Pot"ting (?), n. 1. Tippling. [Obs.] Shak.
2. The act of placing in a pot; as, the potting of plants; the potting
of meats for preservation.
3. The process of putting sugar in casks for cleansing and draining.
[West Indies] B. Edwards.
Pot"tle (?), n. [OE. potel, OF. potel, dim. of pot. See Pot.] 1. A
liquid measure of four pints.