As already intimated, the chief source of income for the county
comes from the tillage of the soil. Of the crops raised, barley is
in the lead, having furnished 1,800,000 bushels in 1907, which places
this county second of all counties in the state in the production of
this cereal. Wheat and oats are also largely produced. Stock-raising
in the southern ranges of the county is very profitable, and much
fruit is of late years being produced. Indeed, Garfield county is
well up to the front in the per capita wealth of its citizens.