The most profitable species reported by Canadians are filberts, black

walnuts, with "soft-shelled" walnuts mentioned by Mr. Gellatly, of West

Bank, B. C. From Ontario, Mr. A. S. Wagner, of Delhi, writes, "We are

collecting (nuts) now to make tests of various types of black walnuts

this winter. There are one or two plantations of 1000 trees which will

soon be bearing, and the future looks interesting."

_Black Walnuts._ Four varieties appear in Canadian reports which have

not been mentioned previously: Impit, Troup, Gifford and Neilson.

Gifford and Neilson are said by Mr. Corsan, of Ontario, to be heavy

croppers in Canada, Neilson "Very heavy." Impit is a splendid,

upright-growing tree which should do well for timber production as well

as for nuts. All trees printed in the questionnaire, Ohio, Rohwer,

Stabler, Stambaugh, Ten Eyck and Thomas, are given "good" ratings for

hardiness except Thomas which is fair. Gibson bears large nuts of good

cracking quality.

Neither Japanese chestnuts nor pecans are reported on from Canada.

Chinese chestnuts and hybrid chestnuts are reported as planted and

hardy, thus far, but have yet to bear.

_Filberts._ Holden, Craig, Firstola, Comet and Brag show up as hardy and

bear good crops of nuts of good quality. Other promising varieties are

Petoka (new variety, small, thin shell,) Daviana,

Churchvelt--significant name! Barcelona, DuChilly, Italian Red, Rush,

White Aveline and Bixby are reported to be not hardy. Winkler is hardy.

Mr. J. U. Gellatly, of West Bank, is working with a number of tree

hazels, Chinese, Indian, Turkish and a cork-barked variety. All are

rated by him as hardy in his area. They are young trees, not yet

reported in bearing.

_Butternuts._ In addition to previously named varieties, Edge is added

and is given a foremost rating in all departments, The rating on others

is not conclusive.

_Persian Walnuts._ No new light is thrown on the performance of

varieties already listed. Broadview is one of the hardiest, a good

producer of fair nuts. Watt produces a large nut of finest flavor.

Geloka is a good nut, and Corsan is hardy but bears a smaller nut of

lesser kernel quality.

_Hickories_ do not seem to interest Canadians. Stratford, first, and

Weiker, second, are leaders. Stratford bears heavily but its quality in

Canada is not up to par.

_Heartnuts_ are a Canadian specialty. Gellatly, of all varieties in the

printed list, is reported as best in all departments. Of the twelve

varieties written in by reporters as worthy of special mention, it is

difficult to make a just appraisal. Okanda, O. K., and Crofter are

reported perfectly hardy through minus 20 deg. of cold. Others, hardy and

good in all departments, are, Mackenzie, Canoka, Walters, Rover,

Calendar and Smyth. Stranger seems not quite so hardy, but Mr. Corsan

calls it "the best heartnut grown", splendid in flavor, thin shelled, a

little small but with a better than usual percentage of kernel.

If heartnuts have a future, which seems almost inevitable, it looks as

though Canada, if it continues as it has started, will be one of the

main sources of supply for varieties. The Canadians are doing a creative

job.

_THE SOUTHERN AREA._ There are no nurserymen who report from the

southern area. Practically all are interested in the production of nuts,

but they are more alive than their northern neighbors to the value of

timber, and more of them count upon it for a part of their profit from

the planting of nut trees.

Interest is about equally divided between methods of propagation,

grafting, budding, top-working, planting seed of better varieties,

artificial cross-pollination, and searching their neighborhoods for wild

trees that show promise of superiority.

The species being planted experimentally or commercially are, in order

of precedence, black walnut, persimmon, pecan, Persian walnut, Chinese

chestnut, hickories, filberts, hazels, heartnuts, Jap chestnuts,

almonds, mulberry, native chestnuts, Jap walnuts, pawpaws and beech.

Species of wild trees found locally follow closely the pattern of

planting mentioned above, which is as it should be.

Climatic conditions are, in-general, favorable. Peaches are in most

places reliably hardy. Lowest temperatures normally expected range from

22 deg. above to 20 deg. below zero; and the highest normal summer temperatures

range from 90 deg. to 115 deg.. Dates of normal late spring frosts have a very

wide spread, being all the way from March 1 to May 12. Normal early

frost expectancy is from Oct. 10 to Nov. 15. All long-season crops

mature well. The chief climatic enemies are drought and hot, dry winds.

As to growth conditions, clay soils predominate, but with plenty of

loamy bottom land for nut planting. Acid soils predominate somewhat over

lime soils, growing more unfavorably alkaline in the south-west.

Cultural practices are generally the same as in the north, but with a

greater proportionate use of mowing and mulching, no doubt induced by

the need for protection against greater heat, as well as for

conservative of moisture. A greater proportionate failure of young trees

to start first year's growth is also probably due to heat injury in the

spring and summer following planting. Tree wrapping seems to be the

corrective chiefly indicated.

The difficulties principally mentioned with matured trees are again

mostly climatic; drought, sun-scald, early advent of spring followed by

late frosts, delayed dormancy in the fall, poor filling in dry seasons,

and biennial fruiting.

Insect enemies which damage both trees and nuts are practically the same

as in the north only there are more of them. Rodent damage and squirrel

theft seem less troublesome there owing, perhaps, to protective measures

and to the well developed hunting instinct among southern farm boys.

A larger proportion of growers than are reported in the north sell nuts

commercially, with pecans, walnuts, and chestnuts listed as the most

profitable species. The practice is still limited as an important source

of income, but a much greater proportion of planters look confidently

forward toward profitable operations in the future.

_Black Walnuts._ It is evident that in some of the warmer parts of the

United States, California, for instance, the word "hardiness" takes on a

certain connotation that we should understand better in the north. Its

meaning there is "resistance to delayed dormancy", as one California

report states it. As a matter of fact, it might be advisable for us all

everywhere to think of hardiness in these terms. Delayed dormancy is

hazardous in any tree, whether natural to it or induced artificially by

late summer or early fall cultivation and fertilizing, and whether the

tree is located in the north or in the south. When a tree goes into the

winter with sappy wood, it is injured, and we say it is not hardy.

That this is true in the south as well as in the north is well attested

by the returns on black walnut trees of the south. There, the tree gives

us a picture surprisingly similar to that of the north. In the south, if

the tree's dormancy is delayed, it does not get its proper rest between

crops and it dies or is stunted, in one way or another, for some time

thereafter. In the north, if the following winter is severe, it simply

dies. Perhaps the winter killed it. Or perhaps we killed it with

unseasonable pampering.

Reports show that in the south, Rohwer, Stambaugh, and Ten Eyck lead in

hardiness in the printed list of black walnuts, with a score of 80%

each. Ohio, Stabler and Thomas each average 75%. Of the written-in

names, Sifford and Beck are reported hardy, followed by Creitz. Elmer

Myers has only one report, which is rather unfavorable in this respect.

In yield, Creitz has the best rating, then Thomas, Stambaugh, Sifford,

Stabler and Beck, in that order.

Thomas is the most precocious in early bearing. One report has it that

Thomas kills itself, sometimes, by overdoing it in this respect.

Stabler, Sifford, Creitz and Beck come next. All of these varieties are

reported as having well filled nuts, with Stabler in the lead, which may

come as a surprise to many. Other qualities, such as husking and

cracking, size, and quality of kernel, are reported to be the same as in

the north except that Stabler leads in cracking quality, with Thomas a

rather poor second, owing, perhaps, to a shell too well filled for

cracking without shattering the kernels.

_Seedling Chestnuts._ More Chinese chestnuts are planted than Japs. They

are hardier, yield better crops, are more precocious, and have a far

better quality of kernel. The Japs excel only in size.

_Named Chestnuts._ Hobson is hardy and an extremely precocious bearer of

finest quality. Carr follows. Reports on these varieties, however, are

not numerous enough to enable one to reach a satisfactory appraisal. Two

Marron strains are mentioned as producers of very large nuts; otherwise

this variety's record is not impressive.

_Pecans._ Posey and Greenriver are given top mention for hardiness, with

Busseron, Major, and Niblack next. In the more southern areas, of

course, the more tender varieties are favored, such as Mahan, Success,

Burchett, Schley and Stuart. Mahan seems to be the one most favored for

general excellence in yield, flavor, and cracking qualities. It must be

said, however, that, in flavor, these larger pecans are inferior to the

best pecans of the indigenous northern varieties which are now being

propagated. But because of their size, beauty, and productiveness, they

will probably maintain their present leadership commercially.

_Hybrid Pecans, Filberts, Butternuts._ Reports from the south are

inadequate for appraisal. The inference one must draw is that they are

not being planted extensively there.

_Persian Walnuts._ The object of the inquiry, of course, was primarily

to get information about varieties which might be capable of expanding

their range toward the north. In this, so far as the southern reports

are concerned, we have not been successful. Placentia and Eureka are

mentioned in one report but their records, as reported, are not

particularly good. Corroborative evidence is needed. Upon the whole, the

south, strangely enough, seems not to be the place to look for Persian

walnuts for the north. In California, the varieties of Persians, Juglans

regia L., are well rooted to the ground. They object to more northern

locations. This may not be entirely true of another species, J. hindsii,

which in the past has shown a tendency to cross with other members of

the juglans tribe. Crossed with the native black walnut, the hybrid

known as "Royal" was developed, a robust grower which bears little.

Crossed with the Persian, "Paradox" was produced. We are indebted to Mr.

Harry S. Welby, of Taft, Calif., for some interesting J. hindsii

varieties of good size and rather large, well filled kernel capacity.

Upon their exterior, the nuts resemble the Persians, and the kernel has

the Persian flavor. Inside the shell, the structure is that of the

American black, with a substantial woody cross-brace, and the shell

itself calls for a hammer for cracking. Neither Paradox nor Royal have

proved of value except for stocks upon which the growers graft or bud

their commercial cions. Much experimenting has been done in hybridizing

J. hindsii, thus far without producing more than comparatively sterile

"mules", but, the tendency to cross having been demonstrated, this work

should be continued. Mr. Welby's samples have been sent to Mr. C. A.

Reed, at the Beltsville Experiment Station, for evaluation. "Perhaps

someone will know," says Mr. Welby, "the limit of cold J. hindsii will

stand."

Mr. Welby's comments accompanying his report are too interesting to

omit. He says: "On the grounds of an oilfield camp, I have carried on

collaboration with the U. S. D. A. Bureau of Plant Introduction for

twenty years. The importation of graftwood of eastern soft shell black

walnuts has been "on my own." Of black walnuts we have bearing trees

among ornamental plantings. There has been a marked change of attitude

from the early days when I was more or less looked upon as a freak for

working with them. The nuts are valued today. The original objective has

been attained.

"In the meantime, I have purchased, 450 miles north of here, a twenty;

have fenced and planted it to a brand of permanent pasture grasses known

as "Evergreen", furnished by a grass specialist, Dale Butler, of Fresno.

Prior to the grass, black walnuts, grafted and ungrafted had gone in. A

strip bordering the highway was reserved for trees, we hope pistachio.

There are now thirty of that variety, bearing, in an interior block.

"We have for years purchased black walnut meats in the Chico area. That

would be a paradise for a black walnut man. And years ago I visited

Teharna, a deserted village from the storybook, a former pony express

station--wonderful black walnuts! Upon placing my camera upon a stump of

a tree that grew in the street-parking, which had been logged, I braced

the camera with a chip of this four-foot stump and discovered that the

tree had been a curly walnut. The trees there are not _J. hindsii_, but

Missouri blacks planted by forty-niners.

"Concerning pistachio: I doubt, considering the percentage of members

who would be interested, whether I should bring this up, but there is

need for just such an organization as the N. N. G. A. behind this tree.

It does not lend itself to common nursery practice. It should be raised

from seed, potted or in cans, reared without babying for several years,

a horticulturist brought in, and your pistachio vera male and female

blossoms worked to _P. atlantica_ or _chinensis_. Lots of work but it is

worth the trouble. It is deciduous with a hickory-like foliage; clusters

of nuts clothed in pink-cheeked hulls. Bailey reports best nuts come

from Sicily. Perhaps knowledge of them will be more widely disseminated

when the boys return."

_Hickories._ This species seems not to be of great interest to the

south. The old varieties are not mentioned in the reports. Nugget is

mentioned by Mr. W. D. Dockery, of Steele, Ala., as one of the best. It

grows well, yields well, its kernels have a good size and their quality

is unusually good.

Of _heartnuts_, only one is mentioned, the Lancaster, which leaves much

to be desired in performance in the south.

_Suggestions and Requests._ In response to the questions, "Is there any

service that N. N. G. A. could render you not now being met?" and "Have

you any suggestions for future work?", a number of responses were

received which are worth noting.

Dr. O. D. Diller, State Exper. Sta., Wooster, O., "We are thinking in

terms of another state wide nut contest in the fall of 1944." It will be

remembered that the last Ohio contest brought the Brown and Tritton

trees to light. Both are making friends by good production of good nuts.

This is a suggestion for promotion in other states.

Sylvester Shessler, Genoa, O.: "Planted 10 nuts from Tritton parent tree

in 1935. One seedling bore a larger nut than the parent tree. Several

others bore very small nuts but all well filled."

J. Russell Smith, Swarthmore, Pa., "Urge the members to run local

contests for good nuts. It may bring members if not nuts, and you may

find some good new neighbors you didn't know about." (One easily worked

plan is to see the secretary of your county fair board, offer to pay

half or all prize money for best nuts from a single tree in your own and

surrounding counties. See that judging is done by someone who knows how

or do it yourself.)

Alfred J. Frueh, W. Cornwall, Conn., "Have had quite a lot of winter

injury on the south-west side of black walnut trunks grafted near the

ground. Note that seedling walnuts have a ridged, corky bark on the

trunk already the second year, whereas a grafted trunk maintains its

smooth bark for 6 to 8 years. Am now grafting on seedling stock 5 to 6

feet above the ground and much of the winter injury is thus eliminated."

A. B. Anthony, Sterling, Ill., "If they can be had disease free, promote

the planting of a few of the most choice chestnuts in widely scattered

regions where no one grows such trees. Possibly our children can get

back to chestnut growing."

Seward Berhow, Huxley, Ia., "In a separate (pamphlet) or included in an

early report, give a complete list of all named varieties, especially

black walnuts, name of nut, name and address of originator, location of

original tree, north latitude, year discovered, nuts per pound, score

for cracking, kernel, prizes won. This would be very valuable for quick

reference." The T. V. A. has issued a pamphlet giving much of this

information. Also, we believe, Mr. C. A. Reed is at work on a book which

will be worth waiting for.

J. U. Gellatly, Westbank, B. C.: "Could not the Association supply

samples of recommended nuts or perhaps give lists of those who would

sell small (3 or 4) nut samples. I have sent out such samples of 2 or 3

each of varieties I have on hand up to 9 or 12 kinds, at 50 cents per

package, post paid. This is not enough to pay for the time consumed but

is a good advertising practice."

Harry S. Welby, Taft, Calif.: "The ground squirrel is a pest here. Black

walnut as bait will attract them in winter when fruits are scarce. At

that time I have had some success with a box trap treadled by an

electric contrivance instead of figure 4. Can anyone tell me any

experience with scent baits which I believe Biological Survey trappers

sometimes use? It may be a delicate question, but I should be interested

in knowing more if the information is available."

R. T. Dunstan, Greensboro College, Greensboro, N. C.: "I would be happy

if this survey brings to light information on the behavior of the best

and more recently discovered hickories. (If not,) I believe an article

on performance of such varieties as Whitney, Grainger, Bergor, Davis,

Wilcox, Schinnerling, etc., perhaps similar to that by Reed in 1938

Proceedings, would be highly valuable and welcome. Perhaps a report on

T. V. A.'s nut tree work in recent years would also be worth while."

C. H. Parks, Asheville, N. C.: "Would be interested in a chestnut that

will grow in southern Appalachian regions." (See Mr. H. F. Stoke's

report above. Chairman.)

Harold G. Williams, Ramsey, N. J.: "I believe that most useful trees,

both fruit and nut, that are now commercially important, were developed

from selected seedlings grown in the area in which they are being used.

I have a suggestion. How about a concerted breeding program for nut

trees with full membership participation? The best parent trees should

be selected from present plantings of grafted, named varieties. Ship

these seeds, or one or two year old seedlings from them, to each member

on a subscription basis. Let each member make a trial planting of as

many trees as he can. When these trees come into bearing there will be a

better chance of finding superior strains that are adapted to their

environment. Hybridizing by cross pollination requires more time and

skill than many of our members possess. There are, however, members who

now own orchards containing some of the best varieties, such, for

instance (among the black walnuts) as Thomas, Stabler, Stambaugh, and

perhaps Elmer Myers, planted in such close proximity as to allow for

cross pollination. Seed could be purchased from them and resold to

members for their planting; costs to be kept fairly low, with annual

reports required as to care, cultivation, fertilizing and growth.

"An alternate plan would be to turn over such seed to Hershey, Smith,

and other member nurserymen to plant, grow the young seedlings under

best conditions, and furnish to member cooperators whose pledged

subscriptions are to take care of the cost. This would give the

cooperating nurseries a piece of business that could be depended upon

(of a kind that would take comparatively little time as compared with

that required for grafted trees), in return for their support. These

trees could be planted fairly close, since most of them would prove to

be useless as nut producers. If an outstanding variety is found,

everything around it should be chopped down to give it room for

development. I personally would raise and report upon some two dozen

trees of this kind, and if a large group joined in the work, hundreds of

tree could be tested."

Comment: That the chairman of this committee thinks the above suggestion

a good one, and the project a good gamble, is evidenced by the fact that

he has about a thousand of such trees now growing. Seed was bought from

Mr. Harry Weber's, Rockport, Ind., and Mr. C. F. Hostetter's

Bird-in-Hand, Pa., plantations in the fall of 1937 and planted at once.

Most of the seed was from Thomas trees which had been flanked in the

plantations with Stablers and other named trees, and from Stablers

similarly flanked. The trees have now had six years' growth. He hopes

for first nuts in 1944 _from seedlings planted in deep loam only_.

Growth elsewhere has been negligible. If no outstanding nut producers

are found, there will at least be some splendid timber, already assured.

It should be stated at once, however, that those whose object is the

assured production of nuts, rather than the discovery or development of

a new variety, should never plant anything but the best grafted trees

bought from reliable nurserymen. Your decision should be governed by

your interest. If you wish to be sure of nuts of a certain quality for

home use, buy grafted trees of that quality. If, on the other hand, you

have the urge to probe into the unknown and possibly create a new type,

the above project will appeal to you, especially if you should lack

training and time for more painstaking work. The following account is an

example of the latter kind.

Arthur H. Graves, Curator, Brooklyn Botanic Garden, says: "We are

breeding chestnuts for the purpose of obtaining a disease-resistant

timber tree stock similar to the old chestnut tree which has now nearly

disappeared on account of the blight. We started breeding chestnuts here

at the Botanic Garden in 1930, and now after thirteen years of work,

have on our plantation at Hamden, Conn., Litchfield, Conn., where the

White Memorial Foundation is cooperating with us, and Redding Ridge,

Conn., where Mr. Archer M. Huntington and the Connecticut Agr. Exp't

Station are cooperating, about 1000 hybrids, a large number of

combinations of Chinese, Japanese and American chestnuts, many of them

now in the third generation from the beginning of the breeding period in

1930.

"We are carrying out our breeding program in the following way:

"We have selected the Chinese and Japanese species to cross with the

American because the Asiatic species are disease-resistant, and we hope

to incorporate this quality of disease-resistance with the tall timber

growth of the American. We find that the Chinese are in general more

disease-resistant than the Japanese. Other stocks which have been

incorporated in our hybrids are the European _C. sativa_, the southern

chinquapins _C. pumilia_, _C. ozarkensis_, _C. floridana_, and Dr. Van

Fleet's old hybrid, presumably of _C. crenata_ and _C. pumila_, which

goes under the name of S8, and _C. seguinii_. After the hybrids become

old enough, we inoculate the tallest of them with the blight fungus in

order to get an index of their disease resistance. The most

disease-resistant are bred together and of their offspring the tallest

are selected, inoculated, and the most disease-resistant are bred

together again. For example, this year we had 350 hybrids from last

year's breeding experiments set out in a special nursery at Hamden and

carefully tended during the season. Of these 350 we have selected 50

which are the tallest and straightest, that is, 20 inches and over. The

others were sent to Washington, D. C., where the Division of Forest

Pathology, Department of Agriculture, is working along a similar line,

but with more attention to the nut phase of the problem.

Northern Nut Growers Association Thirty-Fourth Annual Report 1943 · 第 4 / 13 段