CHAPTER XXXIX

THE YOUNG ORCHARD

One of the most enjoyable occupations of a farmer's life is the care of

young trees. Until your experience in this work is of a personal and

proprietary nature, you will not realize the pleasure it can afford. The

intimate study of plant life, especially if that plant life is yours, is

a never failing source of pleasurable speculation, and a thing upon

which to hang dreams. You grow to know each tree, not only by its shape

and its habit of growth, but also by peculiarities that belong to it as

an individual. The erect, sturdy bearing of one bespeaks a frank, bold

nature, which makes it willing to accept its surroundings and make the

most of them; while the crooked, dwarfish nature of another requires the

utmost care of the husbandman to keep it within the bounds of good

behavior. And yet we often find that the slow-growing, ill-conditioned

young tree, if properly cared for, will bring forth the finest fruit at

maturity.

To study the character and to watch the development of young trees is a

pleasing and useful occupation for the man who thinks of them as living

things with an inheritance that cannot be ignored. That seeds in all

appearance exactly alike should send forth shoots so unlike, is a wonder

of Nature; and that young shoots in the same soil and with the same care

should show such dissimilarity in development, is a riddle whose answer

is to be found only in the binding laws of heredity. That a tiny bud

inserted under the bark of a well-grown tree can change a sour root to a

sweet bough, ought to make one careful of the buds which one grafts on

the living trunk of one's tree of life. The young orchard can teach many

lessons to him who is willing to be taught; in the hands of him who is

not, the schoolmaster has a very sorry time of it, no matter how he sets

his lessons.

The side pockets of my jacket are usually weighted down with

pruning-shears, a sharp knife, and a handled copper wire,--always,

indeed, in June, when I walk in my orchard. June is the month of all

months for the prudent orchardist to go thus armed, for the apple-tree

borer is abroad in the land. When the quick eye of the master sees a

little pile of sawdust at the base of a tree, he knows that it is time

for him to sit right down by that tree and kill its enemy. The sharp

knife enlarges the hole, which is the trail of the serpent, and the

sharp-pointed, flexible wire follows the route until it has reached and

transfixed the borer.

This is the only way. It is the nature of the borer to maim or kill the

tree; it is for the interest of the owner that the tree should live. The

conflict is irrepressible, and the weakest must go to the wall. The

borer evil can be reduced to a minimum by keeping the young trees banked

three or four inches high with firm dirt or ashes; but borers must be

followed with the wire, once they enter the bark.

The sharp knife and the pruning-shears have other uses in the June

orchard. Limbs and sprouts will come in irregular and improper places,

and they should be nipped out early and thus save labor and mutilation

later on. Sprouts that start from the eyes on the trunk can be removed

by a downward stroke of the gloved hand. All intersecting or crossing

boughs are removed by knife or scissors, and branches which are too

luxuriant in growth are cut or pinched back. Careful guidance of the

tree in June will avoid the necessity of severe correction later on.

A man ought to plant an orchard, if for no other reason, that he may

have the pleasure of caring for it, and for the companionship of the

trees. This was the second year of growth for my orchard, and I was

gratified by the evidences of thrift and vigor. Fine, spreading heads

adorned the tops of the stubs of trees that had received such

(apparently) cruel treatment eighteen months before. The growth of these

two seasons convinced me that the four-year-old root and the

three-year-old stem, if properly managed, have greater possibilities of

rapid development than roots or stems of more tender age. I think I made

no mistake in planting three-year-old trees.

As I worked in my orchard I could not help looking forward to the time

when the trees would return a hundred-fold for the care bestowed upon

them. They would begin to bring returns, in a small way, from the fourth

year, and after that the returns would increase rapidly. It is safe to

predict that from the tenth to the fortieth year a well-managed orchard

will give an average yearly income of $100 an acre above all expenses,

including interest on the original cost. A fifty-acre orchard of

well-selected apple trees, near a first-class market and in intelligent

hands, means a net income of $5000, taking one year with another, for

thirty or forty years. What kind of investment will pay better? What

sort of business will give larger returns in health and pleasure?

I do not mean to convey the idea that forty years is the life of an

orchard; hundreds of years would be more correct. As trees die from

accident or decrepitude, others should take their places. Thus the lease

of life becomes perpetual in hands that are willing to keep adding to

the soil more than the trees and the fruit take from it. Comparatively

few owners of orchards do this, and those who belong to the majority

will find fault with my figures; but the thinking few, who do not expect

to enjoy the fat of the land without making a reasonable return, will

say that I am too conservative,--that a well-placed, well-cared-for,

well-selected, and well-marketed orchard will do much better than my

prophecy. Nature is a good husbandman so far as she goes, but her scheme

contemplates only the perpetuation of the tree, by seeds or by other

means. Nature's plan is to give to each specimen a nutritive ration.

Anything beyond this is thrown away on the individual, and had better be

used for the multiplying of specimens. When man comes to ask something

more than germinating seeds from a plant, he must remove it from the

crowded clump, give it more light and air, _and feed it for product_. In

other words, he must give it more nitrogen, phosphoric acid, and potash

than it can use for simple growth and maintenance, and thus make it

burst forth into flower-or fruit-product. Nature produces the apple

tree, but man must cultivate it and feed it if he would be fed and

comforted by it. People who neglect their orchards can get neither

pleasure nor profit from them, and such persons are not competent to sit

in judgment upon the value of an apple tree. Only those who love,

nourish, and profit by their orchards may come into the apple court and

speak with authority.

The Fat of the Land: The Story of an American Farm · 第 39 / 67 章