CHAPTER XXI.

“TO MARKET, TO MARKET.”

_There is a day...._

[Illustration:

STEPPING STONES.]

[Illustration:

THE FLOWER OF ST. ROCH’S.]

There is a day in the year 1676 which must ever stand out from the murk

of the early centuries as a Red Letter Day in Canadian history.

That is the day whose dawn broke on the first Canadian Public Market in

full swing.

The scene is laid in _La Place de Notre Dames des Victoires_ in the

shadow of Chateau Saint Louis, in old Quebec.

It takes but little imagination to reconstruct the colourful scene upon

which the first beams of the rising sun, touching with light the gray

and frowning walls of the towering Chateau, lifted the curtain of night.

Here were the market-boats from far and near drawn up on the beach. Here

were the rude stalls and booths laden with the vegetable products of the

little clearings beyond the city walls and at Ile d’Orleans; here were

Quebec’s first Market-women; and hither flowed throughout the morning a

most colourful pageant of patrons.

Viewed from to-day this market-scene is not important on its own

account. Its little turn-over is blotted out. Its significance lies

rather in the fact that here were planted the beginnings of the

market-carts, the stalls and booths, the long line of Market-women, the

wealth of products, “and a’ that” from the finger-like farms of to-day.

Its significance affords the markets of the hour an unbroken retrospect

of nearly two hundred and fifty years.

And of course that first market of Notre Dame des Victoires was herself

but a daughter of the old markets everywhere in vogue in France

transplanted to Quebec. So that if “blood counts” the “’scutcheon” of

the markets now scattered throughout Canada, many of them in the great

out-of-doors literally under the banner of the Maple Leaf, is certainly

that of an “Honourable Company”.

To Quebec then, belongs the title of “Mother of the Canadian Market”. It

was on her foot that the Province children of the Dominion learned to

ride:

“To market, to market, to buy a fat pig.

Home again, home again, jiggety jig.”

And that they learned it _well_ there is Dominion-wide proof: for not a

city of worth-while size but has its public market. Everybody knows the

Halifax market. Prince Edward Islanders claim that the Charlottetown

market is ne plus ultra! Quebec now has as many as four open-air

markets. In Montreal “Bonsecour” is a word familiar in every household.

Its vegetables and flowers line-up under the very shadow of the Nelson

Column, the Cathedral de Notre Dame and the Chateau de Ramesay.

Kingston, Toronto, Brantford and every other considerable city of

Ontario draw out the line of the market.

Winnipeg magnetizes the products of the truck-farm under the shadow of

her city hall. And here the Market-train, that is Vision, calls “All

aboard for Points West” and so, if you wish, in time you come in to

Saskatoon, Calgary, Vancouver and Victoria. And when you get to

Vancouver the stalls of colour are grouped about the Post Office just as

they used to be in Halifax.

Each city has its own ideas of a market. And so, although the line of

the market is long, each has its own urban individuality.

The four in Quebec, although they are all of Quebec and all French,

would never be mistaken for each other. The same individuality is

evident in each stall, in each market.

Madame of Saint Roch’s sells from her cart, seated in the middle, with

her vegetable family all grouped around her.

She is packed in, as it were. She never alights, like her sister of the

Montcalm, using the bottom of her cart as a counter, or walks about a

little as do the vendors of Finlay, or spreads her stock out on boxes as

do the saleswomen of Champlain. So it is at Saint Roch’s we come upon

the little Flower-girl seated among her posies and sweet as the flowers

she sells.

But she is not the only vendor of _les belle fleurs_ even in Saint

Roch’s; here is the old woman from Charlebourg seated behind a jar of

peonies and Saint Joseph lilies, and here another beaming old face

outlined by cauliflowers, bunched like so many nosegays up and down the

roof-supports of her old cart.

Oh, what an air to these old French-markets of Canada! “Bon jour,

madame, bon jour” the same old voice hails patrons year after year. And

the attendant pageant of citizens who come to buy! What a humanly

interesting tide flows back and forth, now here now there, now this way,

now that, through the avenues of colour afforded by the fruits,

vegetables and flowers.

Here is a Sister, face almost lost under the picturesque black bonnet,

in her hands the long basket, from her side depending the Crucifix

silently reminding the pious habitant in whose Name she begs.

In the early morning come the housewives who believe in the old adage of

“the early bird”. These know what they want. They pounce and go.

By and by the stragglers begin to trip in, mothers who have had to see

their children safely off to school, and blow off steam a little in the

colourful atmosphere, before beginning to buy.

But the respite enjoyed by the old women in the carts is not for long.

Their gossip and chat and calling back and forth from cart to cart, is

cut short by a rising-tide of housewives arriving to buy in a heat for

the noon dinner. Ten o’clock sees the tide of trade in flood, with women

behind stepping on the heels of women ahead and tumultuous streams of

purple beets, the chrome of carrots, the spring-green of lettuce, the

pearl of onions, the fruity bloom of peach or plum, cascading into

waiting basket or bag.

Now, mingling with the throng may be seen the rather more sportily

dressed figures of the summer visitors, temporarily domiciled at the

Frontenac and out to “do” the city--Quebec, the Capital-city of Canadian

romance.

The Quebec market has filled the pages of two centuries and a half, and

in all that time there, over there, a little to one side away from the

crowd, a little on the outskirts of Food, as it were, has sat and still

sits “the vendor of baskets” (without which no woman can come to

market), and a curious appendage of “simples”--dried herbs, little

squares of Spruce-gum, tiny bunches of wizened roots.

* * * * *

It is but a step from the Markets of Quebec to the markets of Ontario in

a matter of miles, but in atmosphere you step from Old France to Old

England.

Here in Kingston or Brantford is the old Market Hall that might be in

Nottingham or Newark or any other English market-town. And here the

market-men are of the English type--Old-Country fellows or United Empire

Loyalists. Here is the canvas-covered farm-wagon looking like the

spiritual ancestress of the prairie schooner. There is a change from

women to men as salesmen. There is not the customary tumultuous chatter

of the French. But there is more sunlight, more massed dashes of

cadmium, larger splashes of greens, reds, and purples thrown out by the

Ontario peaches, cucumbers and watermelons, netted baskets of tomatoes,

grapes of the Peninsula Vineyards.

Romantic Canada · 第 21 / 32 章