3. Drink; beverage. "Thin potations." Shak.

Po*ta"to (?), n.; pl. Potatoes (#). [Sp. patata potato, batata sweet

potato, from the native American name (probably batata) in Hayti.]

(Bot.) (a) A plant (Solanum tuberosum) of the Nightshade family, and

its esculent farinaceous tuber, of which there are numerous varieties

used for food. It is native of South America, but a form of the species

is found native as far north as New Mexico. (b) The sweet potato (see

below).

Potato beetle, Potato bug. (Zoˆl.) (a) A beetle (Doryphora

decemlineata) which feeds, both in the larval and adult stages, upon

the leaves of the potato, often doing great damage. Called also

Colorado potato beetle, and Doryphora. See Colorado beetle. (b) The

Lema trilineata, a smaller and more slender striped beetle which feeds

upon the potato plant, bur does less injury than the preceding species.

-- Potato fly (Zoˆl.), any one of several species of blister beetles

infesting the potato vine. The black species (Lytta atrata), the

striped (L. vittata), and the gray (L. cinerea, or Fabricii) are the

most common. See Blister beetle, under Blister. -- Potato rot, a

disease of the tubers of the potato, supposed to be caused by a kind of

mold (Peronospora infestans), which is first seen upon the leaves and

stems. -- Potato weevil (Zoˆl.), an American weevil (Baridius

trinotatus) whose larva lives in and kills the stalks of potato vines,

often causing serious damage to the crop. -- Potato whisky, a strong,

fiery liquor, having a hot, smoky taste, and rich in amyl alcohol

(fusel oil); it is made from potatoes or potato starch. -- Potato worm

(Zoˆl.), the large green larva of a sphinx, or hawk moth (Macrosila

quinquemaculata); -- called also tomato worm. See Illust. under Tomato.

-- Seaside potato (Bot.), Ipomúa Pes-CaprÊ, a kind of morning-glory

with rounded and emarginate or bilobed leaves. [West Indies] -- Sweet

potato (Bot.), a climbing plant (Ipomúa Balatas) allied to the

morning-glory. Its farinaceous tubers have a sweetish taste, and are

used, when cooked, for food. It is probably a native of Brazil, but is

cultivated extensively in the warmer parts of every continent, and even

as far north as New Jersey. The name potato was applied to this plant

before it was to the Solanum tuberosum, and this is the "potato" of the

Southern United States. -- Wild potato. (Bot.) (a) A vine (Ipomúa

pandurata) having a pale purplish flower and an enormous root. It is

common in sandy places in the United States. (b) A similar tropical

American plant (I. fastigiata) which it is thought may have been the

original stock of the sweet potato.

Po*ta"tor (?), n. [L.] A drinker. [R.] Southey.

Po"ta*to*ry (?), a. [L. potatorius, from potare to drink.] Of or

pertaining to drinking. Ld. Lytton.

Pot"-bel`lied (?), a. Having a protuberant belly, like the bottom of a

pot.

Pot"-bel`ly (?), n. A protuberant belly.

Pot"boil`er (?), n. A term applied derisively to any literary or

artistic work, and esp. a painting, done simply for money and the means

of living. [Cant]

Pot"boy` (?), n. A boy who carries pots of ale, beer, etc.; a menial in

a public house.

Potch (?), v. i. [Cf. Poach to stab.] To thrust; to push. [Obs.] "I 'll

potch at him some way." Shak.

Potch, v. t. See Poach, to cook. [Obs.] Wiseman.

Potch"er (?), n. One who, or that which, potches.

Potcher engine (Paper Making), a machine in which washed rags are

stirred in a bleaching solution.

The Gutenberg Webster's Unabridged Dictionary: Section P and Q · 第 1209 / 2103 题