Chapter 2.

UNDER THE NIGHT.

Now came still evening on, and twilight gray

Had in her sober liv'ry all things clad.

When the embryo poacher has once tasted the forbidden fruits of the

land--and it matters not if his game be but field-mice and

squirrels--there is only one thing wanting to win him completely to

Nature's ways. This is that he shall see her sights and hear her sounds

under the night. There is a charm about the night side of nature that

the town dweller can never know. I have been once in London, and well

remember what, as a country lad, impressed me most. It was the fact that

I had, during the small hours of the morning, stood alone on London

Bridge. The great artery of life was still; the pulse of the city had

ceased to beat. Not a moving object was visible. Although bred among the

lonely hills, I felt for the first time that this was to be alone; that

this was solitude. I felt such a sense as Macaulay's New Zealander may

experience when he sits upon the ruins of the same stupendous structure;

and it was then for the first time I knew whence the inspiration, and

felt the full force and realism of a line I had heard, "O God! the very

houses seemed to sleep." I could detect no definite sound, only that

vague and distant hum that for ever haunts and hangs over a great city.

Then my thoughts flew homeward (to the fells and upland fields, to the

cold mists by the river, to the deep and sombre woods). I had never

observed such a time of quiet there; no absolute and general period of

repose. There was always something abroad, some creature of the fields

or woods, which by its voice or movements was betrayed. Just as in an

old rambling house there are always strange noises that cannot be

accounted for, so in the night-paths of nature there are innumerable

sounds which can never be localised. To those, however, who pursue night

avocations in the country, there are always calls and cries which

bespeak life as animate under the night as that of the day. This is

attributable to various animals and birds, to beetles, to night-flying

insects, even to fish; and part of the education of the young poacher is

to track these sounds to their source.

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I have said that our family was a family of poachers. The old instinct

was in us all, though I believe that the same wild spirit which drove

us to the moor and covert at night was only the same as was strongly

implanted in the breast of Lord ----, our neighbour, who was a

legitimate sportsman and a Justice of the Peace. If we were not allowed

to see much real poaching when we were young we saw a good deal of the

preparations for it. As the leaves began to turn in autumn there was

great activity in our old home among nets and snares. When wind and

feather were favourable, late afternoon brought home my father, and his

wires and nets were already spread on the clean sanded floor. There was

a peg to sharpen, or a broken mesh to mend. Every now and then he would

look out on the darkening night, always directing his glance upward. The

two dogs would whine impatiently to be gone, and in an hour, with bulky

pockets, he would start, striking right across the land and away from

the high road. The dogs would prick out their ears on the track, but

stuck doggedly to his heels; and then, as we watched, the darkness would

blot him out of the landscape, and we turned with our mother to the

fireside. In summer we saw little but the "breaking" of the lurchers.

These dogs take long to train, but, when perfected, are invaluable. All

the best lurchers are the produce of a cross between the sheep-dog and

greyhound, a combination which secures the speed and silence of the one,

and the "nose" of the other. From the batches of puppies we always saved

such as were rough-coated, as these were better able to stand the

exposure of long, cold nights. In colour the best are fawn or

brown--some shade which assimilates well to the duns and browns and

yellows of the fields and woods; but our extended knowledge of the dogs

came in after years.

[Illustration]

The oak gun-rack in our old home contained a motley collection of

fowling pieces, mostly with the barrels filed down. This was that the

pieces might be more conveniently stowed away in the pocket until it was

policy to have them out. The guns showed every graduation in age, size,

and make, and among them was an old flint-lock which had been in the

family for generations. This heirloom was often surreptitiously stolen

away, and then we were able to bring down larger game. Wood pigeons were

waited for in the larches, and shot as they came to roost. The crakes

were called by the aid of a small "crank," and shot as they emerged from

the lush summer grass. Large numbers of green plover were bagged from

time to time, and often in winter we had a chance at their grey cousins,

the whistling species. Both these fed in the water-meadows through

winter, and the former were always abundant. In spring, "trips" of rare

dotterel often led us about the higher hills for days, and sometimes we

had to stay all night on the mountain. Then we were up with the first

gray light in the morning, and generally managed to bring down a few

birds. The feathers of these are extremely valuable for fishing, and my

father invariably supplied them to the county justices who lived near

us. He trained a dog to hunt dotterel, and so find their nests, and in

this was most successful--more so than an eminent naturalist who spent

five consecutive summers about the summits of our highest mountains,

though without ever coming across a nest or seeing the birds. Sometimes

we bagged a gaunt heron as it flapped heavily from a ditch--a greater

fish poacher than any in the country side. One of our great resorts on

winter evenings was to an island which bordered a disused mill-dam. This

was thickly covered with aquatic vegetation, and to it came teal,

mallard, and poachard. All through the summer we had worked assiduously

at a small "dug-out," and in this we waited, snugly stowed away behind a

willow root. When the ducks appeared on the sky-line the old flint-lock

was out, a sharp report tore the darkness, and a brace of teal or

mallard floated down stream, and on to the mill island. In this way half

a dozen ducks would be bagged, and, dead or dying, they were left where

they fell, and retrieved next morning. Sometimes big game was obtained

in the shape of a brace of geese, which proved themselves the least wary

of a flock; but these only came in the severest weather.

[Illustration]

Cutting the coppice, assisting the charcoal burners, or helping the old

woodman--all gave facilities for observing the habits of game, and none

of these opportunities were missed. In this way we were brought right

into the heart of the land, and our evil genius was hardly suspected. An

early incident in the woods is worth recording. I have already said that

we took snipe and woodcock by means of "gins" and "springes," and one

morning on going to examine a snare, we discovered a large buzzard near

one which was "struck." The bird endeavoured to escape, but, being

evidently held fast, could not. A woodcock had been taken in one of our

snares, which, while fluttering, had been seen and attacked by the

buzzard. Not content, however, with the body of the woodcock, it had

swallowed a leg also, around which the nooze was drawn, and the limb was

so securely lodged in its stomach that no force which the bird could

exert could withdraw it. The gamekeepers would employ us to take

hedgehogs, which we did in steel traps baited with eggs. These prickly

little animals were justly blamed for robbing pheasants' nests, and many

a one paid the penalty for so doing. We received so much per head for

the capture of these, as also for moles which tunnelled the banks of

the water meadows. Being injurious to the stream sides and the young

larches, the farmers were anxious to rid these; and one summer we

received a commission to exercise our knowledge of field-craft against

them. But in the early days our greatest successes were among the sea

ducks and wildfowl which haunted the marram-covered flats and ooze banks

of an inland bay a few miles from our home. Mention of our capturing the

sea birds brings to mind some very early rabbit poaching. At dusk the

rabbits used to come down from the woods, and on to the sandy saline

tracts to nibble the short sea grass. As twilight came we used to lie

quiet among the rocks and boulders, and, armed with the old flint-lock,

knock over the rabbits as soon as they had settled to feed. But this was

only tasting the delights of that first experience in "fur" which was to

become so widely developed in future years. Working a duck decoy--when

we knew where we had the decoyman--was another profitable night

adventure, which sometimes produced dozens of delicate teal, mallard

and widgeon. Another successful method of taking seafowl was by the

"fly" or "ring" net. When there was but little or no moon these were set

across the banks last covered by the tide. The nets were made of fine

thread, and hung on poles from ten to twenty yards apart. Care had to be

taken to do this loosely, so as to give the nets plenty of "bag."

Sometimes we had these nets hung for half a mile along the mud flats,

and curfew, whimbrel, geese, ducks, and various shore-haunting birds

were taken in them. Sometimes a bunch of teal, flying down wind, would

break right through the net and escape. This, however, was not a

frequent occurrence.

There is one kind of poaching, which, as a lad, I was forbidden, and I

have never indulged in it from that day to this. This was egg poaching.

In our own district it was carried on to a large extent, though I never

heard of it until the artificial rearing of game came in. The squire's

keeper will give sixpence each for pheasants' eggs, and fourpence for

those of partridges. I know for certain that he often buys eggs

(unknowingly, of course) from his master's preserves as well as those of

his neighbours. In the hedge bottom, along the covert side, or among

broom and gorse, the farm labourer notices a pair of partridges roaming

morning after morning. Soon he finds their oak-leaf nest and olive eggs.

These the keeper readily buys, winking at what he knows to be dishonest.

Ploughboys and farm labourers have peculiarly favourable opportunities

for egg poaching. As to pheasants' eggs, if the keeper be an honest man

and refuses to buy, there are always large town dealers who will. Once

in the coverts pheasants' eggs are easily found. The birds get up

heavily from their nests, and go away with a loud whirring of wings. In

this species of poaching women and children are largely employed, and at

the time the former are ostensibly gathering sticks, the latter wild

flowers. I have known the owner of the "smithy," who was the receiver in

our village, send to London in the course of a week a thousand eggs,

every one of them gathered off the neighbouring estates.

When I say that I never indulged in egg poaching I do not set up for

being any better than my neighbours. I had been forbidden to do it as a

lad because my father give it the ugly name of thieving, and it had

never tempted me aside. It was tame work at best, and there was none of

the exhilarating fascination about it that I found in going after the

game birds themselves.

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The Confessions of a Poacher · 第 2 / 11 章