Condensed and evaporated milks.
Malted foods, containing starch.
Starchy foods and various dry powders.
Kindolac, a dried milk.
Imperial Granum. Used in the same way as barley flour is prepared.
Eskay’s Food, which is valueless unless mixed with cows’ milk.
Mellin’s Food and Horlick’s Malted Milk.
The difference between Mellin’s and Horlick’s food is that Horlick’s
Milk has as its basis a dried milk preparation containing maltose and
dextrins. Use proprietary powders in the same way as oatmeal or flour
barley.
_Note._—Proprietary foods are only given to tide over a delayed feeding
of mother’s milk.