2. Rusticity; coarseness. [Obs.] p. Butler.

Peas"cod` (?), n. The legume or pericarp, or the pod, of the pea.

Pease (?), n.; obs.pl. Peases (#), Peasen (#). [See Pea.] 1. A pea.

[Obs.] "A peose." "Bread . . . of beans and of peses." Piers Plowman.

The Gutenberg Webster's Unabridged Dictionary: Section P and Q · 第 399 / 2103 题