unite. They

may also unite when they come so near to each other, that their mutual

tendency shall be capable of overcoming the distance betwixt them. If,

besides, they have time and liberty to unite with each other by the

sides most disposed to this union, they will form masses of a figure

constantly uniform and similar. For the same reason, when the interposed

fluid is hastily taken away, so that the integrant parts shall be

approximated, and be brought into contact before they have taken the

position of their natural tendency, then they will join confusedly by

such sides as chance presents to them; they will, in such circumstances,

form solid masses, whose figures will not be determinate, but irregular

and various.

Different salts assume different figures in crystallization, and are, by

these means, easily distinguished from one another. But besides the

large crystals produced in this way, each salt is capable of producing a

very different appearance of the crystalline kind, when only a drop of

the saline solution is made use of, and the crystallization viewed

through a microscope. For our knowledge of this species of

crystallization, we are indebted to Mr. Henry Baker, who was presented

by the Royal Society with a gold medal for the discovery, in the year

1744. These microscopical crystals he distinguishes from the larger ones

by the name of configurations; but this term seems inaccurate, and the

distinction may be properly preserved by calling the large ones the

COMMON, and the small ones the MICROSCOPICAL, crystals of the salt.

It has not yet been shewn by any writer on the subject, why salts should

assume any regular figure, much less why every one should have a form

peculiar to itself. Sir Isaac Newton endeavoured to account for this, by

supposing the particles of salt to be diffused through the solvent

fluid, at equal distances from each other; and that then the power of

the attraction between the saline particles could not fail to bring them

together in regular figures, as soon as the diminution of heat suffered

them to act on each other. But it is certain some other agent must be

concerned in this operation, besides mere attraction, otherwise all

salts would crystallize in the same manner. Others have, therefore, had

recourse to some kind of polarity in the particles of each salt, which

determined them to arrange themselves in such a certain form; but unless

we give a reason for this polarity, we only explain crystallization by

itself. One thing seems to have been overlooked by those who have

endeavoured to investigate this subject, namely, that the saline

particles do not only attract one another, but they also attract some

part of the water which dissolves them.

Did they only attract each other, the salt, instead of crystallizing,

would fall to the bottom as a powder; whereas, a saline crystal is

composed of salt and water, as certainly as the body of an animal is

composed of flesh and blood, or a vegetable of solid matter and sap; if

a saline crystal be deprived of its aqueous part, it will as certainly

lose its crystalline form, as if it were deprived of the saline part. It

is, therefore, not improbable, that crystallization is a species of

vegetation, and is accomplished by the same powers to which the growth

of plants and animals is to be ascribed. Some kinds of crystallization

resemble vegetation so much, that we can scarce avoid attributing them

to the same cause.

It has been imagined, that all the great operations in nature may be

reduced to two principles, those of crystallization and organization;

but that often they are so concealed, as to be invisible. Hence

crystallized substances have been frequently mistaken for organized

ones, and vice versa. They differ, however, essentially in their growth

and origin. Organized beings spring from a germ, in which all the

essential parts are concentrated, and they grow by intusception; whereas

crystallized substances increase by the successive apposition of certain

molecules of a determined figure, which unite in one common mass. Thus

crystallized beings do not grow, properly speaking, though their

substance is augmented, they are not preformed, but formed daily.

The phænomena of crystallization have much engaged the attention of

modern chemists, and a vast number of experiments has been made with a

view to determine exactly the different figures assumed by salts in

passing from a fluid to a solid form. It does not, however, appear, from

all that has yet been done, that any certain rule can be laid down in

these cases, as the figure of saline crystals may be varied by the

slightest circumstances. Thus, sal ammoniac, when prepared by a mixture

of pure volatile alkali with spirit of salt, shoots into crystals

resembling feathers; but if, instead of a pure alkali, we make use of

one just distilled from bones, and containing a great quantity of animal

oil, we shall, after some crystallizations of the feathery kind, obtain

the very same salt in the form of cubes.

Such salts as are sublimeable crystallize not only in the aqueous way by

solution and evaporation, but also by sublimation; and the difference

betwixt the figures of these crystals is often very remarkable. Thus,

sal ammoniac, by sublimation never exhibits any appearance of feathery

crystals, but always forms cubes or parallelopipeds. This method of

crystallizing salts by sublimation has not as yet been investigated by

chemists; nor indeed does the subject seem capable of investigation

without much trouble, as the least augmentation of the heat beyond the

proper degree would make the crystals run into a solid cake, while a

diminution of it would cause them to fall into powder. In aqueous

solutions, too, the circumstances which determine the shapes of the

crystals are innumerable; and the degree of heat, the quantity of salt

contained in the liquor, nay, the quantity of the liquor itself, and the

various constitutions of the atmosphere at the time of crystallization,

often occasion such differences as seem quite unaccountable and

surprizing.

Mr. Bergman has given a dissertation on the various forms of crystals;

which, he observes, always resemble geometrical figures more or less

regular. Their variety at first appears infinite; but by a careful

examination it will be found, that a great number of crystals, seemingly

very different from each other, may be produced by the combination of a

small number of original figures, which therefore he thinks may be

called primitive. On this principle he explains the formation of the

crystalline gems, as well as salts.[145]

[145] Encycl. Britan. Vol. V. p. 583.

It has been already shewn, page 163, how to prepare the various salts

for microscopical observations. The beautiful crystallizations

represented in Plates XXXI. and XXXII. were produced in the manner there

described.

Plate XXXI. Fig. 2, exhibits a view of the microscopical crystals of

nitre. These shoot from the edges with very little heat, in flattish

figures, of various lengths, and exceedingly transparent, the sides

nearly parallel, though rather jagged, and tapering to a point; after a

number of these are formed, they often dissolve under the eye, and

disappear entirely; but in a little time new shoots will push out, and

the process go on afresh. Beautiful ramifications are formed round the

edge, and many regular figures are to be observed in different parts of

the drop. Fig. 1 is the real size of the drop.

Fig. 4 is a drop of distilled verdigrise, as it appeared when viewed by

the microscope. There is a difference in the appearance from this

substance, according as the time of the application is nearer to, or

more distant from that in which the solution was made. Fig. 3, the size

of the drop.

If a drop of distilled verdigrise upon glass be viewed through the

microscope, after the crystallization is completed and the water

evaporated, there remains a substance round the crystallization, which

preserves the original size and shape of the drop when a liquid; betwixt

this verge of the drop and the crystals fine lines are discernible

running from the crystals to the circumference of the drop, at various

angles with the crystals; whatever direction they take, they are always

perfectly straight, and of an equal thickness throughout. When the drop

is viewed through a light ground, these lines appear dark; but when

viewed through a dark ground, they then shine and appear of the

beautiful green colour natural to the crystals of verdigrise.

Plate XXXII. Fig. 1, represents the microscopical appearance of the

crystals of salt of wormwood. The shootings from the edges of this

solution are often very thick in proportion to their length, their sides

full of notches, the ends generally acute; many spear-like forms are

also to be observed, as well as little crystals of a variety of figures.

Fig. 2. Salt of amber. The shootings of this salt are highly

entertaining, though the process is very slow; many spiculæ shoot from

the edge towards the middle of the solution, and from the pointed ends

of the spiculæ a great variety of diversified branches may be observed,

variously divided and subdivided, and forming at last, says Baker, a

winter scene of trees without leaves.

Fig. 3. Salt of hartshorn. This salt shoots out from the edge of the

drop into solid, thick, and rather opake figures; from these it often

shoots into branches of a rugged appearance, similar to those of some

species of coral.

Fig. 4 represents the microscopical crystals of sal ammoniac. These form

a most beautiful object in the microscope; a general idea may be more

easily acquired by attentively viewing the figure here exhibited, than

by any verbal description.[146]

[146] A collection of salts, as recommended by Mr. Baker, properly

prepared and packed in portable boxes by Messrs. Jones, the reader

will see in the extensive list of microscopic objects now annexed to

this work by the editor.

A

CONCISE LIST OF OBJECTS

FOR

_THE MICROSCOPE_.

The short list here presented to the reader must, from the nature of the

subject, be very imperfect; for the whole of the animal, vegetable, and

mineral kingdoms, with all their numerous subdivisions, furnish objects

for the microscope; and there is not one of them, that, when properly

examined, will not afford instruction and entertainment to the rational

investigator of the works of creation. The Systema Naturæ of Linnæus may

therefore be regarded as a catalogue of universals for microscopic

observation, each of which comprehends a variety of particulars. The

list here given can be considered as little more than a directory, to

point out to those who have only begun to study this part of natural

history a few of those objects which merit their attention, and which,

from their beauties, may incite them to pursue the study with greater

ardor.

OF OPAKE OBJECTS.

Essays on the Microscope Containing a Practical Description of the Most Improved Microscopes, a General History of Insects, etc., etc. · 第 44 / 56 段