CHAPTER XXVI.

THE VEGETATION OF SALINE AND ALKALI LANDS.

_Marine Saline Lands._—While the saline alluvial lands of the sea-coast

differ both in their mode of origin and in their nature from the alkali

soils or “terrestrial saline lands,” as they have been called in

Europe, their vegetation has in many respects a common character. Not

only is there much similarity, sometimes even identity, in the kinds

of plants inhabiting these lands, but their saline ingredients induce

certain changes of form and structure in plants not properly “saline”

but more or less tolerant of soluble salts, by which the saline or

alkali character of the lands may be recognized.

Just as in the case of lime we must distinguish between the plants

definitely repelled by a large amount of this substance in the soil

(calcifuge), while others prefer the soils in which lime is abundant

(calciphile), and still others appear to be indifferent to its presence

and are governed in their habitat by the physical conditions presented:

so in the case of saline lands the salts may attract or repel certain

plants. The latter class is much the largest; while there is also a

number of plants which are more or less indifferent to the presence

of salts, provided these be not in very great excess. Such plants

constitute the next-largest class; while those attracted by salts, and

whose welfare is conditioned upon their presence, are comparatively few

in number, and still fewer among them are of economic importance. Hence

the soluble salts have largely a negative importance for agriculture;

the question usually being how to utilize the land until the

undesirable surplus of salts can be got rid of, partially or wholly, as

the case may be; the former usually in seashore lands, the latter in

the alkali lands proper; in which a small remnant, not sufficient to

injure crop plants, is usually desirable (see chap. 23, p. 462).

_General Character of Saline Vegetation._—Those familiar with seashore

marshes cannot fail to note the fleshiness and succulence of the

characteristic plants. This “incrassation” belongs not only to the

saline flora proper, but is acquired to a greater or less degree when

plants not ordinarily at home on saline ground are transferred to it

artificially, or by saline overflows; while at the same time the leaves

usually become smaller, and the growth more compact. Correspondingly,

when saline plants are transferred to non-saline ground, the leaves

generally become thinner and larger, and the growth more slender. The

well-known “Russian thistle” is a case in point, as is also its close

relative, the soda saltwort (_Salsola soda_); although the latter does

not often venture as far from the saline lands as does the former

(_Salsola kali tragus_), which now seems to have become a world-wide

weed, with only a shade of preference for alkali lands.

_Structural and Functional Differences Caused by Saline Solutions._—It

has been definitely shown by the investigations of Schimper, Brick,

Hoffmann, Lesage, Rosenberg and others, that the peculiarities or

changes of structure brought about by saline solutions are essentially

those pertaining to xerophile (drought-enduring) vegetation; which in

general tend to the diminution of evaporation from the plant surfaces.

It may be said, roughly speaking, that the absorption of water by the

roots begins to diminish so soon as the concentration of the saline

solution approaches or exceeds one-half of one per cent; while when

it rises as high as three per cent, water-absorption by the roots

ceases even in the wettest soils, and the plant suffers from drought

quite as much as from any directly injurious effects of the salts.

Different plants of course differ in the measure of concentration which

brings about these phenomena, which vary also with the character of

the soluble salts. It is stated that injurious or useless salts like

common salt act at lower concentrations than _e. g._, saltpeter, which

is useful. The difference in external structure are: diminution of the

size of leaves, assumption of cylindrical or spinous forms, sinking-in

of the breathing pores below the outer surface, dense hairy covering,

resinous exudations, etc. Internally we find that xerophile plants have

developed on their upper or outer leaf-surfaces instead of one, several

layers of “palisade” (long and erect, closely-packed) cells, through

which transpiration is extremely slow, as is also the transmission

of heat. When salt-tolerant plants are grown on saline soils, their

palisade cells are relatively lengthened.

Coincident with these external means for the retardation of

evaporation, the leaves of xerophiles are frequently supplied

with special water-storage cells, which supply moisture for the

physiological processes when the root supply falls short. The cactus

tribe and similar-looking plants are examples of the latter provision,

which causes even animals suffering from thirst to resort to them,

although they eschew the saline vegetation.

_Absorption of the Salts._—The true halophytes or exclusive salt

plants, which refuse to grow on lands not containing a large

proportions of salt, often absorb so much salt that on drying it blooms

out on their surface; they usually have, even when green, a distinctly

salty taste, and their ash is rich in chlorids, specially of sodium.

Such is the case of the samphire, common in saline marshes everywhere.

The total ash is usually very high, often varying with the salinity of

the water or soil in which they have grown. Thus the salt-content of

the ash of samphire may vary by several per cent. In other cases, as in

that of one of the Australian saltbushes investigated at the California

station, neither the ash content nor the composition of the ash varies

materially whether the plant be grown on strong alkali land, or on

uplands whose total saline content does not exceed (in four feet depth)

.015% or 2500 pounds per acre.

The following table gives the composition of the ash of this saltbush

alongside of that of two other prominent alkali-plants of the same

relationship, occurring, one in the San Joaquin valley of California,

in strongly saline lands, the other in the Great Basin region of the

interior, on lands strongly impregnated with carbonate of soda. All

these, it will be seen, take up very large amounts of sodium salts,

notably the chlorid; the Australian plant most so, the “greasewood” of

the Great Basin least so; a large proportion of the alkali salts being

evidently, in the latter case, contained in the form of organic salts,

which in the ash become carbonates.

ANALYSES OF ASHES OF SALINE AND ALKALI PLANTS.

(A) = Australian Saltbush, Atriplex semibaccata.†

(B) = Bushy Samphire, Allenrolfea occidentalis.†

(C) = Greasewood, Sarcobatus vermiculatus.†

(D) = Saltgrass, Distichlis spicata.‡

(E) = Tussock grass, Sporobolus airodies.‡

(F) = Prickly Pear, Opuntia macrocentra.‡

========================+======+======+======+======+======+======

| (A) | (B) | (C) | (D) | (E) | (F)

------------------------+------+------+------+------+------+------

Ash, air-dried plant, %.| 19.37| 12.03| 13.81| 11.61| 7.99| 24.18

------------------------+------+------+------+------+------+------

Potash (K₂O) | 11.42| 18.53| 30.11| 3.30| 5.78| 1.61

Soda (Na₂O) | 35.39| 39.45| 32.58| 2.38| 5.15| 2.76

Lime (CaO) | 5.75| 1.36| 8.70| 5.25| 8.05| 65.66

Magnesia (MgO) | 3.23| 1.09| 1.09| 2.95| 4.15| 26.70

------------------------+------+------+------+------+------+------

Br. ox. of Manganese | | | | | |

(Mn₃O₄) | .22| | | .16| .25|

------------------------+------+------+------+------+------+------

Peroxid of Iron (Fe₂O₃) | 3.33| 7.06| not | 2.22| 2.39| 1.19

Alumina (Al₂O₃) | | |det’d.| | |

------------------------+------+------+------+------+------+------

Silica | 16.24| 11.81| 4.00| 78.73| 66.79| .81

Phosphoric acid (P₂O₅) | 2.80| 3.51| 5.60| .83| 1.25| .47

Sulfuric acid (SO₃) | 2.64| 4.93| 5.90| 3.20| 4.52| .64

Chlorin, percent | 24.33| 15.30| 11.00| 1.40| 2.13| .21

------------------------+------+------+------+------+------+------

Totals |105.35|103.04| 99.79|100.31|100.46|100.05

Less excess, O: Cl | 5.35| 3.25| 2.50| .31| .46| .05

------------------------+------+------+------+------+------+------

True totals |100.00| 99.79| 97.29|100.00|100.00|100.00

------------------------+------+------+------+------+------+------

(G) = Shad scale, Atriplex canescens.‡

(H) = Alfalfa Hay. (Cal.)†

(I) = Timothy Hay.

OF FORAGE CROPS.

============================+========+========+=======

| (G) | (H) | (I)

----------------------------+--------+--------+-------

Ash, air-dried plant, %. | 4.23 | 9.85 | 6.15

----------------------------+--------+-------+-------

Potash (K₂O) | 25.17 | 43.72 | 28.80

Soda (Na₂O) | 6.23 | 4.48 | 2.70

Lime (CaO) | 25.97 | 20.51 | 9.83

Magnesia (MgO) | 16.63 | 2.56 | 3.60

Br. ox. of Manganese (Mn₃O₄)| .51 | |

----------------------------+--------+--------+-------

Peroxid of Iron (Fe₂O₃) | 5.89 | 2.95 |

Alumina (Al₂O₃) | | |

----------------------------+--------+--------+-------

Silica | 11.94 | 5.87 | 35.00

Phosphoric acid (P₂O₅) | 3.11 | 5.00 | 10.80

Sulfuric acid (SO₃) | 4.93 | 6.92 | 3.90

Chlorin, percent | 2.07 | 10.25 | 5.00

----------------------------+--------+--------+-------

Totals | 100.45 | 102.26 | 99.70

Less excess, O: Cl | .45 | 22.6 | 1.13

----------------------------+--------+--------+-------

True totals | 100.00 | 100.00 | 98.57

----------------------------+--------+--------+-------

† Jaffa, Cal. St’n. Rept. 1894-95, p. 169.

‡ Goss, New Mex. St’n. Bull. No. 44; recalculated.

It will be noted that the saltbush hay contains nearly one-fifth of

its (air-dry) weight of ash, of which nearly 40% is common salt. It

therefore has a distinctly salty taste, and is always moist to the

touch, containing-ordinarily over 15% of moisture. It is therefore much

liked by stock when fed intermixed with other hay, and thus supplies

all the salt needed by cattle. The greasewood is much less liked by

stock, and bushy samphire is wholly rejected by them. Comparing with

these fleshy plants the ash of the two grasses, the first a world-wide

“salt grass,” the other a common grass of the American arid region,

we note that not only do they contain much less soluble ash than the

saltbushes, but especially much smaller amounts of sodium salts;

proving that even when growing in company with the saltbushes on

strongly impregnated land, they can repel from absorption these to them

useless or injurious salts. But in the case of the “shad scale,” also a

“saltbush” of the Great Basin, the ash-content is remarkably low—only

about one-fifth of that of its Australian relative—and it differs

widely from the latter in having but a very low proportion of soda,

and a very high one of lime and potash, approaching in these respects

to our usual forage crops; and being also fairly rich in nitrogen, it

forms acceptable browsing when other pasture plants are scarce. It

therefore does not exert the laxative action produced by the exclusive

feeding on the more saline herbages.

The exceptionally high ash-content of the cactus or prickly pear, also

given in the table, arises, it will be noted, not from the soluble

salts but from the absorption of extraordinarily high proportions of

lime and magnesia. Owing probably to the latter substance, and also the

oxalate form in which lime is usually found in the cactus tribe, this

plant when used as forage is also somewhat laxative.

Altogether, this table offers remarkable examples of wide differences

in the kind and amount of ash ingredients absorbed by plants growing

upon similar soils and under identical climatic conditions; indicating

a selective power which no merely physical theory of soil-action in

plant growth can explain.

_Injury to Plants from the Various Salts._—The early observers,

especially Contejean, were predisposed from their observations of lime

on vegetation to ascribe the action of salt upon marine vegetation

to the sodium component. But the wide differences in the effects of

different sodium compounds, notably of common salt and Glaubers salt,

led some to the conclusion that the acidic ingredients are the chief

determining factors. Moreover, it was soon found that a single salt is

more injurious than a mixture of several, such as sea water. This also

led to the inference that the varying degree of dissociation of these

salts essentially influences the effects.

Kearney and Cameron have investigated these relations,[201]

and have by artificial cultures in solutions of varying

concentration and composition studied the behavior of plant

roots and the limits of their endurance. They found for the

several salts occurring in alkali soils, taken separately,

the following figures, in 100,000 parts of water:

Magnesium sulfate 7

“ chlorid 12

Sodium carbonate 26

“ sulfate 53

“ chlorid 116

“ bicarbonate 167

Calcium chlorid 1,377

[201] Report No. 71, U. S. Dep’t. of Agriculture, 1902.

It will be noted that in many respects the results given in

this table stand in marked contrast to the facts observed

in alkali lands everywhere; and therefore while interesting

physiologically, are not directly applicable to practice.

Magnesium sulfate, which according to this table is the most

injurious of all, is a common ingredient of alkali lands

from Wyoming to New Mexico, as also is sodium sulfate; yet

there, as well as in the Musselshell valley in Montana, and

at many other points, it shows no specially deleterious

action either upon native or cultivated plants, and in

Europe as well as in New England the mineral kieserite is

freely used as a fertilizer at many points. That sodium

sulfate should be twice as harmful as sodium chlorid or

common salt, and half as harmful as the carbonate or black

alkali, is again wholly contrary to actual experience,

which as shown elsewhere in this chapter, indicates that

the majority of plants will tolerate between three and four

times as much of sodium sulfate as of common salt; while the

ratio of tolerance as against the carbonate seems sometimes

to rise as high as ten to one.

It is clearly evident, however, that it is the metallic or

basic ingredient that in the main determines the toxicity of

these salts. The universal presence of lime in some form in

all alkali lands doubtless explains the discrepancies

mentioned, since lime is especially potent in counteracting

the injurious effects; thus throwing additional light upon

the importance of the lime-content of alkali soils proper,

and also upon the causes of the narrow limitations of

the littoral (marine saline) flora; inasmuch as, unlike

alkali soils, marine alluvial lands are by no means

always calcareous. Cameron goes so far as to attribute

the favorable effects of gypsum upon black alkali not so

much to the conversion of the latter into neutral sulfate,

as to the effect of gypsum solution in counteracting the

saline effects. This interpretation, however, seems rather

far-fetched, since there can be no question about the double

decomposition of gypsum with carbonate of soda; or the

intense injuriousness of carbonate of soda in the actual

corrosion of vegetable tissues. The corresponding protective

influence of various salts, more especially of those of

lime, against the injurious effects of pure common salt on

marine animals, has already been mentioned (chapter 20, page

380), and later investigations by Osterhout on marine algæ,

show the same relation to hold true for them also.

_Reclamation of Marine Saline Lands for Culture._—The reclamation of

sea-coast lands and marshes for agricultural use is based in general

upon the same methods as those already outlined for alkali lands in

chapter 20; except that in this case no chemical neutralization is

possible, since common salt cannot be changed by any practically

feasible means. It must be removed by leaching, and this, in the humid

countries in which such reclamations have chiefly been made, is usually

done by the agency of rains, aided by ditching. The “polder” lands thus

reclaimed along the shores of the North Sea, from Belgium to Prussia,

are especially esteemed for their productiveness, doubtless owing to

the alluvium of the numerous rivers tributary to that sea, which is

distributed along its shores and in the numerous inlets and bays. The

tides are of course excluded by dikes provided with gates opening

outward, so as to permit of the outflow of rain- or irrigation-water

used for leaching purposes.

Out of reach of stream alluvium no exceptional fertility is to be

expected of seashore lands, which then commonly assume the form of sand

dunes or bars, incapable of nourishing any cultural vegetation. Of the

latter, the groups listed below as tolerant of alkali salts, may also

be considered with reference to reclaimed seashore lands; the first

cereal to succeed being usually barley, the first root crop, beets.

Asparagus is also available while salt is being leached out.

THE VEGETATION OF ALKALI LANDS.

The general character of alkali-land vegetation is not unlike that of

saline seashore lands; some species of plants are common to both, but

the alkali lands harbor a much greater variety of plants, owing to

the differences in climates and soils as well as to the nature of the

impregnating salts. Moreover, owing to the very causes which underlie

the presence of these salts, viz, aridity, the xerophile or dry-land

character of the alkali-land flora is much more pronounced than that of

the saline seashore vegetation. In view of the very complex conditions,

the discussion of the alkali-flora is of necessity much more complex

than that of the marine group; and the data for its full elucidation

with respect to the nature of the soils and salts are as yet very

incomplete.

RECLAIMABLE AND IRRECLAIMABLE ALKALI LANDS AS DISTINGUISHED BY THEIR

NATURAL VEGETATION.

While, as shown above (chapter 20), the adaptation or non-adaptation

of particular alkali lands to certain cultures may be determined by

sampling the soil and subjecting the leachings to chemical analysis, it

is obviously desirable that some other means, if possible available to

the farmer himself, should be found to determine the reclaimability and

adaptation of such lands for general or special cultures.

In alkali lands, as in others, the natural plant-growth affords

such means, both as regards the quality and quantity of the saline

ingredients. The most superficial observation shows that certain plants

indicate extremely strong alkali lands where they occupy the ground

alone; others indicate pre-eminently the presence of common salt;

the presence or absence of still others form definite or probable

indications of reclaimability or non-reclaimability. Many such

characteristic plants are well known to and readily recognized by the

farmers of the alkali districts. “Alkali weeds” are commonly spoken

of almost everywhere; but the meaning of this term—_i. e._, the kind

of plant designated thereby—varies materially from place to place,

according to climate as well as the quality of the soil. It is obvious

that if these characteristic plants were definitely observed, described

and named, while also ascertaining the amount and kind of alkali they

indicate as existing in the land, lists could be formed for the several

regions, which would indicate, in a manner intelligible to the farmer

himself, the kind and degree of impregnation with which he would have

to deal in the reclamation work; thus enabling him to go to work on the

basis of his own judgment, without previous chemical examination.

A study of the lands of California having this purpose in view, was

undertaken in the years 1898 and 1899 by the California Station; but

lack of funds prevented its prosecution beyond the ascertainment

of those plants the abundant occurrence of which prove the land

to be irreclaimable without the use of the universal remedy, viz,

underdrainage, which on the large scale is usually beyond the means

of the land-seeker. The botanical field work and collection of soil

samples was carried out by Mr. Jos. Burtt Davy; the chemical work,

as heretofore, being done by Dr. R. H. Loughridge. The results here

reported are therefore essentially their joint work. It is hoped that

in the future, a more comprehensive study and close comparison of

the native vegetation with the chemical determination of the quality

and kind of alkali corresponding to certain plants, or groups of

plants, naturally occurring on the land, may enable us to come to a

sufficiently close estimate of the nature and capabilities of the

latter from the native vegetation alone, or with the aid of test plants

purposely grown, for the farmers’ purposes.

_Plants Indicating Irreclaimable Lands._—The plants herein-after

mentioned and figured are, then, to be understood as indicating,

_whenever they occupy the ground as an abundant and luxuriant growth_,

that such land is irreclaimable for ordinary crops, unless underdrained

for the purpose of washing out surplus salts. The occurrence merely of

scattered, more or less stunted individuals of these plants, while a

sure indication of the _presence_ of alkali salts, does not necessarily

show that the land is irreclaimable.

The plants which may best serve as such indicators in California are

the following:

Tussock-grass (_Sporobolus airoides_ Torr.), Fig. 82.

Bushy Samphire (_Allenrolfea occidentalis_ [Wats.] Ktze.),

Fig. 83.

Dwarf Samphire (_Salicornia subterminalis_ Parish, and

other species), Fig. 84.

Saltwort (_Suaeda torreyana_ Wats., and _S. suffrutescens_,

Wats.), Fig. 85.

Greasewood (_Sarcobatus vermiculatus_ [Hook.] Torr.),

Fig. 86.

Alkali-heath (_Frankenia grandifolia campestris_ Gray),

Fig. 87.

Cressa (_Cressa truxillensis_ Choisy), Fig. 88, perhaps

identical with _C. cretica_ auct.

Saltgrass (_Distichlis spicata_), Fig. 89.

TUSSOCK-GRASS (_Sporobolus airoides_, Torr.); Fig. 82.

(“Bunch grass” of New Mexico).

The three sets of Tussock-grass soil which have been analyzed show

that the total amount of all salts present is in no case less than

49,000 pounds per acre, to a depth of four feet; and that it sometimes

reaches the extraordinarily high figure of 499,000 pounds. Of these

amounts the neutral salts (Glauber’s salt and common salt) are usually

in the heaviest proportion (Glauber’s salt, 19,600 to 323,000 pounds

per acre; common salt, 3,500 to 172,800); the corrosive salsoda varying

from 3,000 to 44,000 pounds.—Tussock-grass apparently cannot persist

in ground which is periodically flooded. It is of special importance

because it is an acceptable forage for stock.

Tussock-grass is a prevalent alkali-indicator in the hot, arid portions

of the interior, from the upper San Joaquin Valley, the Mojave desert,

and southward; also through southern Nevada and Utah as far east as

Kansas and Nebraska. In the San Joaquin Valley it has not been found

farther north than the Tulare plains, although east of Reno it occurs

near Reno. Coville observes that in the Death Valley region “it is

confined principally to altitudes below 1,000 meters” (3,280 feet).

Hillman, however, reports it from near Reno, Nevada, at an altitude

which cannot be much less than 4,500 feet.

[Illustration: FIG. 82.—Tussock-Grass—_Sporobolus airoides_ Torr.]

The tussocks formed by this grass, which are unfortunately not shown in

the figure, sometimes appear as veritable little grass trees, and when

denuded by the browsing of cattle seem like trunks 18 and 20 inches

high. It is therefore very easily recognized; but it should be noted

that in view of the extraordinary range of its tolerance, shown above,

its scattered occurrence does not necessarily indicate irreclaimable

land.

BUSHY SAMPHIRE. (_Allenrolfea occidentalis_ [Wats.] G. Ktze.) FIG. 83..

This plant is locally called greasewood, but as this name is much more

commonly used for _Sarcobatus vermiculatus_, it seems best to call

Allenrolfea “bushy samphire,” as it closely resembles the true samphire

(_Salicornia_).

Bushy Samphire usually grows in low sinks, in clay soil which in

winter is excessively wet, and in summer becomes a “dry bog.” Wherever

the plant grows luxuriantly the salt content is invariably high, the

total salts varying from 327,000 pounds per acre, to a depth of three

feet, to 494,520 pounds in four feet. The salts consist mainly of

Glauber’s and common salts (a maximum of about 275,000 pounds each);

salsoda varies from 2,360 to 4,800 pounds per acre. The percentage

of common salt and total salts is higher than for any other plant

investigated, and the content of Glauber’s salt is also excessive.

The areas over which this plant grows must therefore be considered

among the most hopeless of alkali lands, for although its salts are

“white,” submergence during winter precludes the growth of Australian

saltbushes. Full underdrainage alone could reclaim the soil-areas it

occupies. Bushy Samphire is common on low-lying alkali lands in the

upper San Joaquin Valley, California, and extends northward along the

eastern slopes of the Coast Range to Suisun Bay. It is also abundant in

the Death Valley region, apparently overlapping the southward range of

the _Sarcobatus_, the greasewood properly so-called.

DWARF SAMPHIRE (_Salicornia subterminalis_, Parish, and other species

of the interior); Fig. 84.

[Illustration: FIG. 83.—Bushy Samphire—_Allenrolfea occidentalis_ (S.

Wats.) G. Ktze.]

[Illustration: FIG. 84.—Salicornia subterminalis. Alkali samphire.

A. Much-branched form.

B. Slender form.

C. Flower with the perianth removed showing the simple pistil and the

two stamens.

D. Portion of flowering spike, showing two joints. The flowers are

impressed in the joints in opposite clusters of three. In each cluster

the middle flower stands slightly above the two laterals as shown in

the lower joint.]

The three or four species of Dwarf Samphire which grow in the interior

valleys of the State are not usually very abundant, save locally.

Wherever the species do occur, however, they may be considered as

indicating excessively saline soils. Dwarf Samphire soil has shown

a total salt content of 441,880 pounds per acre in a depth of four

feet. The neutral Glauber’s salt amounts to 314,000 pounds, almost

as much as in Tussock-grass soil; common salt up to 125,640 pounds

while the salsoda varies from 2,200 to 12,000. We may consider the

plant as indicative of almost the highest percentage of common salt,

Glauber’s salt and total salts. Like the preceding species it indicates

land strongly charged with salts, more especially common salt, and

susceptible to cultivation only after reclamation by underdrainage.

_Salicornia subterminalis_, _S. herbacea_ (L.), _S. mucronata_, and

another species, all occurring inland, differ materially in habit and

botanical characters from the one so conspicuous in submerged salt

marshes along the seashore; but all alike indicate strongly saline

soils, reclaimable only by thorough drainage.

SALTWORT (_Suaeda torreyana_, Wats., _S. suffrutescens_, Wats., and

perhaps one other species); Fig. 85.

Samples of saltwort soil from Bakersfield and Byron Springs,

California, taken to a depth of one foot and three feet respectively,

show that this plant grows luxuriantly in a soil containing 130,000

pounds of total salts per acre in the first foot, and with 10,480

pounds of the noxious salsoda, and 39,760 pounds of common salt in

three feet; while only a sparse growth is found on soils containing

only 3,700 pounds of salts in three feet. It thus appears to indicate

a lower percentage of salsoda than does Greasewood, but a higher

percentage than Bushy Samphire. Further investigation is necessary

to determine the exact relation of the different salts to the growth

of the plant, and as to whether carbonates occur in large quantity;

but enough data have been gathered to show that a luxuriant growth of

Suaeda torreyana indicates a soil reclaimable only by thorough-drainage.

Suaeda torreyana occurs on low alkali lands throughout the State of

California, from San Bernardino to Honey Lake, in the desert sinks,

and in the Great Valley, in appropriate locations. Sometimes it is

replaced by _S. suffrutescens_ and perhaps other species, but all the

saltworts appear to grow in similar habitats, and it is probable that

the soil-conditions are practically the same for all these species.

They indicate land too heavily impregnated for the growth of ordinary

crops, but which will perhaps allow the Australian saltbush to succeed.

[Illustration: FIG. 85.—Saltwort—_Suaeda Torreyana_, Wats.]

GREASEWOOD (_Sarcobatus vermiculatus_) [Hook. Torr.]; FIG. 86.

This, the true _Greasewood_ of the desert region east of the Sierra

Nevada, and not either of the plants known under that name in the San

Joaquin Valley and in Southern California, invariably indicates a

heavy impregnation of the land with black alkali or carbonate of soda.

Since, as before stated, black alkali is most likely to occur in low

ground, we frequently find the true greasewood forming bright green

patches in the swales, and on the benches of periodic streams, as well

as on the borders of alkali ponds or lakes. Stock unaccustomed to it

will frequently go to these patches on a run, only to turn away badly

disappointed after taking a few bites, the plant being both bitter and

salty.

[Illustration: FIG. 86.—Greasewood (proper)—_Sarcobatus vermiculatus_

(Hook) Torr.]

A. Appearance of a branch when not in blossom.

B. Spiny-branchlet from the same.

C. Branchlet bearing cones of male flowers.

D. Cone of male flowers, enlarged.

E. Branch bearing fruits.

F. Cluster of fruits, enlarged.

G. Vertical section through a fruit, showing the seed with its

curved embryo, (enlarged).

Where a luxuriant growth of this plant is found, the soil may contain

from 38,000 to 117,000 pounds of total salts per acre, of which

sometimes nearly half is carbonate of soda; the content of common salt

is usually low, and Glauber’s salt or sulfate of soda, sometimes with

considerable proportion of epsom salt, forms a variable proportion of

the total.

Greasewood is distinctly a plant of the Great Basin, only reaching

California in the adjacent counties of Lassen, Alpine, Mono, and

northern Inyo. It is very abundant on the lower levels of Honey Lake

valley, Cal.

The Sarcobatus is chiefly found on silty or sandy soils of good

native fertility (see page 445, chapter 22), so that when its excess

of salsoda is neutralized by means of gypsum, the land becomes very

productive. Unfortunately the cost of the amount of gypsum required

to render such soils adapted to the tolerance of most culture plants

is often prohibitive; but where the correction of only small spots is

called for, the “white alkali” resulting from the gypsum treatment

would be tolerated by many culture plants.

ALKALI-HEATH (_Frankenia grandifolia campestris_ Gray); Fig. 87.

[Illustration: FIG. 87.—Alkali-Heath—_Frankenia grandifolia campestris_

A. Gray.]

Alkali-heath is perhaps the most widely distributed of any of the

California alkali plants. Its perennial, deep-rooting habit of growth,

and flexible, somewhat wiry rootstock, which enables it to persist

even in cultivated ground, render it a valuable plant as an alkali

indicator. The salt-content where Alkali-heath grows luxuriantly is

invariably high, ranging from 64,000 to 282,000 pounds per acre;

salsoda varies from 680 to 19,590 pounds; common salt ranges from 5,000

to 10,000 pounds. Such soils would not be benefited by the application

of gypsum, as the salts are already largely in the neutral state. Of

useful plants only Saltbushes and Tussock-grass are likely to flourish

in such lands, when not too wet.

While Alkali-heath is thus one of the most alkali-tolerant plants, it

is at the same time capable of growth with a minimum of salts (total

salts 3,700 pounds, salsoda 680 pounds). Where only a sparse growth of

this plant occurs, therefore, the land should not be condemned until a

chemical examination of the soil has been made.

Alkali-heath is found on soils of very varying physical texture

and degrees of moisture; while on soils of uniform texture and

moisture-conditions, but differing in chemical composition, it varies

with the varying salt-content.

It has been found that Australian saltbush (_Atriplex semibaccata_) can

be successfully grown on the “goose-lands,” of the Sacramento Valley,

on soil producing a medium crop of Alkali-heath; it remains to be

shown whether it will do equally well on soils producing a dense and

luxuriant growth of the same.

Alkali-heath is widely distributed throughout the interior valleys of

California; a closely related form grows in the salt-marshes of the

sea-coast.

CRESSA (_Cressa cretica truxillensis_ Choisy); Fig. 88.

Cressa soils show a low percentage of the noxious salsoda, but

comparatively heavy total salts (161,000 to 282,000 pounds per acre.)

Common salt varies from 5,760 to 20,840 pounds per acre in four feet.

The maximum is lower than in the case of Alkali-heath, but Cressa

seems to be much more closely restricted to strong alkali than does

the former species. Cressa appears to be as widely distributed through

the interior valleys of California as Alkali-heath. The Cressa is a

cosmopolitan plant, occurring, as its name indicates, on the Ionian

Islands, as well as in North Africa, Syria, and other arid countries of

the world.

SALTGRASS, _Distichlis spicata_.—This grass is of world-wide

distribution, and always indicates a sensible content of soluble salts,

without apparently any special preference for either of the three most

commonly occurring ones. Its maximum tolerance, as will be seen by

the preceding table, is very high, yet at the same time it will grow

luxuriantly on lands containing so little that other saline plants

like the samphires, saltwort or greasewood will refuse to grow. On

the shores of Honey Lake, California, it may often be seen incrusted

with the salts of the water concentrated by a long season of drought,

yet maintaining life, though somewhat stunted. On lands lightly

impregnated, stock will often eat it quite freely, so that it has been

mistaken for Bermuda grass, to which its habit and foliage bears some

resemblance. But Bermuda grass, while not as sensitive to alkali as

most forage grasses, will probably not bear much over 12,000 pounds per

acre.

[Illustration: FIG. 88.—Cressa—_Cressa cretica truxillensis_, Choisy.]

The mere _presence_ of the salt grass cannot therefore be taken as a

definite indication of anything more than that there is an unusual

amount of salts in the soil; whether or not there is more than will be

tolerated by the ordinary culture-plants, must be judged either from

the accompanying plants, or by experiment or analysis.

[Illustration: FIG. 89.—Salt-Grass—_Distichlis spicata_ (L.) Greede.]

_Relative Tolerance of the Different Species._—The following table

shows in systematic order the tolerance of the several plants discussed

above, for the different salts, so far as the data available permit.

The column marked _optimum_ shows under what proportions of salts the

plants grew in about equal luxuriance, therefore under, apparently,

the most favorable conditions. Both above and below the proportions

mentioned in that column, the luxuriance (size) and (usually) the

abundance of the plants was less; showing that while excessive amounts

of salts depressed their welfare, yet they also suffered when the

proportions dropped below a certain point. Whether this was partly or

wholly the result of competition with other plants, is an unsettled

question.

TABLE SHOWING MAXIMUM, OPTIMUM, AND MINIMUM OF SALTS

TOLERATED BY EACH OF THE SEVERAL ALKALI PLANTS.

-------------------------------+-----------------------------

| Pounds Per Acre in feet.

+-----------+--------+--------

| Optimum. |Maximum.|Minimum.

-------------------------------+-----------+--------+--------

_Total Salts._ | | |

Bushy Samphire | 494,320 | 494,520| 135,060

Dwarf Samphires | 441,880 | 441,880| 441,880

Alkali-heath |{ 281,960}| 499,040| 3,720

|{ 64,300}| |

Cressa | 281,960 | 281,960| 161,160

Saltworts | 130,000 | 153,020| 3,720

Greasewood | 58,560 | 58,560| 2,400

Tussock-grass | 49,000 | 499,040| 49,000

| | |

_Carbonate_ (Salsoda). | | |

Tussock-grass | 23,000 | 44,460| 3,040

Alkali-heath [202]| { 19,590}| 19,590| 680

| { 680}| |

Greasewood | 18,720 | 18,720| 1,280

Dwarf Samphires | 12,120 | 12,120| 2,200

Saltworts | 10,480 | 12,120| 1,120

Cressa | 5,440 | 5,440| 680

Bushy Samphire | 4,800 | 4,800| 1,500

| | |

_Chloride_ (Common Salt). | | |

Bushy Samphire | 212,080 | 275,160| 56,800

Dwarf Samphires | 125,640 | 125,640| 125,640

Saltworts | 39,760 | 52,900| 1,040

Cressa | 20,840 | 20,840| 5,760

Alkali-heath |{ 10,180}| 212,080| 1,040

|{ 5,760}| |

Tussock-grass | 6,200 | 172,800| 3,530

Greasewood | 3,680 | 3,680| 160

| | |

_Sulphates_ (Glauber’s salt). | | |

Dwarf Samphires | 314,040 | 314,040| 314,040

Bushy Samphire | 277,640 | 277,640| 50,080

Cressa | 275,520 | 275,520| 134,880

Alkali-heath |{ 275,520}| 323,200| 1,560

|{ 34,530}| |

Saltworts | 44,160 | 104,040| 1,560

Greasewood | 36,160 | 36,160| 960

Tussock Grass | 19,640 | 323,200| 19,640

-------------------------------+-----------+--------+--------

[202] This plant grows with equal luxuriance in soils containing only

680 pounds of carbonates.

APPENDICES.

APPENDIX A.

DIRECTIONS FOR TAKING SOIL SAMPLES. ISSUED BY THE CALIFORNIA EXPERIMENT

STATION.

In taking soil specimens for examination by the Agricultural Experiment

Station, the following directions should be carefully observed; always

bearing in mind that the examination, and especially the analysis, of

a soil is a long and tedious operation, which cannot be indefinitely

repeated.

_First._—Do not take samples at random from any points on the land, but

consider what are the two or three chief varieties of soil which, _with

their intermixtures_, make up the cultivable area, and carefully sample

these, each separately; then, if necessary, sample your particular

soil, noting its relation to these typical ones.

_Second._—As a rule, and whenever possible, take specimens from spots

that have not been cultivated, nor are otherwise likely to have been

changed from their original condition of “virgin soils”—_e.g._, not

from ground frequently trodden over, such as roadsides, cattle-paths,

or small pastures, squirrel holes, stumps, or even the foot of trees,

or spots that have been washed by rains or streams, so as to have

experienced a notable change, and not be a fair representative of their

kind.

_Third._—Observe and record carefully the normal vegetation, trees,

herbs, grass, etc., of the average virgin land; avoid spots showing

unusual growth, whether in kind or in quality, as such are likely to

have received some animal manure, or other outside addition.

_Fourth._—Always take specimens from more than one spot judged to

be a fair representative of the soil intended to be examined, as an

additional guarantee of a fair average, and mix thoroughly the earth

_taken from the same depths_.

_Fifth._—After selecting a proper spot, pull up the plants growing

on it, and sweep off the surface with a broom or brush to remove

half-decayed vegetable matter not forming part of the soil as yet. Dig

or bore a vertical hole, like a post-hole, and note at what depth a

change of tint occurs. In the humid region, or in humid lowlands of

the arid, this will usually happen at from six to nine inches from the

surface, and a sample taken _to_ that depth will constitute the “soil.”

In California and the arid region generally, very commonly no change

of tint occurs within the first foot, sometimes not for several feet;

hence, especially in sandy lands, the “soil” sample will usually be

taken to that depth, so as to represent the _average of the first foot_

from the surface down.

_Samples taken merely from the surface, or from the bottom of a hole,

have no definite meaning, and will not be examined or reported upon._

Place the “soil” sample upon a cloth (jute bagging should not be used

for the purpose, as its fibres, dust, etc., become intermixed with the

soil) or paper, break it up, mix thoroughly, and put _at least a quart_

of it in a sack or package properly labeled, for examination.

This specimen will, ordinarily, constitute the “soil.” Should the

change of color occur at a less depth than six inches, the fact should

be noted, but the specimen taken to that depth nevertheless, since it

is the least to which rational culture can be supposed to reach.

In the same way take a sample of each foot separately to a depth of at

least three feet; preferably four or five, especially in the case of

alkali soils, or suspected hardpan.

_Sixth._—Whatever lies beneath the line of change, or below the minimum

depth of six inches, will constitute the “subsoil.” But should the

change of color occur at a greater depth than twelve inches, the “soil”

specimen should nevertheless be taken to the depth of twelve inches

only, which is the limit of ordinary tillage; then another specimen

from that depth down to the line of change, and then the “subsoil”

specimens beneath that line.

The depth down to which the last should be taken will depend on

circumstances. It is always necessary to know what constitutes the

foundation of a soil, down to the depth of three feet _at least_, since

the question of drainage, resistance to drought, root-penetration,

etc., will depend essentially upon the nature of the substratum. In

the arid region, where roots frequently penetrate to depths of ten

or twelve feet or even more, it is frequently necessary to at least

_probe_ the land to that depth or deeper. The specimens should be taken

in other respects precisely like that of the surface soil, _each to

represent the average of not more than twelve inches_. Those of the

materials lying below the third foot from the surface may sometimes be

taken at some ditch or other easily accessible point, and if possible

should not be broken up like the other specimens.

If there is _hardpan or heavy clay_ present, an unbroken lump of it

should be sent, for much depends on its character.

_Seventh._—When in the case of cultivated lands, it is desired to

ascertain the cause of differences in the behavior or success of a

crop on different portions of the same field or soil area, do not send

only the soil which bears unsatisfactory growth, but also the one

bearing normal, good growth, for comparison. In all such cases, try to

ascertain by your own observations whether or not the fault is simply

in the subsoil or substrata; in which case a sample of surface soil

sent for examination would be of little use. In such examinations the

soil probe will be of great service, and save much digging or boring.

_Eighth._—Specimens of alkali or salty soils should preferably be taken

towards the end of the dry season, when the surface layers will contain

the largest amount of salts. A special sample of the first six inches

should in that case be taken separately by means of a post-hole auger,

and then, in a different spot close by, a hole four feet deep should

be bored, and _the earth from the entire four-foot column_ intimately

mixed before the usual quart sample is taken. Samples of the plants

growing on the land should in all cases be included in the package, as

they indicate very closely the agricultural character of the land.

_All samples taken while the land is wet should be air-dried before

sending; in the case of alkali soils this is absolutely essential._

_Ninth._—All peculiarities of the soil and subsoil, their behavior

under tillage and cultivation in various crops, in wet and dry seasons,

their location, position, “lay,” every circumstance, in fact, that

can throw any light on their agricultural qualities or peculiarities,

should be carefully noted, and _the notes sent by mail_. _Without

such notes, specimens cannot ordinarily be considered as justifying

the amount of labor involved in their examination._ Any fault found

with the behavior of the land in cultivation or crop-bearing should

be specially mentioned and described. The conditions governing

crop-production are so complex that even with the fullest information

and the most careful work, cases are found in which as yet the best

experts will be at fault.

APPENDIX B.

SUMMARY DIRECTIONS FOR SOIL—EXAMINATION IN THE FIELD OR ON THE FARM.

While the general principles upon which the cultural value and

adaptations of lands should be judged, have been given in the text

of this volume, it seems advisable to summarize their practical

application to land examination here, for convenient reference.

The directions given in Appendix A for the sampling of soils having

been carried out, the samples so taken may be subjected to farther

examination by any intelligent farmer to good purpose, and often with

great saving of time and expense.

Spread the samples from the several depths in regular order upon a

table or bench, and note the differences in color and texture apparent

to the eye or touch, and whether they will or will not crush readily

between the fingers, wet and dry. Whatever the fingers can do, can

similarly be done by the harrow, cultivator, clod crusher or roller.

The tilling qualities of the surface soil and immediate subsoil are the

first and most important matter to be ascertained; including especially

their behavior to water. Place some air-dried lumps in a shallow dish

with a little water; observe whether they take up the water quickly

or slowly, and whether in so doing the lumps fall to pieces or retain

their form. Slow penetration, and maintenance of form, will at once

indicate a soil somewhat refractory and difficult to till; while if

the water is taken up easily and the lump falls to pieces, the land

is easily cultivated and will absorb the rainfall and irrigation

water readily. The darkening of the tint on wetting will also give an

approximate idea of its humus-content.

Then take a wetted lump and work it between the fingers and on the palm

of the hand, until its “stickiness” or adhesiveness ceases to increase.

This “hand test” is of first importance and in skillful hands will

largely supersede the need of elaborate mechanical analysis. It will

at once enable the operator to classify the soil as a light or heavy

loam, clay loam or clay soil; it will show directly what will be the

result of plowing the land when wet, the liability to the formation of

a plowsole, and whether a single or a double team will generally be

needed to cultivate it properly. Also whether stock can be allowed to

pasture the land soon after rain. Comparison with the known land of

neighbors will also thus become easy, and in a measure the crops best

adapted to the physical qualities of the soil, subsoil and substrata,

taking into account their respective depths, will at once be at least

approximately determined. The presence of coarse and fine sand in

greater or less amounts will also be thus readily ascertained, allowing

estimates of the percolative properties; the latter can, of course,

be more practically tested in the field, in the manner described in

chapter 13, page 242.

A more definite estimate of the amount and kind of sand present in the

soil materials can be obtained by washing the _kneaded_ sample into

a tumbler, and allowing a thin stream of water to flow into it from

a faucet while gently stirring the turbid water. The clay, together

with the finest silts, will thus be carried off over the rim of the

glass, and sand of any desired degree of fineness, according to the

strength of the stream of water used, will be left behind. The kind and

amount of these sandy materials can then be estimated, or definitely

ascertained by weighing or measuring.

This will, generally speaking, be as far as the uninstructed farmer

can readily go; but these simple operations will give him an insight

into the nature of his soil and subsoil that will enable him to avoid a

great many costly mistakes.

RECOGNITION AND MEANING OF THE SEVERAL SOIL MINERALS.[203]

Those somewhat familiar with scientific methods and operations, and

supplied with pocket lens or microscope, can profitably go much

farther towards the definite ascertainment of the permanent cultural

value of the land, by the study of the minerals of which the sand is

composed, and which as a rule represent those from which the entire

soil has been formed; therefore indicate in a general manner its

chemical composition. Such examinations are specially feasible and

important when soils are not far removed from their parent rocks, as

in most of the arid region, and in the states north of the Ohio. In

the Southwestern states, in the coastal plain of the Gulf of Mexico,

the original soil minerals have usually been too far decomposed to

admit of definite identification. Sand is there as a rule made up of

quartz grains of many varieties, with only an occasional tourmaline and

pyroxene.

[203] For more details see chapters 3 and 4.

Among the prominent soil minerals, quartz is almost always recognizable

by its glassy luster and the irregular fracture—absence of definite

planes or facets of cleavage, causing the grains to be abraded or

rounded nearly alike in all directions. The _feldspars_, on the

contrary, always show a tendency to cleave into fragments having

definite, obviously oblique angles, which are perceptible even when

the grains are somewhat worn; because of the difference in the ease

with which wear takes place in the several directions. _Potash

feldspar_, moreover, which is the most important to be recognized

because it indicates a relatively large supply of potash in the

natural soil, is but rarely glassy in luster, but mostly dull white,

or reddish-white.—The _lime_ and _lime-soda_ feldspars rarely show as

definite forms, because of their tendency to form complex crystalline

aggregates (twins): and their definite recognition requires somewhat

complex (polarizing) appliances in connection with the microscope. In

such cases, however, the accompanying minerals (hornblende, pyroxene,

mica and others) often afford valuable indications, because of their

known association with soda-lime feldspars in certain rocks.

An abundant occurrence of _hornblende_ fragments, characterized by

their flat, tabular form, and bottle-green or black tint, indicate,

almost always a fairly good supply of lime in the soil, but leaves

the potash-supply in doubt. _Pyroxene_ (distinguished by its smooth,

polished surface from the angularly-weathering, usually rusty

hornblende fragments) rarely occurs with potash feldspar; and soils

strongly charged with it are mostly poor in potash.

_Mica_ occurs in so many rocks and is of so little consequence as

a soil-ingredient from the chemical point of view, because of its

difficult decomposition, that its presence can mostly only serve to

corroborate or contradict conclusions as to the derivation of a soil

from some particular rock or region. But mica serves a good purpose in

improving the tilling qualities of soils. Its thin scales must not be

mistaken for the tabular fragments of hornblende.

_Calcite_ in its several forms is mostly easily recognized both by

its form under the microscope, and by the effervescence its granules

show when touched with an acid. This effervescence can generally be

observed on touching the wetted soil with chlorhydric acid, so soon as

the content exceeds two per cent; but something depends upon the size

of the grains, as when these are very small, the giving-off of gas is

less readily noted. To facilitate it, the wetted soil may be warmed

before touching it with the acid. The recognition of the presence of

lime carbonate in soils is so important as to justify considerable

trouble in rendering it definite. When the aid of a chemist cannot be

commanded, fairly definite conclusions may be drawn from the character

of the native vegetation; regarding which, detailed information may

be found in Parts III and IV of this volume. But where, as in the

arid region, this criterion is not available, since the controlling

factor there is the moisture supply, a presumption may be gained by the

application of a slip of moistened red litmus paper to the _wetted_

soil. Should the red paper be turned blue within one or two minutes

it would indicate the presence of carbonate of soda (“black alkali”)

as well as of lime carbonates: but if blued only after twenty minutes

or more, it would indicate the presence of the carbonates of lime and

magnesia. If not changed at all, the conclusion would be that either

lime carbonate is in very small supply, or that the soil is in an acid

condition. (See chapter 8, p. 122).

_Saline and Alkali Soils._—The presence of an unusual or injurious

amount of _soluble salts_, as in the case of sea-coast and alkali

soils, is commonly easily ascertained in the field; where, if the

surface soil is at all seriously contaminated with soluble salts of any

kind, these may be seen on the surface during a dry season, forming a

whitish efflorescence, which in most cases is definitely crystalline.

In doubtful cases a tablespoonful of the surface soil may be leached

with water, and the first ten or fifteen drops caught in a clean,

bright silver spoon and evaporated. Or the soil may be stirred up with

about twice its bulk of water and the mixture be allowed to clear by

settling, then evaporating. A slight whitish film will almost always

remain in the spoon; but if the amount be somewhat considerable, the

presence of soluble salts is very readily recognized by pouring a

few drops of clear water on one side of the spot, and then allowing

it to flow gently over the spot to another place, where it is again

slowly evaporated. Any considerable amount of salts present will be

shown both in the diminution of the original spot, and in the soluble

residue accumulated where the water was last evaporated. Should _common

salt_ be present to any considerable extent, the residue in the silver

spoon will, if the last drops be allowed to evaporate slowly, show

square or cubical crystals to the naked eye, and certainly to a common

pocket lens. The residue may also be tested with red litmus paper for

carbonate of soda, which would quickly turn it blue.

More detailed examination requires chemical reagents and experience,

but the above tests should be sufficient to prevent the mistaking of

mere white spots, whose humus has been destroyed by fermentation caused

by bad drainage, with true alkali caused by excess of soluble salts; a

mistake not uncommon in both the arid and humid regions.

APPENDIX C.

SHORT APPROXIMATE METHODS OF SOIL EXAMINATION USED AT THE CALIFORNIA

EXPERIMENT STATION.

BY R. H. LOUGHRIDGE.

The California Experiment Station has for many years given the farmers

of the State the privilege of having their soils examined to ascertain

any physical defects, deficiency in plant-food, or the presence of

alkali salts. They have quite generally taken advantage of this, and

the number of samples of soil sent in each year has been very large.

A complete analysis of a soil-sample requires fully 15 days; hence the

necessity of adopting some quick methods for the determination of the

main elements of fertility, viz., humus, lime, potash, and phosphoric

acid, that would at the same time give results sufficiently accurate

for practical purposes. Similarly for alkali salts in the soil; the

leaching-out and analysis of which often occupies more than a week.

The following methods have been adopted, which shorten the time of

examination for the plant-food of a soil to about one hour, except for

potash, which requires a much longer time. For alkali salts the time is

reduced to two days, and less if a pressure filter be used.

_Humus._—The Grandeau method of ammonia extraction requires the removal

of the lime and magnesia with weak hydrochloric acid, washing out of

the acid and then digestion with weak ammonia; all of which, with a

soil rich in humus, may require many days, though a number of samples

may be put through at the same time.

The method adopted to determine adequacy or inadequacy of the humus

(for this is all that is intended in this examination) is completed in

less than half an hour. It is based on the color of the humus-extract

and avoids the necessity of removal of the lime from the soil.

The soil is pulverized in a mortar with a rubber pestle, and passed

through a half-millimeter sieve. Seven grams of the fine earth is

placed in a test tube with 15 or 20 cc. of a ten per cent solution of

caustic potash and boiled for ten or fifteen seconds, then allowed to

settle. The humus is dissolved and the density of the color of the

solution is an indication of adequacy or inadequacy. A dense black,

non-translucent solution shows the presence of at least one per cent

of humus in the soil; a deep brown translucent color indicates about

one-half of one per cent; while a light brown color clearly shows a

deficiency in the soil, and a need of a good green-manure crop.

_Lime._—Two grams of fine earth is treated with a little hydrochloric

acid, boiled for a few seconds, and ammonia is added to precipitate

the iron and alumina; the whole, with the soil-residue, is quickly

thrown on a filter to separate the mass from the lime solution, and

washed. After adding ammonium chlorid the lime is precipitated with

oxalate of ammonia, and its adequacy for soil-fertility judged of by

the turbidity of the solution, or the bulk of the precipitate. Or the

latter may be filtered off, dried and weighed. We thus obtain a measure

of the carbonate and humate of lime present, by comparing it with the

precipitate obtained from a soil whose percentage of lime has been

correctly ascertained.

_Potash._—The determination of potash in the soils requires more time

than either of the other ingredients, and is more rarely made by us.

Our knowledge of the soils of the State of California obtained through

many analyses, gives us a clue to those localities where potash would

probably be deficient, as well as to those whose soils are generally

extremely rich in potash; the percentages reaching usually from .5 to

as much as 1.5 per cent and more.

For the determination, two grams of the fine earth is digested in

hydrochloric acid over a steam bath for two days, the insoluble residue

filtered off, the filtrate evaporated to dryness to render the silica

insoluble, again filtered and the iron; alumina and lime removed by

precipitation with ammonia and oxalate of ammonia and filtration. The

filtrate is then evaporated to dryness, the ammonia salts destroyed

with _aqua regia_ or driven off by heat, and the alkalies changed to

chlorids. Any residue is then filtered off and platin-chlorid added to

precipitate the potash, which is separated and determined in the usual

way, either by reduction of the platinum by ignition, or by measurement

in a Plattner’s potash tube.

_Phosphoric Acid._—The determination of phosphoric acid is based on

the volume of the phospho-molybdate precipitate in a tube made like a

Plattner’s potash tube, but having a wider interior diameter for the

smaller portion (not greater than 3 millimeters), and a length of 50

mm. With this diameter, one mm. in height of the precipitate obtained

by our short method indicates one one-hundredth of one per cent of

phosphoric acid in the soil. The unit of measure must be obtained

for each tube, unless of uniform diameter, and is ascertained by

taking a soil whose phosphoric-acid percentage has been determined

gravimetrically and giving it the following quick treatment; which

must, of course, be closely followed in each soil to be examined.

Two grams of the fine earth is ignited in a platinum dish to destroy

the organic matter, transferred to a test-tube containing 5 cc. of

nitric acid and made to boil for only a couple of seconds, thus

preventing the solution of silicates to any material extent. It is not

allowed to stand, but a little water is immediately added and it is

quickly thrown on a small filter and washed with a little water. The

phosphoric acid is then precipitated with molybdic acid at the proper

temperature; allowing it to settle, the liquid is drawn off and the

precipitate transferred to the measuring-tube. It settles into the

small part in a short time if the latter is not too narrow, and is then

measured with a millimeter scale. This represents the percentage as

found in the soil by the gravimetric method, and serves as a guide for

other examinations, whose agreement with gravimetric determinations is

generally quite close, and quite sufficient for practical purposes.

The rapidity with which the solution is made and separated from the

soil is a matter of special importance for comparative results, or

determination of percentages; for if the acid solution be allowed to

stand for some time before filtration from the soil, silica passes into

solution also, and the volume of the molybdate precipitate is increased

by it; thus vitiating the results and adding to the time required for

the method. By this short method the practically important phosphoric

acid in the soil may be approximately determined within half an hour.

SHORT METHOD FOR ALKALI SALTS.

The old method of obtaining solutions of the salts by leaching the

soil on a filter until all of the alkali had been washed out has been

replaced by the following short one. 50 or 100 grams of the well-mixed

soil is placed in a bottle containing 200 cc. of water, shaken up

occasionally during 12 hours and allowed to settle. The solution may

then be passed through a common filter (or preferably a pressure

filter) and an aliquot part (usually 50 cc.) of the filtrate evaporated

to dryness in a platinum basin and ignited at a temperature just below

redness to destroy any organic matter that may be present. The basin

and contents are weighed and the soluble salts are dissolved in a very

little water and separated by filtration through a small filter into a

50 cc. cylinder and the alkali carbonates and chlorids determined by

titration, being calculated as sodium compounds.

The material remaining on the filter and in the basin, consisting of

insoluble earth, carbonates and calcium sulfate, is gently ignited

in the basin and weighed; the difference between this and the first

weight gives approximately the _total soluble salts_, which should

substantially correspond to the titrations made.

The sulfates are determined by differences between these and the total

alkalies. The solution may contain some sulfate of magnesia, or calcium

and magnesium chlorids, and these are determined gravimetrically.

Nitrates, which may have been destroyed in the first ignition, are

determined in the original solution by the picric method. Any magnesia

rendered insoluble by the ignition may usually be accounted for as

chlorid, unless much nitrate is present which is rarely the case in

carbonated alkali. If much nitric acid was found, it should be first

assigned to magnesia.

INDEX.

A.

PAGE

Absorption and movements of water in soils, 221

of solids from solutions, 267

of gases by soils, 272, 275

Acacias, tolerance of alkali, 480

Accessory minerals, 50

Acid, strength used in soil analysis, 341

Acidic and basic eruptive and metamorphic rocks, 49

Acidity, neutrality, alkalinity of soils, 322

Acids of different strengths, analysis with; table, 326, 341

Action of plants in soil formation, mechanical and chemical, 19

Aeration and reduction as influencing nitrification, 147

effects of insufficient, in soils, 280

excessive, injury in arid regions, 280

Aerobic and anerobic bacteria, 144

Air, functions in soils, 279

“ of soils, composition of, 280

Air-space in soils; figure, 108

Alabama, vegetation and soil-characters, 511

Alaska current, effects on California climate, 296

Alinit, 149

Alkali carbonates and sulfates, inverse ratio, 451, 452

carbonates, effects on clay, 62

effects on culture plants; figure, 426, 427

Alkali-heath, range, tolerance of alkali, figure, 544, 545

Alkali lands, crops for strong, 468

effects of irrigation on, 428

efficacy of shading, 457

exceptionally productive when reclaimed, 483

fertilization not needed in, 483

formation from leachings of slopes, 453

geographical distribution of, 423

high and lasting production when reclaimed, 482

inducements toward reclamation of, 481

in the San Joaquin valley, Cal., figure, 425

possible injury to, from excessive leaching, 462

Alkali lands, summary of conclusions, 453

surface and substrata of, 429

utilization and reclamation of, 455

of world-wide importance, 424

vegetation of, 534

Alkali-resistant crops, 455

Alkali salts, black and white, 441

composition of, 439

composition of; general table, 442, 443

distribution in heavy lands, 436, 437

effects on beet crop, 465

horizontal distribution of, 439

in hill lands, 439

in sandy lands, 433, 435

in Salton Basin, distribution of, 4, 36, 438

leaching-down of, 459

nature of, 423

plant food in, 441, 444

reactions between, 449, 450

reduction by cropping, 463

relative injuriousness of, 464

removal from the soil, 458

removal by deep-furrow irrigation; figure, 460, 461

tolerance of various crop plants; table, 466, 467

total in lands; estimation of, 444

underdrainage the universal remedy for, 460

upward translocation from irrigation, 433

vertical distribution in soils, 429, 431, 432, 434

Alkali soils and seashore lands, 422

calcareous character of, 28

composition of, as a whole, 445, 446, 447

how native plants live in, 430

origin of, 422

repellent aspect, cause of, 424

retention of silica in, 392

Alkali spots, white, 286

Alkali, rise of, 428

turning under of surface, 456

weeds as cattle food, 468

study of, by Loughridge and Davy, 535

Aluminic hydrate, in soils of California and Mississippi;

table 101, 390

Alluvial soils, 12

Ammonia-forming bacteria, 149

Ammonia gas, absorption of, by soils; figure, 274, 275

Ammonic carbonate, effects on glass, 18

Ancient civilizations, preference for arid countries, 417

rare in humid countries, 418

Apatite, 63

Arid and humid climates, rock-weathering in, 47

Arid and humid regions, criteria of soils of, 371

contrast between soils of, 28

soils of, 111, 371

Arid and humid soils, general comparison; table, 375, 377

Arid belts, subtropic, 298, 299

utilization of, 299

Arid conditions, local, in tropical countries, 401

Aridity, influence upon civilization, 417

Arid region, bunch grasses on soils of, 111

standing hay in, 300

upland soils of; table, 373, 374

Arid soils, productiveness induces permanent civil organization, 412

Arroyo Grande and Yazoo buckshot soils, 345

Asparagus, resistant to salts, 475

Atmosphere, composition of; table, 16

Azotobacter, 156

Lipman on, 156

B.

Bacteria, active in soil-formation, 20

aerobic and anaerobic, 144

denitrifying, 148

food and functions of, 145

in soils, numbers of, 142

micro-organisms of soils, 142

multiplication of, 144

nitrifying, 146

Bacterial life, effect on soil, condition, 149

relation of carbonic dioxid to, 281

Bacteroids, 151

Mork figures, 152, 153

Basaltic rocks, 49

Basalts, red soils from, 52

Basic slag, 64

Basin irrigation, advantages of, 243

Bauxite in soils, 101, 390

Beet, sugar, effects of salts on, 474

tolerant of common salt, 474

Bhil soils, 414

Bicarbonate of soda, 78

Black-alkali lands, difficulty in draining, 462

neutralizing of, 457

waters, use of, 250

why so called, 78

Black earth of Russia, humus in; table, 130

Black sand, 45

Black prairie soils, 53

Black soils and lands, 283

Blizzards in continental America, 298

Blown-out lands, 9

Blue tint in clays and subsoils, 45

Bodengare, 149, 150, 281

Bog ore, formation of, in subsoils, 46, 66

Bones, composition of, 64

Bone meal, efficacy of, 65

Borax, borate of soda, 79

Bottom water, 227

rise of, from irrigation, 227, 230

Bottoms, first and second, contrast between, 506, 507, 509

Bottoms, first, tree growth of, 507, 509

Brahmaputra alluvium, Assam, 413

Brown iron ore, 44

“Buckshot” soils of Yazoo bottom, 116

“Bunch grasses” as alkali-resistants, 471

Burning-out of humus, effects of, 118

Burrowing animals, work in soil-formation, 160

C.

Calcareous clay, crumbling on drying, 116

formations, predominance in Europe, 525

soils, definition of, 367, 496, 524

solubility of alumina and silica in, 389

subsoils, and hardpans, 162

Calciphile, calcifuge and silicophile plants, 521

Calcite, calcareous spar, 39

recognition of, 39

Caliche, in Chile, Nevada, and California, 66, 67

Capillarity, 189

Capillary water, reserve of, 229

rise of, 202 to 207

Carbonated water, action on feldspar, 32

action on silicates, 18

universal solvent, 17

Carbonate of soda, 77

injury to soils and plants, 78

Carbonates, chlorids and sulfates of earths and alkalies,

reactions between, 449, 450

Carbonic acid, 17

secreted by roots, 20

Carbonic dioxid, absorption of, by soils, 274

heavily absorbed by ferric and aluminic hydrates, 278

occurrence, formation, 17

relation to fungous activity, 281

Cascade range, climatic divide in N. W. America, 297

Caves in limestone regions, 41

Celery, moderate tolerance of alkali, 475

Centrifugal elutriator, Yoder’s, 92

Cereals, alkali-resistance, barley, gluten wheats, 471

Channels, cutting-out by gravel, 6

Charcoal, absorption of gases by, 276, 277

Chemical absorption by soils, 270

action of roots, 20

analysis of soils (in general), 323

character of soil, recognition of, 322

decomposition, causes intensifying, 21

processes of soil formation, 16

Chile saltpeter, 66

Chernozem, 130

analyses of, table, 364

Chestnut, American, a calcifuge tree, 491, 519

Chlorin, largest ingredient of sea water, 27

Chlorite, 36

Chlorosis of vines in marly lands, 526

Churn elutriator, Hilgard’s; figure, 91

Circling of hill lands, 220

Citrus fruits, injury to, from alkali, 478

lemons most sensitive, 478

sensitiveness to common salt, 477

Classification of rocks, 47

of soils, 10

Clay as a soil ingredient, 83

colloidal, 59

functions of, in soils, 59

maintains crumb structure, 110

Clays, claystones, clay shales, 48

colors of, 58

formation, flocculation and deposition of, 33

maturing of, 60

plasticity and adhesiveness, influence of fine powders on, 85

influence of ferric hydrate on, 85

Clay-sandstones, soils from, 57

Clays, separation of, by subsidence, by centrifuge, 89

varieties, enumeration of, and characters, 57, 58

fusibility of, 58

Claystones, soils from, 59

Cleavage of rocks, 3

Cleopatra’s needle, 2

Climate, 287

Climatic and seasonal conditions, 21

Climates, continental, coast and insular, 297

Coffee soils, calcareous, 417

Colloidal clay, amount in soils. Table, 84

analysis of, by Loughridge, 385

effects of alkali carbonates upon, 62

investigation by Schloesing, 59

properties of, 61

separation of, by boiling and kneading, 61

Colloid humates, 133

Colluvial soils, 12

Colors of soils, advantages of, 283

Common salt, injuriousness in soils, 76

recognition of, 76

removal from soils, 76

Conglomerates, 48

Conifers, tall growth of, in arid regions, 517

Contraction of soils in wetting and drying, 114

Co-operation, favored by need of irrigation, 419

Corsican and maritime pine, ash analyses, 520

Cotton, compact growth and heavy boiling on calcareous soils, 503

Cracking of clay soils in drying, 113

Cressa; range, tolerance of alkali, figure, 545, 546

Creep, 12

Crops, alkali-resistant, 455

Crumbling of calcareous clays on drying, 116

Crumb-structure of soils; figure, 110

Crusting of soils, effects of, 111, 117, 221

Cultivated soils, analysis of, 325

investigation of, 316

Cultural experience the final test, 324

Cutting-out of channels by water-borne gravel, 6

Cypress, different forms of; figures, 507, 508

D.

Date palm, resistance to alkali, 478

Decomposition, chemical, of rocks, 16

Decolorizing action, of soils, charcoal, 267

Deep-rooting of native plants in arid region, 174

Deforestation, effects of, 219

Deltas, formation of, 7

Denitrifying bacteria, 148

Deserts, effects of winds in, 8

Desert sands, only lack water to become productive, 420

Dew, formation of, 307

rarely adds moisture to soils, 308

within the soil, 308

Differentiation of soil and subsoil, causes of, 121

Distance between furrows and ditches, 241

Dolomite, 42

Drainage, rights-of-way for, 461

Drainage waters, use for irrigation, 250

Drain waters, analyses of, table, 22

leaching effects of, 271

Drouth, resistance to, in arid soils, 167

Dust soils, nature of, 104

slow penetration of water in, 105

Dust storms, 9

Dynamite, used for shattering dense substrata, 181

E.

Earth’s crust, known thickness, xxiv

Earthworms, action of in soil-formation, 158

Ecological studies, 314

Egypt, obelisks of, 2

Elements constituting earth’s crust, table of, xxiv

important to agriculture, list of, xxiv

Elutriator, Hilgard’s, figure, 91

Epsomite, epsom salt, in soil, 78

Eremacausis, 129

Erosion in arid regions, 219

in Mississippi table lands; figures, 218

lowering of land by, 15

of rocks by sand; figure, 10

Eruptive rocks, basic and acidic, 49

rocks, soils from, 52

Eucalyptus, tolerance of alkali, 480

European observations on plant distribution, 519

standards of plant-food adequacy—Maercker’s table, 369

Europe, predominance of calcareous formations in, 525

Evaporation and crop yields, calculated, 193

and crop yields, observed (Fortier), 194

and plant growth, 193

counteracting, in alkali lands, 455

dependence on air temperature; Fortier’s experiments, table, 255

from reservoirs and ditches, 257

from water surfaces, 254

wet and moist soils, 254

in different climates, 192, 256

in different localities, California, 255

restrained by loose surface layer, 255

through roots and leaves, amount of, 262, 263

Expansion by oxidation, 18

F.

Farmyard or stable manure, 72

Feldspars, weathering of, 31

products of, 32

Ferghana, alkali lands in, 441

Ferric hydrate, effects of, 100

functions of, in soils, 285

high absorptive power of, 277

in Hawaiian soils; table, 356

more diffused in humid than in arid soils, 392

Ferric phosphate, unavailability of, 356

Ferroso-ferric hydrate and oxid, 18, 45

Ferrous oxid, 18

Ferruginous lands, injury from swamping of, 233

Fertilizers, mineral, 63

waste of, by leaching, 269

Flocculation and floccules, 91

Flocculated structure; cements maintaining, 110, 111

Flood-plains of rivers, 14, 15

Fool’s gold, 75

Force exerted by roots, 19

Forecasts, general, of soil quality in forest lands, 507

of soil values, popular, 313

Forest trees, forms of, 499 to 502

of Atlantic states on alkali lands, 481

Form and development of trees, differences in, 498

Forms of leaves, variation in, 502

black-jack oak, 499, 501

post oak, 499, 500

trees, deciduous, in arid region, 516

willow, scarlet, black and Spanish oaks, 502

Freezing water, effects of, 3

Frost, effect of soils, 118

Fruiting, favored by lime in soils, 503

Fungi and molds, action of, 123

functions in humus-formation, 157

G.

Gases, absorption of, by soils, 272, 275

partial pressure of, 276

Germination of seeds, 309

Glacier flour, fineness and fertility of, 5

physical analysis of, 5

Glaciers, grinding and abrasion by; figure, 3

Glauber’s salt, 77

Glauconite, in calcareous sandstones, 56

Gneiss soils, 51

Gobi desert, migration of lakes, 9

Going-back of orchards, 182

Grain-sizes, effect on percolation; table, 224

influence on soil texture, 100

Grandeau method of humus estimation, 132

Granite soils, potash and phosphoric acid in, 50

Granitic rocks, weathering of, 47

sand, formation in arid climates, 2

Grano-diorite soils, of Sierra Nevada, 51

Granular sediments, influence upon tilling qualities, 102

Grape-vine, alkali, tolerance of, 475

Grasses, cultivated, sensitive to alkali, 471

Greasewood, range, tolerance of alkali; figure, 542, 543

Greenstones, soils from, 51

Ground water, depth most favorable to crops, 228

variation of surface of, 228

Gulf-stream, 295

Gypsum or selenite, formation from sea-water evaporation, 42

how recognized, 42

H.

Halite, 76

Hardpans, causes, formation and cements of, 185

Hardpan, physical, analysis of, 103

plowsole, 241

Hawaiian Islands, humid and arid sides of, 297

soils, analyses of, 356

Hay bacillus; figure, 149, 150

Heat and cold, effects on rocks, 1

of high and low intensity, 304

reflection and dispersion from soil surface, 304

relations to soils and plant growth, 301

trapping of suns, 288

Heaviest clay soils, physical analysis of, 115

Heaving-out of grain, 119

Hematite, 44

Herbaceous plants as soil indicators, 517

Hog-wallows, 114

Hornblende and pyroxene, 33

weathering of, 33

Horsetail rushes, secretion of silica by, 31

Humates and ulmates, 133

cementing effects of, 111

Humid and arid climates, rock-weathering in, 47

Humid region, upland soils of; table, 372, 374

Humification in soils, 20

normal conditions of, 129

tests; Snyder, tables, 140

Humin substances, formation of, 123

Humus, amidic constitution of, 125

and coal, amounts of, from vegetable substance, 128

amount in soils, 133

ash of, from Minnesota soils, analysis, 134

decrease of nitrogen-content with depth, 135

determination in soils, 132

distribution in the surface soil, 157

functions in soils, 21

in arid and humid regions, 138

in black earth of Russia, 130

in Minnesota soils, 131

in North Dakota soils, 133

in the surface soil, 120

losses from cultivation and fallow, 131

nitrogen of, 124, 135

percentage in soils, and nitrogen-content of,

tables, 135, 136, 137

porosity of, 124

progressive changes in soils, 126

relation to bacterial content, 144

scanty in arid soils, but rich in nitrogen, 397

substances, physical and chemical nature of, 124

variation of, with original materials, 139

volume weight of, table, 125

versus adipocere, 140

Hydraulic elutriation, 90

Hydromica, 35

Hydrous silicates in soils of arid region, 388

I.

Ice-flowers on soils, 119

Immediate plant-food requirements, ascertainment of, 333

productiveness, chemical tests of, 337

productiveness vs. permanent value of soils, 318, 327

India, climatic contrasts, 401

Indian soils, table of analyses, 410 412

types of soils, 411

Indo-Gangetic plain; calcareous hardpan, kankar, 411

Injury from excessive runoff, prevention of, 220

to plants from the various salts, 531

to soils and plants from carbonate of soda, 78

Insects, work in soil-formation, 160

Insoluble residue of soils; less in arid than humid, 384

Insufficient rainfall, leaves sea salts in soils, 28

Insular climate, of Britain, western Europe, 298

Introduction, xxiii

Injury from swamping, permanent, 232

Iron carbonate solution, how formed, 44

coloring clays, 58

minerals, 44

pyrite, how recognized, 75

Irrigation, basin, advantages and disadvantages, 244

by check flooding, 237

flooding, 237

furrows, 238

lateral seepage, 242, 241

shallow, deep and wide furrows; diagram, 239

surface sprinkling, 237

underground pipes, 245

ditches, leaky, effects on alkali lands, 429

excessive surface rooting caused by, 245

methods of, 236

necessitates co-operation, 419

Irrigation water, abundant use of saline, 249

duty of, 251

economy in use of, 243

effects of saline, figures, 247

heavy losses in using, 252

limits of salinity, 246, 248

loss by evaporation, 252

loss by percolation; diagram, 253

quality of, 246

saline, how to use, 249

testing penetration of, 242

temperature of, 244

Irrigation, winter, advantages of, 236

Isinglass, 43

J.

Janesville loam, chemical analysis of, 331

Japan current, 296

Jasper and hornstone pebbles, weathering of, 30

K.

Kainit, composition of, 71

Kaolinite and clay; kaolin, 32

assumes plasticity on trituration with water, 60

crystalline form of, 22, 59

lacks plasticity, 60

Kaolinization, results in zeolite-formation, 395

slow in arid regions, 87, 386

L.

Landholding, units of, smaller in arid than in humid region, 420

Landlocked lakes, water of, 27

Land plaster as a fertilizer; effects on soils, 43

Landslides, 12

Laterite soils, Wohltmann’s definition, 416

Terra roxa of Brazil, 416

Leaching of the land, 22

Legumes, bacteria of, 150

mostly sensitive to alkali, 472

Leguminous plants, mostly calciphile; exceptions, 518

Leucite, potash content, 32

Lichens, action on rock-surfaces, 19, 20

Lignites and coal, how formed, 127

Lime a dominant factor in productiveness, 353

Lime carbonate in sea water, 26, 27

removed from earth’s surface, 41

summary of effects in soils, 379

Lime-content, effects of high, in soils, 365

effects on availability of phosophates, table, 366

“Lime-country is a rich country”, 365

Lime, excess of, in arid soils, 378

Lime feldspars, leave lime carbonate in soils, 32

in alkali lands protects plants from salts, 532

lands, failure of tea on, 414

Lime-loving trees, 490 to 492, 497

Lime, most abundantly leached out, 24

percentages, what are adequate, 367

in coast-belt soils, 496, 497

in heavy clay soils; table, 368

Lime renders lower amounts of plant-food adequate, 354

Limestone countries, 53

Rotten, 54

soils, excluded from comparison of arid and humid soils, 376

residual, 53

Limestones, impure, as soil-formers, 40, 53

residual soils of, how formed, 40

soft, or marls, 40

slow disintegration of pure, 63

Limit of acid action on soils, investigation of, by Loughridge, 340

Limonite, 44

Loamy and sandy soils, show little shrinkage, 117

Loose surface layer, illustration of effect, figure, 258, 260

prevention of evaporation by, 257

Loss of humus in summer mulch, 132

Louisiana, vegetation and soil-characters, 512

Lowland tree-growth, 506

Lysimeter, 227

M.

Madagascar, character and soils of, 405, 406

climate and rocks of, 406

methods used by Müntz and Rousseaux, 406

potash and lime leached into valleys, 407

red soils, 407, 409

table of soil analyses, 408

Madras, red soils of, 415

Magnesia, effects of excess over lime, 382

exceeds lime in tropical soils, 405

high in arid soils, 381

leached out next to lime, 24

proper proportions to lime, 383

Magnesian limestones as soil-formers, 42

Magnesian soils largely poor, 36

Magnetite, 45

Maize and sorghums, alkali-resistance, 471

Maize roots in humid and arid region, 175, 176

Manganese, more in humid than arid soils, 383

stimulant effects on crops, 383

Marble and limestones, formation of, 39

Marls, gypseous and calcareous, 43

Marly substrata, 186

Marine saline lands, 527

first crops for, 533

reclamation for culture, 534

Matière noire; active nitrification of, 132, 360

Mechanical analysis of soils, 88

Melilots, white and yellow, alkali resistance, 473

Mesas of arid region, 14

Mesopotamia, rehabilitation of, 421

Metamorphic rocks, 46

Methods of irrigation, 236

soil analysis, 325

Mica as a soil ingredient, 35

weathers slowly, 35

mistaken for gold and silver, 35

Mica-schist soils, 51

Micro-organisms of soils, 142

Mineral fertilizers, 63

ingredients of soils, minor, 63

Minerals injurious to agriculture, 73

major soil-forming, and rock-forming, list of, 29

tints of, 18

unessential or injurious to soils, 75

Mirabilite, 77

Mississippi, changes in vegetation from east to west in northern, 490

investigations in, by writer, 489

northern, vegetative belts in; map, 490

vegetative belts, descriptions of, 490, 491, 492

Mississippi river, sediment carried by, 7

Mississippi, southern, central prairie, long-leaf-pine belts, 493

coast-belt; pine meadows; profile, 495

live-oak or shell hammocks, 495

Mississippi valley, climate of, 298

Mississippi water, annual variations in, 25

generalized composition of, 25

Modiola, of Chile, 469

Moisture hygroscopic, table, 196

influence of temperature and air-saturation, 197

method of determining, 197, 198

Mitscherlich’s objections, 199

utility to plant growth, 199

available to growing plants, 211

distribution in soil, as affected by vegetation, 264

evaporated from forests, 265

Eucalyptus, 265

in Russian forests and steppes, 265

requirements of crops in the arid region, 212

Loughridge’s tables of same, 214

supplied by tap roots, 229

useful to crops retained by alkali lands, 433

wasted by weeds, 264

Moraines, in North Central states, 5

Mosses, follow lichens in rock decomposition, 20

Moulds and fungi, action of, 123

Mountain chains, arid climate under lee of, 294

effects of, on rainfall, 293

Muddy waters, 251

Muir glacier, analysis of mud, 5

Mulches, loss of humus, 132

Mulching with straw, sand, 266

Mustard family, sensitive to alkali, 473

Myrobalan root, use for grafting in alkali lands, 479

N.

Native vegetation, basis of land values for farmers, 488

causes governing its distribution not an unsolvable problem, 489

result of struggle for existence, 487

Native grasses for alkali lands, 470

Native growth, cogency of conclusions based on, 314

New Mexico, soils from; analysis, 378

Nile water, Letheby’s analyses of, 25

Nitrate deposits, origin of, 67

of soda, 66

Nitrates, waste of, by leaching, 24, 68

Nitrification, active in matière noire, 360

Nitrification and denitrification, 145

in alkali lands, 68

in soil of “ten-acre tract.”, 359

intensity in arid climates, 68

list of substances favoring, 147

of organic matter in soils, experiments, 358

not active in unhumified matter, 359, 360

Nitrifying Bacteria, 146

Nitrobacterium; conditions of activity, 146

Nitrogen-absorbing bacteria, 156

Nitrogen, absorbed more abundantly than oxygen, 278

accumulation of, in humus, 124

adequacy in humus, lowest limit of, 363

in soils, 357

availability of, in soils; ascertainable, 363

content of humus, 135

deficiency, pot test, figure, 362

determination of, in soils, 357

hungry soils; table, 361

percentages in humus, what are adequate, 360

supply of plants, views on, 150

Nitrosomonas, figure, 246

Nodules of legumes, 151

North Central States, herbaceous vegetation on

calcareous soils, 514, 515

lowland growth in uplands, when, 515

vegetation and soil-character, 513

Nutritive salts in alkali, 441

O.

Ocean currents, Gulf stream and Japan stream, 295, 296

Olive, resistance to alkali, 478

Organic and organized constituents of soils, 120

Organisms influencing soil-conditions, 142

Oxalic acid, secretion by lichens, 19

Oxidation, expansion by, 18

Oxids constituting earth’s crust; table, 31

Oxygen, action in weathering rocks, 18

proportion of, in earth’s crust, 30

P.

Pamperos, 9

Peat bogs, 122

Peaty soil, shrinkage, 117

Percolation in natural soils: diagram, 223, 225, 226

rate of, as influenced by grain-sizes, 224

Permanent value of land vs. Immediate productiveness, 340

Physical and chemical causes of vegetative features, 505

conditions of plant growth, 319

Physical analyses, correlation with popular names, 96

results of, 94

table. Mississippi and California soils, 98

analysis of soils, 88

constituents of soils, 10

Physico-chemical investigation of soils, 313

Physiological soil analysis, 333

Phosphate fertilizers, importance of, 65

Phosphate fertilization, in arid region, 393

in California, 393

Phosphoric acid, limits of adequacy in soils, 355

minute amounts leached from soils, 24

no constant difference between arid and humid soils, 393

rendered inert by ferric hydrate, 355

Phosphorites, low-grade, of Nevada, Russia, 63, 64

Plane tree, oriental, resistant to alkali, 480

Plant-adaptation “varying from province to province”, 523

Plant associations, plant formations, 315

Plant distribution, Thurman’s physical theory of, 519

Plant-development under different temperatures, 309

Plant-food, accumulation in finest parts of soils, 87

high percentages mean high land value, 346

ingredients, condition of, in soils, 319

in virgin soils, lowest limit of, table, 352

limits of adequacy, 353

minute amounts may produce large crops, 410

percentages, what are high, 346

percentages, low, 346

water-soluble, reserve, unavailable, 320

Plant-growth on arid subsoils, 166

Plants, deep-rooting in arid region, 174

indicating irreclaimable alkali lands, 535, 536

Plant root action, cannot be imitated in laboratory, 324

Plasticity, absence of, in fine powders, 60

of clay, causes of, 60

lost by burning, 60

Plot tests, difficulties and uncertainties of, 334

plan of, figure, 335

Plowsole, how formed, by shallow irrigation, 186, 241

Poor chalk lands, 525

Pore-space, 108

Porosity of humus, 124

Port Hudson bluff, lignite in, figure, 128

recession of, 116

Potash, abundant in arid soils, 395

and soda in arid and humid region, 394

Potashes, production of detrimental to agriculture, 69

Potash feldspar, supplies potash to soils, 32

fertilization first in humid, last in arid region, 396

from sea water, 69

limits of adequacy in soils, 354

minerals, orthoclase feldspar, 68

preferential retention of, in soils, 272

Salts, Stassfurt, 69

slightly leached out, 24

sulfate, high-grade, 71

Pot-culture tests, 336

Powders, absorption of various gases by, table, 277

Prairie soils, black, 53

Preparation of soils for physical analysis, 89

Productive capacity and duration, forecast of, 346

Progress of humification and formation of coal, table, 126, 127

Pulverulent soils of arid regions, 87

Purifying action of soils, 269

Putrefactive processes, relation to carbonic gas and

anaerobic bacteria, 282

Putty soils, 103

Pyroxene, augite, 33, 34

Q.

Qualifications required for soil study, 524

Quality of irrigation water, 246

Quince, resistance to alkali, 479

Quartz and allied rocks, 29

sand most prominent ingredient of soils, 30

veins, formation of, 31

R.

Rain belts, temperate and tropical, 295

Rainfall, amount of, 215

distribution in California and Montana, 290

in the United States, 215

most important, 290

on the globe, figure, 294

influence on soil formation, 22

insufficient, forms alkali soils, 28

leaves lime behind, 28

natural disposition of, 216

Rains, beating, 221

cold and warm, 302

Reclaimable and irreclaimable alkali lands, 534

Red foothill soils of California, 34

Red or rust-colored soils, 34

advantages of, 284

Regur soils, Deccan, India, 414

formation of, 415

“guvarayi” hardpan, 415

present production, 414

Reh of India, 440

Reserve plant-food in soils, 320

of zeolites, carbonates, phosphates, 321

Residual soils, 11, 13, 22

Rhizobia, adaptation to symbiosis, 154

inoculation of soils with, 154

increase of crops by inoculation with, 155

of legumes, 150

mode of infection, 154

varieties of forms, 154

Rhubarb, sensitive to alkali, 475

Rhyolites, soils from, 53

River bars, formation of, 7

Rivers, amount of dissolved matters carried by, 24

flood-plains of, 13, 14

sediment carried by, 24

waters, analyses of, table, discussion, 23, 24

white and green, 4

Rock crystal, 29

Rocks as soil-formers, 47

chemical decomposition of, 16

cleavage of, 3

definition of, xxiii

disintegration of, under extremes of temperature, 2

effects of heat and cold on, 1

erosion of by sand, 10

forming minerals, 29

fragments, rounding of, by flowing water, 6

Rock powder, 85

Rock-weathering in arid and humid climates, 47

Rohhumus, 122

Rolling of soils, of influence of, on heat, 305

Root action, limitation of, 351

Root bacillus, figure, 149, 150

Root crops, effects of alkali upon, 474

Root development in the arid and humid regions, 169 to 176

Rooting, deep, from proper irrigation, 243, 245

Roots, chemical action of, 21

force exerted by, 19

secrete carbonic acid, 20

Root system in the humid region; figure, 168

Rotten Limestone, soils from, analyses, 54

Runoff of rain water, 216

Russia, black earth of; roots and humus in, 130, 363

Rye grass, giant, of Northwest; uses, 470

S.

Saline and alkali lands, vegetation of, 527

plants, analyses of ashes of, 530

selective power of, 531

Saline and xerophile vegetation, similarity of, 528

Saline contents of waters, variations of, 250

solutions, structural and functional differences caused by, 528

vegetation, general character of, 527

Saltbushes, Australian, growth and use in California, 469

of Great Basin, probable usefulness, 468

Saltgrass; range, tolerance of alkali, figure, 546, 547

Salton Basin, profile of salts in, 438

Salts, absorption of, by saline plants, 529

Saltwort: range, tolerance of alkali, figure, 540, 542

Samoa and Kamerun soils, analyses by Wohltmann; method, 402

table of, 404

Samphire, Bushy and Dwarf; range, alkali-tolerance,

figure, 538, 539, 540

Sand blasts, effects on cobbles, 10

coarse, effect of, on clays, 105

erosion of rocks by; figure, 10

hammocks, of Gulf coast, 56

Sands of arid and humid regions, differences in, 86, 386

table of analyses, 387

Sand, silt and dust, 85

Sandstones, 48

argillaceous, 57

calcareous, formation of, 56

rich soils from, 56

dolomitic, often form poor soils, 56

ferruginous, poor soils from, 56

siliceous, poor soils from, 55

varieties of, 55

zeolitic, soils from, 57

Sandstone soils, lightness of, 55

soils, poor, of humid region, 55

Sand storms, 9

Sandy lands, of arid regions, highly productive, 386

Sandy soils, 30

Schöne’s elutriator, figure, 90

Shrinkage, extent of, in drying soils; figure, 113, 114

Schübler on calcareous soils, 115

Sea water, average composition of, table, 26

chief ingredients useless to plants, 28

minor constituents of, 27

sources of salts in, 26

Sedentary soils, 11, 13, 40

Sedimentary rocks, 47, 48

Sediment deposited by Mississippi in Gulf, 7

Sediments, exhibition of, from physical analysis, 95, 96

number of, in physical analysis, 93

table of diameters and hydraulic values, 94

Seeds, germination of, 309

Semi-humid and semi-arid region, 377, 397

Serpentine, 36

Sieves, use in physical analysis of soils, 88

Silica, absorption and secretion by plants, 31

and alumina, soluble; quantitative relations, 385

solubility in water, 31

soluble, retained in alkali soils, 391

Silicate minerals, 31

Silicates of soda and potash, soluble, 31

Silicon, abundance of, in rocks, xxxi

Silicophile plants, a fiction, 522

Sinkholes, 43

Soapstone, 36

Soda in arid and humid regions, 394

Soda, nitrate of, 66

Sodium salts, leached out by drains and rivers, 24

Soil analysis, change of views regarding, 317

discrepant methods used in, 402

practical utility of, 318

Soil and subsoil, causes and processes of differentiation, 120

ill-defined, 120

Soil bacteria, numbers of, 141

Soil character, recognition from native vegetation, 487, 511

Soil-dilution experiments, 347

figures, 348, 349, 350

table of, 350

Soil-examination, short approximate methods for,

used at California station, 560

summary directions for, in field or farm, 556

Soil-formation influenced by rainfall, 22

physical processes of, 1

Soil-forming processes accelerated by high temperatures, 398

Soil-grains, number of, 99

surface of, 99

determination by air-flow, 99

by “Benetzungswärme”, 99

investigation, historical review of, 313

moisture, regulation and conservation of, 234

phosphates, solubility in water; Schloesing fils, 332

probe, mode of using, 177

profiles in arid and humid region, 165

Soil, samples, directions for taking, by Calif. Station, 553

sedentary or residual, 11, 13, 40

study, qualifications needed for, 524

surveys, early, of Kentucky, Arkansas and Mississippi, 316

temperature, annual range near surface in arctic

and tropical regions, 303

change with depth; table, 303

influence of evaporation on, 307

influence of soil material, 306

influence of surface conditions, 303

influence of vegetation and mulch, 305

tests by crop analysis, Godlewski, Vanderyst, 337, 338

by extraction with organic acids; Dyer, Maxwell, 339

water, different conditions of, 195

Soils, acid-soluble and water-soluble portions most important, 324

alluvial, 12, 13

ancient, in geological formations, xxix

calcareous, definition of, 367, 496, 524

classification of, figure, 11

colluvial, 12, 24

definition of, xxix

derived from various rocks, 49

effects of crusting on, 221

indefinite action of dilute acids on, 326

interpretation of analyses; Wohltmann, 403

physico-chemical investigation of, 313

(see Table of Contents)

Solar radiation, influence of, 302

Solubility, continuous, of soils in water, 328

King’s table, rich and poor soils, 330

Schultze’s table, rich soil, 328

Ulbricht’s table, poor soil, 329

Solvent action of water upon soils, 327

power of water, 17

Solubility, increased with nitrogen-content, 141

Sour grasses, 123

humus, antiseptic properties of, 122

soils, 122

Souring of soils, by cultivation, 123

Stable or farmyard manure, 72

composition of, table, 73

green-manuring only substitute, 74

method of using, in humid region, 74

physical effects of, 73

use of, in the arid region, 74

Stalactites and stalagmites, 41

Stassfurt Salts, discovery of, 69

importance to agriculture, 70

origin of, 70

Stassfurt Salts, nature of, 71

Stonecrops, succeed mosses, 20

Stone fruits, resistance to alkali, 478

Stratified rocks, derived from crystalline, 29

Stunted growth, caused by shallow or very heavy soils, 504

Sturdy growth on calcareous lands, 502, 503

Subsidence method, 89

Subsoils, arid region, 163

and deep plowing, 164

calcareous, 162

rawness of, in humid climates, 163

Substrata in arid region, importance of, 173

faulty, with figures, 177 to 180

impervious, injury from; figure, 181

leachy, 182

marly, 186

Subterranean rivers, 41

Sulfate of potash, high-grade, 71

of soda, dust from, 77

injuriousness to plants, 77

occurrence in arid regions, 77

Sulfates, reduction of, 232

Sulfuric acid in arid and humid regions, 394

Summer mulch, loss of humus in, 132

Sunflower family, resistance to alkali, 473

Sun’s heat, penetration into the soil, 302

Surface crusts, formation of, 111, 117

physical analyses of, 118

Surface, hydrostatic and ground waters, 215

Surface waters, chemical effects of percolation, 161

physical effects of percolation, 161

Swamping of alkali lands, consequences of, 451, 463

irrigated lands, results of, 231

Symbiosis, adaptation to, of Rhizobia, 154

Szek of Hungarian plain, 440

T.

Tabashir, 31

Talc and serpentine, 36

Tap-roots, moisture supplied by, 229

Tea, failure on calcareous lands, 414

Temperature, annual mean of, 289

conditions, ascertainment and presentation of, 288

extremes, on high mountains and plateaus, 288

of stellar space, 288

seasonal, monthly and daily means, 289, 291

Temporary vs. permanent productive capacity of soils, 340

Tennessee and Kentucky, vegetation and soil-character, 513

Terraces, river and lake, 14

Testing penetration of irrigation water, 242

Textile plants, tolerance of alkali, 475

Thomas or basic slag, 64

Thurman’s physical theory of plant distribution, 519

Tillage; effects of; figure, 109, 110

how maintained in nature, 111

Titanium in soils, xxxi

Time of acid-digestion, different; table, 342

Tolerance of alkali by culture plants, 463

alkali plants; table, 548, 549

Topography, influence of, on climate, 293

Trachytes, 53

Trona, Urao, 77

Tropical soils, 398

are highly leached, 400

often highly colored with iron, 400

do not need early fertilization, 399

humus in; abundant, but low in nitrogen, 399

few determinations made, 399

possible calculation of, 399

investigations of, 401

laterites, not always rich in iron, 400

mostly have low plant-food percentages, 400

resemble the “nimble penny”, 400

Tubercles of legumes, figures, 151, 154

Tufa, calcareous, 41

Tussock grass, food value of, 470

range, alkali-tolerance, figure, 536, 537

U.

Ulmin substances, 122

Underdrainage, advantages of, 235

Underdrains, effects of, 234

Unhumified organic matter does not nitrify, 148

Unhumified vegetable matter, utility of, 135, 360

United States, good field for comparative soil study, 524

Upland and lowland growth in arid and humid regions, 515

Usar lands of India, character of, 440

not all alkali lands, 440

V.

Vegetative belts, lime a governing factor of, 492

Virgin lands, advantages of soil study in, 318

Virgin soils, analysis by extraction with strong acids, 340

Vivianite, 65

Volatile part of plants, xxxii

Volcanic ash, form soils rapidly; soils from, 20, 52

Volcanic glass, 53

Volume of soils, changes on wetting and drying, 122

Volume-weight of soils, 107

W.

Walnut, black, a lime-loving tree, 490 to 497

tolerant of white alkali, 479

Washing-away and gullying of land, 217

Water, capillary, 201

ascent in soil columns, figure, 202, 205

uniform sediments, figure, 204, 207

held at different heights in soil column, table, 208

expansion and contraction in absorbing, 208, 209

maximum and minimum of water-holding power, termination of;

figure, 202, 207

movements in moist soils, 210

carbonated, solvent power, 17

carrying power, 14

controlling factor of soil temperature, 301

density of, 190

effects of flowing, 5

Water extraction of soils, practical conclusions from, 332

Water, hard, 41

hygroscopic, 196

of lan-locked lakes, 27

loss of, by irrigation in shallow furrows, 240

physical factors of, 188

regulation of temperature by, 191

relations to heat, 189

requirements of growing plants, 192

plants in arid regions, 195

sidewise penetration of, in soils, 241

of soils, chapters on, 188, 215, 234

solvent action upon soils, 327

solvent power, 17, 191

Water-soluble plant-food, 321

specific heat of, 190, 191

table, 227

vaporization of, 191

Watery soil extracts, from European soils; tables, 327, 329

American soils, King, 329, 330

Wave action on shores, figure, 7

Weathering, by oxygen, carbonic acid, water, 16, 17

“ in humid and arid regions, 2, 86

Weight of soils, per acre-foot, 107

White soils, nature of, in humid regions, 285

in arid regions, 286

Wind deposits, 105

Winds, action of, in forming soils, 8

cyclones, and anti-cyclones, 293

effects of, in deserts, 8

heat the cause of, 291

land and sea breeze, 291

trade, and monsoons, 291, 292

Winter irrigation, 236

Wire-basket tests, of Bureau of Soils, 337

X.

Xerophile vegetation, similarity to saline, 529

Y.

Yazoo bottom, soils of, 116

Yazoo “buckshot” and Arroyo Grande soils, 345

Z.

Zeolites, decomposition by acids, 36, 38, 39

exchange of bases in analcite and leucite, 37

formation of, 37

importance in soils, 38

rocks cemented by, 38

Zeolitic sandstones, 57

AUTHORS REFERRED TO.

[NOTE.—In cases where no special credit is given

in this volume for investigations made or data given from

the Southwestern States and the Pacific Coast, these should

be understood as work done, mostly under the writers

direction, or by himself and assistants, in connections

with the geological surveys of Mississippi and Louisiana,

as well as the Tenth Census of the United States, by Drs.

Eugene A. Smith and R. H. Loughridge; the chemical work for

the Pacific Northwest, under the auspices of the Northern

Transcontinental Survey, by M. E. Jaffa and Geo. E. Colby;

that in California, at the Experiment Station, by the

latter two, Dr. R. H. Loughridge, and temporary assistants.

It would be impossible to segregate, without excessive

prolixity, the credit to be assigned to each of these

participants.]

A.

Adametz, L., 142, 281.

Agassiz, L., 4.

Aso, K., 383.

B.

Bamber, —, 401, 410, 414.

Batholomew, J. G. 294.

Beyerinck, M. W., 151, 156.

Blumtritt, E., 276.

Bonnier, G., 521.

Böttcher, O., 393.

Boussingault, J. B., 151, 276, 313.

Brick, —, 528.

Brock, see Morck, D.

Burri, R., 148.

Butler, O., 151.

C.

Cameron, F. K., 380, 466, 532, 533.

Clarke, F. W., XXIV, 23.

Colby, G. E., note above.

Colmore, C. A., 448.

Contejean, Ch., 521, 523, 531.

Coville, F. V., 536.

Crochetelle, J., 146, 147.

D.

Darton, N. H., 10.

Darwin, Ch., 158.

Davy, J. B., 535.

Deherain, P. P., 146, 147.

Detmer, W., 127.

Djemil, —, 159.

Duclaux, P. E., 144.

Duggar, J. F., 155.

Dumont, J., 146, 147.

Dyer, B., 339, 357.

E.

Ebermayer, E., 279, 305.

Eckart, C. F., 212.

Eichorn, —, 327.

Ermann, G. A., 303.

F.

Fawcett, W., 355.

Fischer, Hugo, 156.

Fliche, P., 520, 521.

Forbes, R. H., 219.

Fortier, S., 194, 254.

Fraenkel, L., 142.

Frank, A., 151.

Fuelles, P., 281.

Furry, F. E., 73.

Furuta, T., 383.

G.

Geikie, J., 14.

Gerlach, —, 156.

Gilbert, G. K., 2.

Gilbert, J. H., 151, 192.

Godlewski, E., 337, 393

Goss, A., 376, 530.

Grandeau, L., 132, 133, 139, 357, 520, 521.

H.

Haberlandt, F., 310.

Hall, A. D., 210, 227.

Hare, R. F., 378.

Harper, R. M., 494.

Hartwell, B. L., 123.

Headden, H. P., 18.

Hedin, Sven, 9.

Hellriegel, F., 130, 151, 192.

Henrici, 200.

Hillman, F. H., 536.

Hiltner, L., 154.

Hoffmann, R., 528.

Hohl, J., 143.

Hunt, T. S., 23.

J.

Jaffa, M. E., 135, 381, 450, 530.

Johnson, S. W., 60, 380.

K.

Katayama, T., 383.

Kearney, T. H., 532.

Kedzie, R. C., 343, 375.

Kellner, O., 393.

King, F. H., 99, 108, 109, 168, 192, 193, 210, 211, 212, 224,

228, 236, 305, 325, 328, 332.

Kinsley, J. S., 143.

Knop, W., 197.

Koch, R., 156, 281.

Kossovitch, P., 363.

Kosticheff, P., 130, 157.

Kröber, 156.

Krocker, F., 22.

Kuntze, O., 67, 68.

L.

Ladd, E. F., 131, 133, 134, 141.

Langley, S. P., 288.

Lawes, J., 151, 192.

Lea, E. C., 387.

Leather, J. W., 401, 410, 411, 412, 414 to 417, 440.

Lemberg, J., 272

Lesage, M., 528.

Letheby, H., 23.

Liebig, J. von, 150, 313.

Liebscher, G., 354.

Lipman, J. G., 156.

Loeb, J., 380.

Loew, O., 23, 42, 382, 383.

Loughridge, R. H., 87, 207, 213, 214, 240, 259, 340 to 342,

385, 430, 462, 466, 513, 535, 560.

M.

Maercker, M., 65, 369.

Mann, H. H., 401, 410, 413.

Manson, M., 294.

Maxwell, W., 339.

May, D. W., 42, 380.

Mayer, A., 199, 207, 209.

Mayo, N. S., 143.

Mazurenko, D. P., 87.

Means, T. H., 248, 478.

Merrill, G. P., 2, 13, 167.

Middendorff, V., 441.

Mitscherlich, E. A., 99, 199.

Miquel, P., 142, 281, 359.

Mohr, Chas., 489, 511.

Moore, G. T., 154.

Morck, D., 154.

Müller, A., 449.

Müller, P. E., 122, 184.

Müntz, A., 142, 355, 370, 401, 402, 406 to 410.

Murray, John, 23, 24.

Myers, H. C., 6, 144.

N.

Naegeli, C. v., 129.

Nagaoka, M., 65, 393.

Nobbe, F., 154.

O.

Osterhout, W. J. V., 533.

Ototzky, L., 265.

Owen, D. D., 316, 317, 343, 513.

P.

Peter, A. M., 175.

Peter, R., 316,317, 343.

Pichard, P., 147.

Porter, J. L., 23, 24.

Pumpelly, R., 110.

R.

Rafter, G. W., 217.

[204]Ramann, E.

Reade, T. M., 41.

Regnault, V., 26.

Reichert, E., 276.

Richthofen, F. von, 110.

Risler, E., 354.

Rosenberg, S., 528.

Rousseaux, E., 355, 370, 401, 402, 406 to 410.

Rudzinski, D., 87.

Russell, I. C., 24.

S.

Saussure, H. E. de, 150.

Schimper, A. F. W., 523, 528.

Schloesing, Th., 59, 111, 354.

Schloesing, Th., fils, 332, 393.

Schmidt, C., 23.

Schöne, H. E., 90.

Schübler, J. J., 116, 197, 313.

Schultze, H., 328, 329.

Seton, E. T., 159, 160.

Shaler, N. S., 12.

Shaw, G. W., 465.

Smith, E. A., 511.

Snyder, H., 131, 133, 134, 139.

Stenhouse, —, 276.

Stockbridge, H. E., 307, 308.

Stone, C. H. H., 25.

Stubenrauch, A. V., 222.

Stutzer, A., 149.

T.

Thurmann, J., 519, 520.

Tolman, L. M., 387.

Tourney, J. W., 216.

Traphagen, F. W., 23.

Tuxen, C. F. A., 184.

U.

Udden, J. A., 106.

Ulbricht, R., 328.

V.

Vanderyst, H., 338.

Ville, G., 151.

Voelcker, J. A., 22, 410.

Vogel, J. H., 156.

W.

Wagner, P., 65.

Ward, M., 144.

Warington, R., 108, 146.

Washington, H. S., xxiv.

Way, J. T., 22, 73.

Weber, A. H., 450.

Wheeler, H. J., 123.

Whitney, M., 94, 195, 207, 316, 321, 330, 332, 337.

Wilfarth, H., 151.

Williams, W. E., 60, 100.

Winogradsky, S., 146, 156.

Wohltmann, F., 355, 370, 401, 402 to 405, 406, 416.

Wolff, E., 22, 73.

Wollny, E., 110, 113, 125, 147, 159, 195, 264, 279,

281, 284, 305, 306.

Wüllner, —, 198.

Wunder, G., 327.

Y.

Yoder, P. A., 92.

Z.

Zöller, P. H., 22.

[204] This writer’s valuable “Boden Runde” (1905) unfortunately came to

hand too late to be considered in this volume.

Printed in the United States of America.

Soils, their formation, properties, composition, and relations to climate and plant growth in the humid and arid regions · 第 26 / 26 章