CHAPTER XVIII

CROSSING THE BOLIVIAN HIGHLANDS FROM COCHABAMBA TO THE CHAPARÉ

Cochabamba is one of the more important cities of Bolivia. In size it

ranks next to La Paz, although it is not nearly so modern, and in point

of activity it is far in advance of Sucre. The population is about

thirty-five thousand.

The plain upon which the city is built was at one time the bottom

of a lake, which fact is indicated by its ancient name of Oropeza,

a Quechua word meaning “plain of the lake.” On account of its high

elevation, which is approximately eight thousand five hundred feet

above sea-level, the region enjoys a mild climate; the average annual

temperature is 66° F. Rain falls in abundance during the months from

November to April; and during the dry months irrigation is resorted to

for providing water to the fields of alfalfa and grain. The country is

naturally of a decidedly semiarid character.

The city boasts a number of fairly modern buildings, although by

far the greater number are of the low adobe type with thatched or

tile roofs; delightful little plazas filled with tropical trees and

shrubbery relieve the monotony of the rows of white edifices.

The shops are filled with provisions and dry-goods at remarkably low

prices; the city market is supplied with a superabundance of produce,

flowers, and articles of native manufacture; the people are courteous

and obliging, and the great numbers of Indians and Cholos give a touch

of gayety and color to the throngs which fill the streets.

Among the city’s institutions deserving of special mention is the

Cochabamba Institute, founded in 1911. The instructors are nearly all

Americans of the type one meets all too rarely in South America,

and who are really doing a great and noble work in furthering the

educational and moral progress of the country. Several hundred students

of both sexes, from many and remote parts of Bolivia, attend the

literary and business classes of the college, live under the care

and refining influence of its instructors, and, as I subsequently

discovered, introduce into their homes the desirable and elevating

qualities which they have acquired.

To the northwest towers the Cerro Tunari, a mountain over fifteen

thousand feet high and of imposing appearance. It rises in majestic

proportions above the uneven summits of the cordillera, in a manner

befitting a snow-crowned monarch of the range.

We spent several days in the city, adding to our outfit and purchasing

mules, and then started eastward _en route_ to the Beni district; it

was our intention to go slowly and stop at places which offered a

suitable field for our operations.

Leaving Cochabamba on the afternoon of May 9, 1915, we rode the fifteen

miles to the town of Sacaba, arriving there at dusk. The intervening

country is thickly settled, and large areas are irrigated and planted

in alfalfa, maize, wheat, grapes, and vegetables. Nearly all the

inhabitants are Indians of the Quechua race.

Beyond Sacaba the trail adheres closely to the bed of a small stream,

and ascends at a steep angle. Numerous little canals carry the water

along the mountainside, and the country is dotted with small stone huts

surrounded by carefully cultivated fields; this is made possible by the

fact that the rivulet never dries, but, on the contrary, supplies a

constant stream of water of sufficient volume to irrigate a large area.

The canals have been dug with great precision; each family uses only as

much as required, and at stated intervals, so there is enough for all.

The trail goes up steadily until an elevation of twelve thousand feet

is reached. As we neared the top a strong wind sprang up, so that it

was difficult to keep one’s place in the saddle. The mountainside is

covered with small, round rocks of uniform size, such as one would

usually expect to find in a dry river-bed.

Beyond the high summit of the first ridge lies the high mountain

valley in which is located the Quechua village of Cuchicancha (meaning

“pig-pen”). There are several score of huts scattered about in little

groups, and built of rocks, with thatched roofs. The Indians speak

practically no Spanish, and live in much the same way as they did

in the days of Atahualpa. In order to cultivate the land they have

gathered the rocks which everywhere carpet the ground into huge piles,

and also built fences of them; large quantities of potatoes, ocas, and

avas are grown.

Each family owns a flock of sheep, which apparently replace the llamas

of olden days, although flocks of the latter animals are still to be

seen frequently; also a few pigs and burros. They have likewise taken

to cultivating wheat, oats, and rye.

We decided to spend a week at Cuchicancha and succeeded in persuading

an old Quechua man to rent us his hut for that length of time. He spoke

not a word of Spanish, or at least pretended that he knew nothing

whatever of that language, so all conversation had to be carried on

through an interpreter. As our coming was a complete surprise to him,

he asked if he could occupy the habitation with us for a few nights

until he had time to find sleeping-quarters elsewhere; to this we, of

course, consented. One night I was awakened by loud talking, and much

to my astonishment found that the aged Indian, who had evidently taken

too much _chicha_ during the day, was restlessly tossing on his pile

of sheepskins and blankets, and talking in his sleep--in excellent

_Spanish_. After that we conversed with him without the aid of an

interpreter, and he understood every word of it, too.

The weather at Cuchicancha was splendid; it was autumn, and while the

nights were cold, the days were always comfortably warm. The Indians

were friendly and brought us eggs, goats’ milk, chickens, and bread.

Each morning the children took the flocks to the narrow river-bed to

feed on the sparse vegetation, and at night they brought them back to

the stone corrals; they took a few boiled potatoes with them for lunch,

and also their spinning for pastime. All spin except the men; and every

one had an abundance of blankets and _ponchos_; even the bags for grain

and potatoes are made of homespun wool.

The harvest had been gathered and every one seemed contented. One

day a party of Indians collected to thresh wheat; from a distance I

could hear the boom of a drum and the shrill wail of reed flutes; as

I approached, a strange sight met my eyes. Bundles of grain had been

piled in a high mound, on the top of which sat the musicians; a dozen

mounted Indians were driving a herd of mules and burros around the

base. Around and around they went at a frantic pace, keeping perfect

time with the music; as the animals circled the stack a man on top

cast armfuls of wheat down in their path, so that in running over it

repeatedly they naturally trampled out the grain. About a hundred men,

each holding to a long rope, formed a circular fence around the racing

mob and prevented any of the animals from escaping.

We were surprised at the abundance of life in this naturally barren

region. There were practically no indigenous trees, but a long line of

willows had been planted near one of the houses, and to these thousands

of cowbirds, doves, and finches came each night to sleep. A short walk

across the stubble-fields always revealed something new. There were

tinamou which rose with a loud _whir_, reminding one of partridges;

many species of brownish birds belonging to the wood-hewer family, one

of them with a long, curved bill, but they ran about on the ground or

perched on the stone fences; large flickers lived among the rocks, and

condors soared above; and there were even flocks of gulls and plovers.

The most unusual birds were two species of very small parrakeets which

clambered about over the rocks and slept in holes in the high banks.

Vast numbers of cavies lived in the rock-piles, from which they sallied

at all hours of the day in quest of food, and many small rodents

inhabited the grain-fields.

A good trail leads eastward from Cochicancha; the summit of the range

rises about two leagues from the settlement. At the time of our visit

the black, rocky peaks were covered with a mantle of snow and an icy

wind swept through the cleft which serves as a pass. The elevation of

the trail is thirteen thousand four hundred feet. At the base of the

towering masses which rise several hundred feet above the passage,

lies a placid little lake, and ducks, and gulls were swimming on its

peaceful surface. Condors swept down from above to inspect us, and then

soared back to their dizzy perches among the unscalable crags.

On the eastern side of the divide the trail leads downward abruptly,

and the character of the country changes; at eleven thousand feet a

sparse growth of bushes appears, growing denser with each passing mile.

Suddenly we found ourselves on the rim of a gorge through which the

Incachaca River rushes--a raging mountain torrent fed by snows melting

in the high altitudes. The path is a mere shelf cut in the face of the

cliff; to the left rise the smooth walls of frowning, black rock; to

the right is a sheer drop to the river. We could peer over the edge of

the precipice and see drifting clouds two thousand feet below, filling

the chasm and shutting from view the bottom hundreds of feet lower down.

At seven thousand seven hundred feet the forest begins; a collection

of half a dozen huts called Incachaca nestles in its inner border,

and there we decided to remain for a few weeks. We secured space in a

large house belonging to an organization which is engaged in digging a

canal along the opposite side of the gorge; when this work is completed

the water of the river will be turned into the artificial course and

utilized for running dynamos to furnish electricity for the light and

street-car service of Cochabamba. A power-house had been constructed at

the bottom of the ravine, and the lines for transmitting the current

had been strung across the mountains.

At Incachaca the river flows through an underground channel; while

exploring the forest one day we came suddenly upon the narrow cleft in

the mountainside, scarcely a dozen feet across, and with a great deal

of effort were finally able to distinguish the roaring white torrent a

hundred feet below. The edges of the cleft are so overgrown with ferns

that one has no idea of its existence until the very brink is reached.

A short distance below, the river emerges from the darkened cavern, and

plunging over the face of a precipice, thunders into a pool in a sheer

drop of fifty or sixty feet.

We found the upper limit of a subtropical fauna at Incachaca.

Bird-flocks travelled hurriedly through the trees; they were composed

of bright-colored tanagers, finches, and cotingas. Honey-creepers and

hummers were plentiful in the flowering shrubs. Queer little ducks

called merganettas disported in the pool below the falls, and dippers

ran nimbly along the edge of the water. In one of the tall trees near

the river we discovered the nest of an eagle. We found it impossible to

climb the tree, but a German named Ricardo Marquardt, who was in charge

of the workmen along the river, succeeded in reaching the huge mass of

sticks seventy feet above the ground, and brought down a beautifully

spotted egg. To my companion, Mr. Howarth S. Boyle, who accompanied

me on the entire trip, belongs the credit of taking the rarest

birds from this locality; they were a pair of white-eared thrushes

(_Entomodestes_), which, so far as I can learn, exist in only two other

museums. Among the lower growth lived many ant-thrushes (_Grallaria_),

whose clear call could be heard at all hours of the day. This is one

of the hardest of all birds to collect. The long-legged, tailless

songsters never leave the thick growth of ferns and brush, and the

only way to secure them is to enter the dense cover, sit quietly, and

imitate the clear, ringing call in the hope of attracting the birds;

sometimes this requires hours of patient work, and more often than not

the effort is futile.

Coatimondis, or raccoons, roamed in the woods in small bands, sniffing

in the damp mould and searching for insects; while feeding they uttered

deep grunts, but when frightened they gave a succession of rapid

bird-like chirps. These animals spend a good deal of their time in the

trees, but are almost invariably found on the ground in the daytime;

when pursued they are very pugnacious and it takes an exceptionally

agile dog indeed to avoid being severely torn by the sharp teeth and

claws. In captivity they become very tame, and make nice little pets,

although their mischievous disposition often gets them into trouble.

From Incachaca to Locotál is a distance of only eight miles, but the

scenery along a part of the route is as impressive as any to be found

in the entire Andean chain; perhaps the gorge of the Urubamba, in Peru,

alone equals it in grandeur and awe-inspiring magnificence. The bare,

shattered, and split crags reach many hundred feet above the trail,

and stand in a leaning position so that the tops actually hang over

the narrow passageway as if threatening to topple over at any moment;

below, the steep slope is covered with huge boulders which have fallen

from the towering masses above.

At Locotál there are but half a dozen houses, occupied by Quechua

families who subsist mainly on the profits derived from the sale of

_chicha_. We stopped a few days in a hut owned by a kind-hearted old

woman who gave us permission to use it; next day we found that we were

occupying the schoolroom, and the teacher followed by his half-dozen

ragged scholars came to take possession. He tried to show us how

important it was to have the place at once, but we saw no reason why he

could not conduct his class out under the trees just as well as under

the shelter; this suggestion offended him very much, so greatly to

the delight of the pupils he declared a vacation until the _gringos_

should move on.

_Chicha_, the native drink of Quechuas and Bolivians alike, is a kind

of corn-beer; it is made by grinding maize into a fine meal, after

which the women and children thoroughly masticate a part of it; water

is added to the mass and the thick liquid is boiled several hours,

after which it is poured into jars to ferment; it is of a yellow color,

has a tart, agreeable taste, and is intoxicating.

The forest at Locotál is somewhat taller than at Incachaca, but the

birds are of a similar character. Very abundant and beautiful were the

brilliant cocks-of-the-rock; the bright, orange-red creatures flashed

through the deep green of the forest like fiery comets and, perching

on the low branch of a tree, quietly surveyed their surrounding, or

uttered hoarse, croaking calls. This bird is most conspicuous in its

natural environment. Among the other large birds were green toucans

(_Aulacorhynchus_); the natives hunted them on every possible occasion

for the sake of obtaining the bill, which they use as _remedio_, the

rasping sound made by rubbing the mandibles together being supposed to

be an unfailing cure for epilepsy.

While pursuing our work at Locotál, a man named Quiroga chanced to

pass, and begged that we pay him the honor of stopping at his house

some distance below; it was a charming place, he said, in the very

heart of the wonderful Yungas. We gladly accepted his invitation, and

one morning loaded our outfit on mules and started down the trail. For

a mile there is only a narrow ledge in the face of a rounded mountain

of dark sandstone; a few stunted sprouts, and myriads of orchids

covered with purple blooms, have secured a precarious foothold in

crevices in the glazed surface; hundreds of feet below, but invisible,

the river tears through a narrow gorge. At one point a strip of the

shelf upon which we travelled had entirely disappeared; we could not

see the bottom of the canyon--its depth was too great--but there were

evidences we could not mistake, telling us the history of the gap in

the trail. Vultures hovered over the spot and perched on the scant

vegetation, and from below came an overpowering stench. What more was

needed to reveal the fact that the missing section of trail, in its

mad dash through space, had taken with it the pack-train of mules, and

probably the men attending them, which chanced to be passing at the

time.

Miguelito is only three miles below Locotál, and consists of three or

four huts in the centre of a grassy clearing. The Quechuas who live

there are friendly, and one may be sure of a welcome for a night’s stop.

At five thousand five hundred feet the forest becomes taller and the

trees attain a greater diameter. The vegetation of the subtropic zone

reaches its highest development at this altitude. After crossing a

ridge six thousand seven hundred feet high, the trail descends a long

slope into the Yungas, properly known as the Yungas of Cochabamba. At

the base of the ridge, and shortly before entering the cultivated area,

we crossed the dry, narrow bed of a stream which was filled with rocks

bearing the imprints of leaves, and also fossil shells.

Yungas is the name given to the fertile mountain slopes which have

been cleared of forest and cultivated; it stretches along the sides

of the Rio Yungas for a number of miles, and huts dot the roadside

at frequent intervals. When we visited the region in June only the

Indian caretakers lived in the habitations, the coca, which is the

principal product, having been collected a short time before, and the

_propietarios_ having gone back to Cochabamba. The owners visit their

plantations three times a year, supervise the picking and packing of

the leaves and, after a month, return to Cochabamba to sell the drug

and live on the proceeds until the next harvest.

After spending an hour in questioning the occupants of the various

houses which we passed, we succeeded in locating the house to which we

had been invited. It was a low, one-room board structure, open at both

ends, and with wide entrances on each side, situated in the centre

of a large banana-field. An Indian, so old that he could hardly walk,

lived in the hovel and refused to admit us; however, we flourished our

letter of introduction from the owner of the premises, took possession,

and remained a week. When we left, the aged tenant implored us to

remain, as we had daily provided him with all the game he could eat,

and had provided him with some medicines that he greatly needed.

The climate at this season, June, was most trying. Although the

elevation is only three thousand five hundred feet, the whole region

was covered with fog each night, and the cold and damp penetrated

everything; during a part of the year the weather is good, and then

life in the Yungas is more bearable. We had a trying time at Señor

Quiroga’s hut, and while the pleasure of investigating a new region

is always intense, our joy at leaving was in this particular instance

vastly greater.

There is no flat valley along the river, which is of considerable size,

and all cultivation is done on the steep mountainsides. Coca is planted

in terraces and occupies the greatest acreage; then there are red

bananas, plantains, guavas, and sugar-cane.

The fauna of the country seems to represent a transition zone. There

are birds typical of the higher country, and others which are common

lower down; also, a number found at approximately this altitude only.

Near the house, and on the edge of the banana-plantation, was a tall,

isolated tree. Flocks of birds, in their flight from one side of the

canyon to the other, would invariably alight in its branches for a few

minutes’ rest. There were many brilliantly colored little tanagers

(_Tanagra_) which came to the tree in considerable numbers and chirped

and quarrelled as they flitted about examining the leaves for insects,

or reached out to pick the small fruits with which the tree was

covered; one day not less than seven species of these birds visited

this resort within a short time.

[Illustration: An Indian hut in the Yungas of Cochabamba.]

Giant orioles (_Ostinops_) were also very plentiful, and travelled in

large, noisy flocks. One of the more interesting birds was a species of

small, red-tailed parrakeet (_Pyrrhura_) which clung to and crawled up

the sides of trees like squirrels; it was almost impossible to see them

unless they moved, so well did their coloration, and more particularly

their actions, conceal them.

We had travelled to the Yungas on mules owned by the expedition, and

upon our arrival turned them loose to feed as usual. Next morning the

animals were in a sorry plight; they had been visited by vampire-bats

during the night, and bled so badly that we had to send them back to

Locotál without delay. Severe as this attack seemed to be, it was mild

compared to what we were to see later on. We discovered clumps of the

small bats guilty of the execution spending the days under the roof

of our hut, and despatched many of them, but this made no impression

whatever upon their vast number. People, also, are bitten on any part

of the body which is left exposed at night, and I have frequently seen

Indians which had been attacked on nose, forehead, and arms.

After completing our work in the Yungas we returned to Cochabamba in

order to await more favorable weather for the trip into the lowlands of

eastern Bolivia, and to restock our outfit with articles which had been

used, and others which it seemed necessary to acquire for the difficult

undertaking ahead.

After spending several weeks in the vicinity of Cochabamba, we made

arrangements with the mail-carrier which enabled us to travel jointly

to the Chaparé. He usually made the trip at six weeks’ intervals during

the dry season, and, consequently, he knew the trail better than any

one else. His _peons_ were also accustomed to the country and knew how

to adjust packs so they would meet the varying conditions of the road,

which is an “art” that can be learned through long experience only.

On July 12 we left Cochabamba. Besides my companion and our personal

attendant there were the mail-carrier and his three _peons_; twelve

good, strong mules carried the luggage, and there were half a dozen

riding and spare animals--quite a cavalcade for the kind of undertaking

in hand.

Three days after starting we reached our old camping-spot in the

Yungas, and, after stopping for a short chat with the old caretaker of

Señor Quiroga’s hut we proceeded into what was for us _terra incognita_.

Numerous huts of flimsy construction are scattered along the entire

twenty miles or more of cultivated slopes; each has a fenced-in area

paved with flat stones upon which coca leaves are dried. We stopped at

a number of these dwellings in an attempt to buy fruit or vegetables,

but unfortunately the men were all away working in the fields, and any

one who has attempted to purchase anything from the average Quechua

squaw knows how hopeless a task it is. Although they may have a

superabundance of the article desired, they seem to take great delight

in refusing to sell anything to a stranger; then the only method to

follow is to take what is needed, offer a fair price for it and pass

on, leaving them in the midst of their wild rantings; the men are

easier to deal with.

The _peons_, and the _patrón_ as well, stopped at each hut where the

white flag announced that _chicha_ was for sale, and attempted to drink

enough to last them until their return; after their money gave out they

left articles of clothing in payment for the drinks. It was therefore

a great relief when the last abode of the intoxicating beverage had

been left behind, and we plunged into the wilderness. Immediately

after leaving the Yungas we ascended a precipitous slope, the top of

which was seven hundred feet above the surrounding country, and then

descended on the other side until the elevation was only two thousand

feet; here the forest was more tropical in character, and some of the

trees, especially the cottonwoods, reached a height of one hundred and

fifty feet, and measured twenty-five feet through the buttressed roots

at the base.

The day after leaving the Yungas we reached the most dangerous part of

the whole trail. After crossing a number of steep, high ridges, we came

to an abrupt slope, the side of which is seared by a huge gash where

the treacherous white clay keeps sliding constantly into the river,

many hundreds of feet below. Each caravan desiring to pass must first

cut a ledge in the moving mass of soft, muddy earth, and then hurriedly

lead the mules across, one at a time, before the newly made trail is

obliterated. The spot is very appropriately named _Sal-si-Puedes_ (pass

if you can), for any one succeeding in crossing this slide is very apt

to possess the ingenuity required to negotiate the remainder of the

trail.

That night we made camp early on the banks of the Rio San Antonio,

called _Chuspipascana_ by the Indians, which means Mosquito River. The

altitude of the site is only one thousand eight hundred feet above

sea-level. The river was a clear, rapid stream one hundred feet wide,

flowing through a rock-strewn bed a quarter of a mile across. Swarms

of black flies, sand-flies, and other stinging or biting insects

immediately came out to greet us. Birds were very abundant. In addition

to the jays, ant-wrens and manakins, which remained in the forest,

flocks of parrots and toucans flew across the open spaces. One of the

most unusual occurrences was the great flocks of a new species of giant

oriole; there were not less than one thousand of these birds in a

single flock, and they roamed almost everywhere, coming close to camp

to inspect the tents, and to discuss them in hoarse cries of curiosity

or resentment. They were beautiful creatures, of a deep chestnut color

with light olive-green head and neck; the face is devoid of plumage and

of a flesh-color, while the tip of the bill is deep orange. The flesh

is highly esteemed by the natives and we found it quite palatable.

As soon as the cargoes had been neatly placed in a pile and covered

with a tarpaulin to keep them dry the _peons_ cooked their supper;

this consisted of a thick soup made of corn-meal and _charque_ (dried

beef). They had a meal in the morning and another at night; during the

long walk throughout the day they chewed coca leaves. The mules were

turned loose to shift for themselves, but as plenty of wild cane grows

near the rivers, they had an abundance of food. One of the animals

carried a bell tied to its neck, and the others would seldom stray out

of hearing of the constant clanging. In the morning the men easily

located the bell-mule and led it back to camp, the others following in

single file. Should one be missing, which was a rare occurrence, it

was only necessary to take the bell and shake it vigorously; this soon

brought the stray member to the spot.

The remainder of the journey was through the heavily forested lowland;

the last of the mountain ridges had been left behind.

During the dry season the caravans follow the courses of streams as

much as possible. The water is low, and the wide, rocky margins serve

as roads. This is far from being easy on the mules; the animals go

stumbling and slipping along, but a good many miles are cut from the

total length of the journey. Streams are encountered with frequency,

and as one penetrates farther into the interior they become wider

and deeper. We crossed not less than six fords in a single day, all

between two hundred and three hundred feet wide, the water averaging

from three to four feet deep. Although the current is strong, the

mules are accustomed to this kind of work and usually manage to cross

safely, often stopping in the deepest, swiftest spot to unconcernedly

take a drink. Occasionally, however, one of the animals slips on a

moss-covered boulder and falls; then it is a difficult matter to

assist the drowning creature to his feet, as the swift water may roll

him over, and the weight of the pack keeps him down. In any event,

the least result of such an accident is the thorough saturation of

everything in the pack, and this means a day’s loss of time while

the soaked effects are spread out to dry. During the rainy season

streams rise with startling rapidity, and parties have often been

forced to camp on the river-bank many days until the water went down.

To turn back is hopeless, as the last stream crossed is just as high as

the one ahead; there is nothing to be done but wait.

[Illustration: The expedition in the Cuchicancha Pass.]

Wild animals are particularly abundant in this section of the country.

All day long we could hear the raucous scream of long-tailed,

multicolored macaws (_Ara_) as they flew two by two overhead. Many

hawks sat alertly on dead snags near the water, and black-and-white

gulls flapped hurriedly up and down along the river. Occasionally we

caught a glimpse of a small flock of muscovies, the largest of South

American ducks, as the great, black birds flew heavily up-stream. There

were also black guans, resembling small turkeys, which sat quietly in

the tops of tall trees until we approached quite near to them; then,

emitting a loud, mule-like bray, they set their wings and soared across

the river or down into the underbrush. At night the forest was usually

quiet, reminding one of “Pools of Silence.” Occasionally, however, the

still air was suddenly rent by the most unearthly noise that mortal

man ever heard, and the woods rang with the wild, insane cackle of

forest-rails (_Aramides_). Beginning with a shrill _oohoo-hee-cra_,

the demoniacal chorus continued several minutes without interruption,

swelling constantly and finally ending with a few low, explosive

_cow-cow-cows_. A number of birds always sang together, and the first

time one hears the performance it is enough to make the flesh creep and

the hair to stand on end; but even after becoming somewhat accustomed

to the noise, it falls short of conducing to peaceful slumber,

suggesting as it does the agonized shrieks of some tortured spirit of

the jungle.

Night-monkeys (_Douroucouli_) were apparently plentiful, but we never

saw them in the daytime. After darkness had fallen they began to move

about in the tree-tops; one night a troop selected the tree under

which we camped for the scene of their frolic, and kept us awake the

greater part of the night. They jumped about in the branches, and

from the swishing noises which reached us it was easy to imagine them

enjoying a good swing up and down upon some particularly springy limb.

They dropped leaves and twigs down upon the tent-fly, probably through

accident, but perhaps prompted by the desire to find out if anything

would happen. At frequent intervals they drew together in a close group

to chatter in low, grunting tones, and then, coming to the conclusion

that the queer-looking objects below them must be capable of performing

some interesting action, again began to tempt fate by showering down

more twigs and leaves.

In many places the receding water of the river had left isolated pools;

these were teeming with fish of many species; some of them were of

large size. A number which we caught had practically the entire tail

and fins eaten off; their cannibalistic brethren had no doubt taken

advantage of the circumstances in which they were all placed, and begun

to devour them piecemeal, at their leisure.

The trees were tall and straight, and there was dense undergrowth near

the rivers only. Mosses and epiphytes, so typical of the subtropical

zone, were almost lacking, but frequently the wind brought the

delightful fragrance of ripening vanilla-beans and the perfume of

flowers. Great clusters of scarlet trumpetflowers dangled from the tips

of slender vines, and from the tops of many of the trees drooped long

garlands of huge white-and-blue flowers that resembled sweet peas; some

of these blooms were two inches in diameter. There were also clumps of

terrestrial orchids on some of the rocks, with slender spikes of deep

purple flowers waving daintily under the impulse of each passing breeze.

Seven days after leaving Cochabamba we came suddenly upon the little

cluster of grass and bamboo houses known as Todos Santos; there were

exactly seven of them, two of which were of large size, partially

enclosing a wide plot of ground carpeted with soft green grass. Tall

forest hemmed in the settlement on three sides, and the Rio Chaparé,

flowing through deep banks, formed the boundary on the fourth side.

The largest building was occupied by the _corregidor_, or federal

agent, who generously provided us with accommodations; in addition to

the several living-rooms there was an immense wareroom stored with

hides, salt, and other articles of commerce. The remainder of the

houses were occupied by families of Bolivians who possessed land or

concessions in the neighborhood, and owned numbers of Indians of the

Yuracaré tribe; these latter lived in long sheds built in the rear of

the dwellings of the people they served. There was also a small church,

but no shops of any description. In spite of its inconsiderable size,

Todos Santos is a place of importance because it serves as an outlet

for commerce from Cochabamba and Bolivia in general, and is the port

of entrance for hides from Trinidad, and merchandise entering by way

of the Amazon and Madeira-Mamoré Railroad. A small steamer, the _Ana

Catarina_, was tied up against the bank, waiting for the water to rise

sufficiently for her to proceed down the river; this boat plies more or

less regularly between Todos Santos and Trinidad, and requires three

days for the downward trip, and five days coming up. From Cochabamba

to Trinidad is a distance of approximately two hundred and sixty-five

miles, one hundred and sixty-five overland and one hundred on the river.

During the dry season steam-navigation on the Chaparé is very

irregular, but canoes of large size and native paddlers may always be

had. During the rainy season there is a small steamer or launch each

fortnight.

Several years before, the government had by law abolished the practice

of keeping Indians in the condition of semislavery, and had ordered all

owners to turn them over to the missions; this, however, had not been

done, and each Bolivian family living at Todos Santos had a number of

Yuracarés in its service. Not far from the settlement were a number of

clearings, some of considerable size, where fruits and vegetables were

cultivated for the benefit of the _amos_, as the owners of Indians are

called; the Indians cleared the ground, cultivated it, and then brought

in the results of their labor, receiving nothing in return. They seemed

fairly contented, however, and did not appear to be suffering from ill

treatment. They frequently spent days at a time in their shelters on

the edges of the fields, or in hunting and fishing trips far from their

homes.

Each Yuracaré woman kept a number of Amazon parrots which she looked

after carefully and refused to sell, even at a good price. Upon asking

the reason for this I was told that they reared them for the sake of

the tail-feathers, which are in great demand by the Aymarás. Each

parrot will grow three “crops” of feathers a year, each of which is

worth fifty _centavos_. The Aymarás from the vicinity of La Paz send

down agents at regular intervals to purchase these feathers, as they

use them in making ornaments worn during their annual festivals.

In the branches of one of the tall trees near the village a neat little

hut had been built of bamboo and leaves, reminding one a great deal of

a Philippine tree-dwelling. Indians armed with bows and arrows would

conceal themselves in this house, forty feet above the ground, and

shoot many of the birds which came to feed on the fruit covering the

tree; other Indians, hidden about the base of the tree, watched where

the birds fell, gathered them up and skinned or plucked them. In this

way quite a number could be shot without alarming a feeding flock.

The forest around Todos Santos abounds in wild life. Squirrel-monkeys

(_Saimiri_) are very numerous and travel in troops of from twenty to

fifty individuals; we saw them daily, playing about in the trees, and

feeding on fruits, buds, and insects. They are delightful little pets,

and one that we owned spent the greater part of the day catching the

mosquitoes which infested our habitation. It searched every nook and

crevice for insects, and one of its chief pastimes was to look through

a pack of cards in the hopes of finding mosquitoes between them. Harpy

eagles also are very plentiful, and feed on the squirrel-monkeys to a

great extent, as they are easy to catch. However, monkeys are not the

only animals which suffer; we one day found the remains of a sloth

which had been dropped by an eagle, the entire fore part of which had

been eaten away.

There were numerous trees covered with vivid-scarlet blossoms,

scattered throughout the forest, and forming gaudy little islands of

color, which stood out very conspicuously amid the green tree-tops.

These trees are known as _madres de cacao_, because they are frequently

planted in cacao-groves to shield the young plants from the sun. The

flowers contain so much nectar that numbers of birds feed upon them,

including parrots, macaws, and orioles; when the brilliant blooms fall

into the river they are greedily snapped up by fish.

Of small birds there was such a variety that it would be impossible to

mention all of them, but one in particular deserves attention. It is

a species of manakin called the “child of the sun” by the Yuracarés,

who look upon the tiny creature with reverence and would not harm it

under any circumstances. The bird is not as large as a sparrow, but is

of stocky build, with a bright orange-red head and neck, the remainder

of the body being black. As it whirs from branch to branch it makes a

loud sputtering, crackling noise which reminds one of a bunch of small,

exploding firecrackers. The female of the species is of a dull-green

color.

At Todos Santos, as elsewhere, local migrations of birds in the heart

of the tropics were several times forcibly brought to our attention. We

had been hunting in the forest a number of weeks and were pretty well

acquainted with its inhabitants; suddenly a species entirely new to us

appeared in great abundance in all parts of the region; each member of

the expedition, including the native assistants, brought in specimens

of it the same day. This can be explained only by the fact that flocks

of these particular birds had arrived suddenly from some distant part,

probably attracted by a fruit or insect which chanced to be plentiful

at the time, and upon which they fed.

Several miles from port, and entirely concealed by the forest,

stretches a lagoon of considerable size; it is connected with the

Chaparé by a small, brush-clogged creek, but the water is stagnant

and filled with decaying vegetation and detritus. Masses of bushes

and swamp-grass grow all along the borders, and in some sections the

surface of the water is covered with floating, aquatic plants. As may

be supposed, many species of birds live both about the water and in

the dense thickets that line the banks. Among the former was the rare

little sun-grebe, but it was by no means abundant; the few solitary

individuals we saw were always surprised out in the open water and,

after giving a series of hoarse, loud cries, either flew or swam as

rapidly as possible to the nearest clump of vegetation, which offered

a secure retreat. Graceful jacanas stepped about daintily on the

lily-pads; their toes are very long and give the feet a wide spread,

thus enabling the birds to walk on the floating little islands of

water-hyacinths and wild lettuce; for this reason the natives call them

_pájaro de Jesu-cristo_, because they can “walk on the water.”

Several species of flycatchers and large, noisy wrens (_Donacobia_)

lived in the partly submerged bushes; we found several of the bulky,

domed grass nests of the former, but it was almost invariably

impossible to reach them as they always harbored colonies of biting

ants, which rushed out in maddened frenzy when the nest was touched;

however, the birds and ants seemed to live in perfect harmony.

In the tangles of tall bamboo growing on the bank and drooping out over

the water lived flocks of hoatzins and numbers of several species of

_dendrocolaptine_ birds or wood-hewers; also an occasional water-turkey

and cormorant. Many black-and-white ibises soared above in circles

and at a great height; they acted not unlike vultures, but the long,

outstretched neck and legs immediately gave a clew to their identity.

The forest was full of surprises. One morning my companion encountered

a tamanduá ant-eater which was on the ground, and refused to realize

that the close proximity of man meant danger; he was but lightly armed,

and shot the tough, thick-skinned animal with the 32-bore auxiliary

tube of his shotgun, and number 12 shot--an unheard-of feat.

It was, however, not always necessary to go into the forest to hunt;

the open plot in which the settlement lay attracted many birds, such as

scarlet tanagers, vermilion flycatchers, swallows, and others, which

were never found in the forest, and small mammals in abundance lived in

the houses. We frequently caught five species of rats in a single house

in one night, and at least two species of bats lived in the palm-leaf

thatch of the roof. Some of the rodents, particularly a large, spiny

rat, lived under the floor, while others made the walls and ceiling

their homes; each species seemed to adhere more or less to its own

part of the dwelling, thus dividing the houses into well-defined

“life-zones.”

The natives are very fond of the flesh of the spiny rat and often

begged for any which chanced to come to our traps.

Ocelots were not wanting in the neighborhood; they visited the

hen-houses occasionally at night, but never entered by the doors,

preferring to tear holes in the side of the structures; they killed a

large number of fowls, on one occasion nearly twenty on a single visit,

and prompted apparently by the mere lust for killing.

At night vampire-bats came out in hordes; they attacked everything

from human beings on down; even the few miserable pigs kept by the

Indians were severely bitten and kept up a continuous squealing as

the bloodthirsty creatures settled on them, usually at the base of

the ears, and began their painful operations. The worst sufferers

by far, however, were our mules. As soon as the sun set our _peons_

brought the animals to the corral and strapped canvas covers over

them; this precaution was of little avail, for the bats attacked all

exposed parts, causing the mules to kick and roll, with the result that

their covers were soon torn off. We went out frequently to watch these

obnoxious creatures at work; after circling above their prospective

victim a few times, they dropped suddenly, usually upon the neck or

flanks, and at once began to bite and suck, making a grating sound

with the teeth all the while. They paid no attention to us, although

we stood but a few feet away, but clung with folded wings to their

prey, perfectly motionless and in an upright position; if we moved they

uttered a few squeaks, but made no attempt to fly until we reached for

them and came to within a few inches, when they reluctantly fluttered

up, but almost immediately settled on the other side of the animal.

Desiring specimens of them for our collection, we went one night to the

corral armed with a butterfly-net and, approaching one of the mules

on whose back were a dozen or more bats, made a hurried sweep with

the net; as the large, white bag of netting scraped the back of the

nervous animal he sank to his knees with a groan of despair, wondering,

no doubt, what new monster had swooped down upon him to add fresh

suffering to his already unbearable existence.

In the morning the mules were in a pathetic condition; blood continued

to flow from the wounds made by the bats’ sharp teeth, so that the

ground was red and the animals were covered from head to foot. It

was always necessary to take them to the river and wash them, then

disinfect the numerous punctures; if this is not done flies attack the

sore spots, infesting them with their larvæ, and the animals die of

blood-poison. After three nights we were compelled to start the mules

back to Cochabamba, as they were on the verge of exhaustion.

[Illustration: Vampire-bat from Todos Santos.]

[Illustration: Tamanduá ant-eater.]

While at Todos Santos we learned of a mission among the Yuracaré

Indians about twelve miles distant, and near the Rio Chimoré. We

expressed a desire to visit it, but the _intendente_ told us that

such a move was impossible. He said that the priest in charge of the

mission was absolute monarch of the territory under his control; that

he would permit no one to come near his retreat, and that this mandate

had never been disobeyed. Such statements made the place seem of

especial interest to us, and we were eager to go there at almost any

cost; we devised many plans which we hoped would lead to an interview

with the priest, but all of them failed miserably; finally, however,

the opportunity came to us in an unlooked-for manner. A misfortune to

one person frequently comes in the guise of a blessing to another,

and so it happened in this instance. As we were pursuing our work one

afternoon in the open corridor in front of our room, a long canoe drew

up at the river-bank, and the priest, followed by a dozen Indians,

stepped ashore and marched across the clearing to the _intendente’s_

quarters. We immediately recognized him as Padre Fulgencio, the

missionary of whose despotic rule we had heard so much; but he did not

even glance at us as he passed. While debating upon some diplomatic

move which might serve as an excuse for an interview, for now or never

was the time to obtain the coveted permission, he suddenly emerged from

the house and came straight to us. A few curt remarks were exchanged,

and then he began to relate his trouble. To make a long story short,

he was suffering from a severe toothache; it had kept him awake many

nights, and at last he was forced to come out of his retreat in search

of a remedy. The _intendente_ could do nothing for him; could we?

How I thanked my lucky star for a limited knowledge of medicine!

After an examination, conducted with much formality, the trouble was

pronounced curable. He submitted bravely to the injection of cocaine,

and soon after was relieved of the aching member. Tears rolled down his

cheeks as he expressed his gratitude, and then, taking note of the work

upon which we were engaged, he suddenly asked: “Why don’t you come to

the mission; I have four hundred Indians who spend several days each

week in hunting, and they can take you anywhere, and also bring you all

kinds of animals.”

We needed no urging, and within five minutes the day was set when

porters in abundance should come to convey our equipment, and we should

start on our journey to the mysterious stronghold of Padre Fulgencio,

and the boundless jungles bordering the Rio Chimoré.

In the Wilds of South America · 第 18 / 26 章