VEAL.

1. Loin, Best End.

2. Loin, Chump End.

3. Fillet.

4. Hind Knuckle.

5. Fore Knuckle.

6. Neck, Best End.

7. Neck, Scrag End.

8. Blade Bone.

9. Breast, Best End.

10. Breast, Brisket End.

The American Housewife Containing the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical Manner · 第 10 / 513 题