I kept a piece of sulphur in continuous ebullition over the fire in a

retort, capable of holding 12 ounces of water, with an empty bladder

attached in place of a receiver, the retort also placed so that the

sulphur which rose into the neck could run back again. After all had

become cold, I found the air neither increased nor diminished: it smelt

slightly hepatic, and extinguished a burning candle. I shall prove

further on that sulphur can unite with more phlogiston; and it seems to

me to follow from this experiment that something inflammable from the

air had deposited itself upon the sulphur, and that the air had thereby

acquired the property of a vitiated air. It is, however, also remarkable

that other bodies which attract the inflammable substance more strongly,

as for example, the fuming acid of nitre, do not abstract it from the

air. It is likewise strange that I was able to inhale the inflammable

air into my lungs only 20 times; and I observe here as something

peculiar that, if I mistake not, I became very warm a quarter of an hour

afterwards. It is also to be observed that fire-air, vitiated by the

lungs, extinguishes fire; why does not the aerial acid attract the

phlogiston again? why not also the vitiated air? Mr. Priestley indeed

has accomplished this, but it did not succeed with me however much I

also wished it. He has converted aerial acid into wholesome air by means

of a mixture of iron filings, sulphur, and some water. When I desired to

repeat this experiment, the aerial acid was always absorbed by the iron

filings. I likewise powdered finely some iron filings which had been

fused together with excess of sulphur, moistened this with water, and

preserved it in a bottle which was filled with aerial acid: but with the

same result. After 2 two days the aerial acid was almost entirely

absorbed. This philosopher also says that he has made vitiated air

wholesome again by agitation with water. I must admit, however, that

with me this likewise failed. I filled a flask one fourth part with

vitiated air, and the remainder with fresh water; I closed the flask

very tightly, and shook it up and down for almost a whole hour. Then

when I collected this air in a bladder, and from this in a bottle, I

found that the candle was extinguished afterwards as it was before. He

mixed with water, by agitation, the inflammable air from metals; this

also would not succeed with me, although I used only little inflammable

air, and much water. He also observed that plants made vitiated air

wholesome again. It follows from my experiments that they vitiate air. I

kept plants, in the dark as well as exposed to sunlight, in a flask

which was filled with vitiated air and carefully secured (which careful

securing must really be attended to). I tested a little of this air

every 2 days, and always found it vitiated.

+94.+ Water has the peculiar property of separating the proximate

constituents of air; of uniting with fire-air; and of entering into no

kind of union with vitiated air. (1.) I filled a large bottle with

boiled water which had been cooled shortly before, and permitted the

tenth part to run out. I then placed the bottle, inverted and open, in a

vessel with water. I observed the quantity of air to diminish a little

every day, and when this diminution ceased, I collected the remaining

air first in a bladder (Sec. 30, _h._), and from the bladder in a bottle (Sec.

30, _c._), and brought a burning candle into the bottle; it had scarcely

reached the mouth when it went out. (2.) I then took the same kind of

water freed from air, filled a bottle with it, and permitted the tenth

part of it to run into a bladder filled with vitiated air. I next placed

the bottle, inverted, in a vessel with water, and observed the space

which the air occupied in it. I found, 14 days afterwards, that the

water had not absorbed the smallest quantity of it. (3.) I placed a

large bottle, from which the bottom was knocked out, in a deep kettle

with water, so that the water outside reached above the top of the

bottle. I then tied a bladder, empty of air, over the top of the bottle,

and made the water boil up once over the fire. The air which was in that

portion of the water contained under the bottle rose into the bladder;

and after I had tied up the bladder, and detached it front the bottle, I

filled a phial with it, and put a small burning candle into it; it

burned there more brightly than in ordinary air.

This fire-air, dissolved in water, must be as indispensable for aquatic

animals as for those which live upon the earth. They must draw it into

their bodies, and convert it either into aerial acid or into vitiated

air. Into whichever kind it is, however, it must always become separated

from the water again, for as aerial acid it does not remain with the

water in the open air, and vitiated air cannot unite with water at all

(No. 2), the water is then in a condition again to absorb fire-air anew,

and to convey it to the animals. My experiments made with respect to

this matter agree with this entirely. I allowed a few leeches to remain

in a bottle, which was half filled with water and well closed, until

they died. I then examined the air standing over this water. It had no

smell, nor had the water; it appeared to have increased a little and it

extinguished fire. It seems that these creatures live only upon the

phlogiston in fire-air, perhaps also upon the heat. I have preserved

them alive in water, and that the same water, for two years; the bottle

was only tied over with gauze. I have a convenient method to ascertain

whether fire-air is present in water or not. I take, for example, an

ounce of it, and add to it about 4 drops of a solution of vitriol of

iron, and 2 drops of a solution of alkali of tartar which has been

somewhat diluted with water. A dark green precipitate is immediately

formed, which, however becomes yellow in a couple of minutes if the

water contains fire-air; but if the water has been boiled, and has

become cold without access of air, or if it is even a recently distilled

water, the precipitate retains its green colour, and does not become

yellow sooner than an hour afterwards, and not yellow at all if it is

protected from access of air in full bottles. I have already shown (Sec.

15) that the green precipitate of iron owes its colour to phlogiston

which still adheres to the earth, and it follows from this that

fire-air, although not in the elastic condition, is able to attract

phlogiston. The following experiment likewise shewed me that aquatic

animals take fire-air from the water. I placed a leech in a bottle which

was completely filled with water, and was protected from every kind of

air. After two days it was almost dead. I then examined the water in the

manner described above, and found that the earth of iron retained its

green colour. The swelling up of peas in cold water is to be ascribed

mainly to the fire-air present in the water. If a bottle is filled full

of water and a few peas are placed in it, after 24 hours the water

contains aerial acid it is true, but no fire-air. In water boiled and

become cold, peas swell up only a little. I perceive in this the reason

why the waters distilled from plants not only lose their smell, but why

also a mucilaginous substance settles to the bottom, when the bottles

are frequently opened, whereas the same waters, in perfectly full

bottles, retain their smell and clearness unchanged. All plants

communicate to water some mucilaginous material which is carried over

along with it. Fire-air is the chief cause of this corruption; if this

enters the water again, it attracts to itself the inflammable substance

from the subtle oily and mucilaginous matter, and alters the whole of

the water.

* * * * *

Transcriber's Note

All bold text has been surrounded by + signs. Italic text is

denoted by underscores.

Discovery of Oxygen, Part 2 · 第 3 / 3 段