CHAPTER XXIX.

SOCIAL AND DOMESTIC CUSTOMS OF THE ROMANS.[10]

A Roman House--Wretched Dwellings of Working-Classes--How Working

Men spend their Leisure Hours--Roman mode of reckoning

Time--Handicrafts and Trades in Rome--Meals--Breakfast, Dinner,

&c.--Games--Amusements--Marriages--Deaths and Funerals--Wills

tampered with--Popular regard to Omens--Superstitions connected

with the Pope's Name--Terrors of the Priesthood--Weather, and

Journey Homeward.

I shall now endeavour to bring before my readers, in a short chapter,

the daily inner life of Rome. First of all, let us take a peep into a

Roman dwelling. The mansions of the nobility and the houses of the

wealthier classes are built on the plan of the ancient Romans. There is

a portal in front, a paved court in the middle, a quadrangle enclosing

it, with suites of apartments running all round, tier on tier, to

perhaps four or five stories. The palaces want nothing but cleanliness

to make them sumptuous. They are of marble, lofty in style, and chaste

though ornate in design. The pictures of the great masters that once

adorned them are now scattered over northern Europe, and the frames are

filled with copies. For this the poverty or extravagance of their owners

is to blame. The best pictures in Rome are those in the churches, and

these are sadly dimmed and obscured by the smoke of the incense. A

fire-place in a Roman house is a sort of phenomenon; and yet the climate

of Rome, unless at certain times, is not that balmy, intoxicating

element which we imagine it to be. During my stay there, I had to

encounter alternate deluges of rain, with lightning, and cutting blasts

of the Tramontana. The comfort of an Italian house, especially in

winter, depends more on its exposure to the sun than on any arrangement

for heating it. Some few, however, have fire-places in the rooms. The

kitchen is placed on the top of the house,--the very reverse of its

position with us. The ends sought hereby are safety, and the convenience

of discharging the culinary effluvia into the atmosphere. The fire-place

is unique, and not unlike that of a smithy. There is a cap for sparks;

and about three feet above the floor stands a stone sole, in which holes

are cut for the _fornelli_, which are square cast-iron grated boxes for

holding the wood char, upon which the culinary utensils are placed.

These are but ill adapted for preparing a roast. John Bull would look

with sovereign contempt, or downright despair, according to the state of

his stomach, on the thing called a roast in Rome. There it is seldom

seen beyond the size of a beef-steak. Much small fry is roasted with a

ratchet-wheel and spit. This is wound up with a weight, and revolves

over the fire, which is strewed upon the hearth.

The working classes generally purchase their meals cooked in the

_Osteria Cucinante_, where food and wine are to be had. These are

numerous in Rome. They may be fairly called the homes of the working

classes, for there they lounge so long as their baiocchi last. The

houses of the working classes are comfortless in the extreme. They are

of stone, and roomy, but unfurnished. A couple of straw-bottomed chairs

and a bed make up generally the entire furnishings of a Roman house.

Indeed, the latter article appears to be the only reason for having a

house at all. So soon as the day's labour is over, the working men

resort to the wine and eating shops and coffeehouses, where they remain

till the time of shutting, which is two and three hours of the night.

The Roman reckoning of the day begins at Ave Maria, which is a quarter

of an hour after sunset. The first hour of the night is consequently an

hour after Ave Maria, from which the Romans reckon consecutively till

the twenty-fourth hour. As the sun sets earlier or later, according to

the season of the year, the hours vary of course, and the same period of

the day that is indicated by the twelfth hour at the time of equinox, is

indicated by the eleventh hour in midsummer, and the thirteenth hour in

midwinter. This is very annoying to travellers from the north of Europe.

"What o'clock is it?" you ask; and are told in reply, "It is the

eighteenth hour and three quarters." To find the time of day from this

answer, you must calculate from Ave Maria, with reference to the time of

sunset at that particular season of the year. Mid-day is announced in

Rome by the firing of a cannon from the castle of St Angelo. The French

reckon time as we do, and may possibly, before they leave Rome, teach

the Romans to adopt the same mode of reckoning.

When I stated in a former chapter that trade there is not in Rome, my

readers, of course, understood me to mean that it was comparatively

annihilated, not totally extinguished. The Romans must have houses,

however poor; clothes, however homely; and food, however plain; and the

supply of these wants necessitates the existence, to a certain extent,

of the various trades and handicrafts. But in Rome these exist in an

embryotic state, and are carried on after the most antiquated

modes,--much as in Britain five hundred years ago. The principal public

works,--for by this name must we dignify the little quiet concerns in

the Eternal City,--are situated in the neighbourhood of Trastevere, the

decidedly plebeian quarter of Rome, although it would not do to say so

to a Trasteverian. There are woollen manufactories and candle

manufactories. The chief customer of the latter is the Church. The

armoury and mint are contiguously situated to St Peter's. The tanning of

hides is extensively carried on along the banks of the Tiber, whose

classic "gold" is not unfrequently streaked with oozy streams of a dirty

white. Flour-mills are numerous. Amid the brawls which disturb the

Trastevere, the ear can catch the ring of the shuttle, for there a few

hand-loom weavers pursue their calling. There is a tobacco manufactory

in the same quarter; and I must state, for truth compels me, that most

of the Roman women take snuff. From the windows of the Vatican Museum

one can see the tile and brick maker busy at his trade behind the

palace. Extensive potteries exist near to Ripa Grande, where the most of

the kitchen and chamber utensils for city and country are made. I may

here note, that most of the cooking utensils of the working man are of

earthenware, and stand the fire remarkably well.

There are about a score of soap-works in Rome, but the soap manufactured

in these establishments is abominable. My friend Mr Stewart informed me

that he brought a soap-boiler from Glasgow, who understood his business

thoroughly, and had soap made in Rome as we have it in this country, but

without the palm-oil. This ingredient was not used, because, not being

in the tariff, it was thought that, should it be imported, it would in

all probability be classed under "perfumeries," and charged an

exorbitant duty. The soap being a new thing in Rome, and unlike the

nauseous stuff there in use, a clamour was raised against it, to the

effect that it produced sickness, and caused headache and vomiting. The

Roman ladies, in certain circumstances, are most fastidious about

smells, though why they should in Rome, of all places in Europe, is most

unaccountable. The Government, compassionating their sufferings, seized

a parcel of the soap, and caused it to be analyzed by a chemist. The

chemist's report was not unfavourable; nevertheless, owing to the strong

prejudice against the article, the sale was so limited, that its

manufacture had to be discontinued as unremunerative. Besides the trades

already enumerated, there are in the Eternal City marble-cutters,

mosaics and cameo workers, sculptors and painters, vine-dressers,

olive-dressers, vegetable cultivators, silk-worm rearers, and a few

manufacturers of silk scarfs. There are, too, in a feeble state, the

trades connected with the making and mending of clothes, the building

and repairing of houses. And to feel how feeble these trades are, it is

only necessary to see the garments of the Romans, how coarse in material

and how uncourtly in cut. The peasant throws a sheep's skin over him,

and is clad; the lower classes of the towns look as if they fabricated

their own garments, from the spinning upwards. To the best of my

knowledge, there was only one house being built in all Rome when I was

there; and that was rising on an old foundation near the Capitol. The

makers of votive offerings and wax-candles for the saints are a more

numerous class than the masons in Rome. Washer-women form a numerous

body, as do lodging-house keepers,--a class that includes many of the

nobles. The clerks are numberless, and very ill paid, having in many

cases to attend two or three employers to eke out a living. Men are

invariably employed as house-servants in Rome. They cook, clean the

chambers, make up the beds, in short, do everything that is necessary to

be done in a house.

The workman begins his day's labour at six or seven, as the season of

the year may be. He breakfasts on coffee, or on coffee and milk in equal

proportions, or on warm milk alone. Bread is used, which he soaks in his

tumbler of coffee. Few take butter; fewer still eggs or ham, for

pecuniary reasons. Many of the working classes take soup of bread paste;

others take salad and olive-oil with bread. The peasantry cut up their

coarse bread, saturate it with olive-oil, dust it over with pepper, and

eat it along with _finocchio_ (fennel), the vegetable being unboiled.

Roasted or boiled chestnuts are extensively used at all times of the

day. They are to be had on the streets; many making a living by roasting

and selling these fruits.

Mid-day is the common dining hour. The meal generally consists of soup

of bread, herbs, paste, or macaroni, butcher-meat, fowls, snails (white,

fed on grass), frogs, entrails of fowls and young birds, omelettes,

sausages, salad with olive-oil, dried olives, fruit, and wine, according

to the circumstances of the person. The country people during harvest

make their dinner of coarse bread, to which they add a few cloves of

garlic, a little goat's-milk cheese, and sour wine diluted with water.

Many live on bread alone, with wine. Supper is generally a substantial

meal, consisting more or less of the same materials as are used for

dinner, salad and wine never failing. Tomatoes are extensively used, ate

alone, or serving for all kinds of dinner and supper stews. Green figs

are much used. Polenda is a universal article of food amongst the

peasantry. It is Indian corn ground and boiled, and made to take the

place that _porridge_ does in Scotland, with this difference, that it is

boiled in pork fat.

The amusements of the working classes are not numerous. Moro and the

bowls are their two principal games. The first is generally played at in

twos, and is not unlike our schoolboy game of _odds_ or _evens_. The

Romans, at this game, however, put themselves into the attitude of

gladiators,--each naming a number, and extending at the same time so

many fingers; and the party that names the number corresponding with the

number of fingers extended by both is the victor. So many _guesses_

constitute the game. The attitude and airs of the combatants in this

simple game,--which seems fitter for children than for men,--are very

ridiculous. The other chief amusement of the Romans is bowls. These are

made of wood. So many hands are ranged on this side, and an equal number

on that; and the game proceeds more or less after the fashion of

curling. The feast days,--which are numerous in Rome,--on which labour

is interdicted under a heavy penalty, are mostly passed at bowls; as the

Sabbaths, on which labour is also forbidden, though under a much smaller

penalty, are generally with the drawing of the lottery. All places of

rendezvous beyond the walls have the sign of the balls, along with the

accompanying intimation, _Vino, Bianco e Rosso_. Encircling the

courtyard adjoining the house is a broad straw-shed or canopy, beneath

which the crowd assembles, young and old, male and female, gathering

round small tables, and discussing the _fiasci_ of Orvieto and toast.

The game is proceeding all the while in their neighbourhood, the stakes

being so many more flasks of the choice wine of Orvieto. This continues

till Ave Maria, when the crowd break up, withdraw to the city, and,

after a visit to the wine-shops within the walls, go home, and (as I

was naively told by a Scotch lady resident in Rome) beat their wives as

much as they do in England.

In the coffeehouses the grand sources of amusement are dice and drafts,

along with backgammon and billiards. The latter two games are confined

to the upper and middle classes. Most of the upper classes, I believe,

have billiard-rooms at home, for family use and conversazione-party

amusement. In the absence of newspapers, journals, and books, it would

be impossible, without these expedients, to get through the evening. All

who can afford to attend the theatre (more properly opera), do so as

regularly as the night comes; and the scenes and acts which they there

witness form the basis of Italian conversation. It is at least a safe

subject. No Roman who has the fear of a prison before him would discuss

politics in a mixed company. In Rome there is an utter dearth of

employment for young men. They dare not travel; they cannot visit a

neighbouring town without the permission of Government, which is only

sometimes to be had; they have nothing to read; and one can imagine, in

these circumstances, the utter waste of mental and moral energies which

must ensue among this class in Rome. These young men have a sore battle

to keep up appearances. They do their utmost absolutely for a cigar and

cane; but their success is not always such as so great ingenuity and

patience deserve. You may see them in half-dozens, lounging for hours

about the coffeehouses, without, in many cases, spending more than a

single baiocchi on coffee, and sometimes not even that.

Marriage is negotiated, not by the young persons, but by the parents.

The mother charges herself with everything appertaining to the making of

the match, conducting even the correspondence. Of course, to address a

billet doux to the young lady would be to infringe upon the prerogatives

of mamma, which must ever be held inviolate if success is seriously

aimed at. The mother receives all such epistles, and answers them in the

daughter's behalf. The young lady is closely watched, and is never left

a moment in the society of her intended partner previous to marriage,

unless in the presence of a third party. The Romans thus marry by sight,

and have no means, so far at least as regards personal intercourse, of

ascertaining the dispositions, tastes, intelligence, and habits of each

other. After marriage the lady is free. She may visit and receive

visitors; and has now an opportunity for like and dislike; and may be

tempted possibly to use it all the more that she had no such opportunity

before.

From marriages I pass to deaths and funerals. The usages customary on

the last illness of a Roman I cannot better describe than by referring

to a case which my friend Mr Stewart had occasion to witness. It was

that of a clerk in the Roman savings bank, an acquaintance of his, and a

young man of some means. In 1846 he caught fever, and, after lingering

for three weeks, died. Relatives he had none; and my friend never met

any one with the patient save the priest, whose duty it was to

administer the last sacrament, and to do so in time. The sick man's

chamber was curiously arranged. On the bed-cover were laid three

crucifixes: one was four feet in length; the other two were of smaller

size. This safeguard against the demons was further reinforced by the

addition of a palm-branch, and a few trifling pictures of the Virgin and

saints. On the wall, above the bed, hung a frame, containing a picture

of the Virgin Mary, executed in the ordinary style, with lighted candles

beside it. Two were placed on each side, and to these was added _una

mazza di fiori_. Notwithstanding all this he died. The body was then

carried to church for the last services, preparatory to consignment to

the burying-ground of Saint Lorenzo. A single word pointing to that

blood that cleanseth from all sin would have been of more avail than all

this idle array; but that word was not spoken.

Towards the close of life, especially if the person be wealthy, the

priests and monks grow very assiduous in their attentions, and the

relatives become in proportion uneasy. I was introduced at Rome to a

Signor Bondini, who had a wealthy relative in the _Regno di Napoli_, on

the verge of eighty, and very infirm. There was a monastery in his

immediate neighbourhood, and the monks of that establishment were in

daily attendance upon him. His friends in Rome felt much anxiety

regarding the disposal of his property. How the matter ended I know not;

but I trust, for the sake of my acquaintance, that all went well. Nor do

friends feel quite safe even after the "will" has been ratified by the

testator's death. There is a tribunal, as I have formerly stated, for

revising wills,--the S. Visita,--which assumes large powers. Of this a

curious instance occurred recently. A Signor Galli, cousin of the

minister of that name already mentioned, died in the July of 1854, and

left his whole property, amounting to about fifty thousand pounds, to

neither relatives nor priests, but to works of benevolence for the

relief of the poor. The trustee under the deed was proceeding to plan a

workhouse or an asylum for infirm old men, when the Chapter of St

Peter's claimed the money, on the ground that, as the works of

benevolence were not specified in the will, the funds were the property

of St Peter's. Some hundreds of old men are employed in the repairs

continually going on about that church, and the Chapter meant to spend

the money in that way. Meanwhile the S. Visita put in its claim in

opposition to the Chapter, and awarded the property for masses for the

soul of the departed; deeming, doubtless, that the whole would be little

enough to expiate the well-known liberal opinions of the deceased. So

stands the matter at present. It is impossible to say whether the money

will be spent in paving the Piazza San Pietro, or in masses; as to the

relief of the poor, that is now out of the question.

It is customary for Roman families to desert the dead, that is, to leave

the body in the hands of the priests and monks, who perform the

necessary offices to the corpse, conduct the funeral, and sing masses

for the soul of the departed. The pomp and display of the one, and the

length and number of the other, are regulated entirely by the

circumstances of the deceased's family. A more ghastly procession than

the funeral one cannot imagine. Instead of a company of grave men,

carrying with decorous sorrow to its final resting-place the body of

their departed brother, you meet what you take to be a procession of

ghouls. The coffin, borne shoulder-high, comes along the street,

followed by a long line of figures, enveloped from head to foot in black

serge gowns, with holes for the eyes. They march along, carrying large

black crosses and tallow candles, and using their voices in something

which is betwixt a chant and a howl. The sight suggests only the most

dismal associations. But it has its uses, and that is, to move the

living to be liberal in masses to rescue the soul from the power of the

demons, of which no feeble representation is exhibited in this ghostly

and unearthly procession.

The modern Italians pay great regard to omens; and, in the important

affairs of life, are guided rather by considerations of lucky and

unlucky than the maxims of wisdom. The name of the present Pope the

Romans hold to be decidedly of evil omen; so much so, that to affix it

anywhere is to make the person or thing a mark for calamity. And I was

told a curious list of instances corroborative of this opinion. The

first year of the reign of Pius was marked by an unprecedented and

disastrous flood. The Tiber rose so high in Rome, that it drowned the

stone lions in the Piazza del Popolo, flooded the city, and filled the

Corso to a depth that compelled the citizens to have recourse to boats.

The Government had a great cannon named after the Pope, which was used

in the war of independence sanctioned by Pius in 1848. The cannon Pio

was taken by the Austrians, although it was afterwards restored. There

was a famous steamer, the property of the Papal Government, named "Pia,"

which plied on the Adriatic. That steamer shared the fate of all that

bears the Pope's name. It was taken, too, by the Austrians, but not

returned; though, for a reason I shall afterwards state, better it had

been sent back. I was wandering one afternoon amid the desolate mounds

outside the walls on the east, when I saw a cloud of frightful blackness

gather over Rome, and several intensely vivid bolts shoot downward. When

I entered the city, I found that the "Porta Pia" had been laid in ruins,

and that the occurrence had revived all the former impressions of the

Romans regarding the evil significancy of the Pope's name. All who came

to his aid in his reforming times, they say, were smitten with disaster

or sudden death. He never raises his hands to bless but down there comes

a curse. I was not a little struck, in the winter following my return

from Rome, to read in the newspapers, that this same steamer Pia, of

which I had heard mention made in Rome as having about it a magnet of

evil in the Pope's name, had gone down in the Adriatic, with all on

board. It was one of the two vessels which carried the suite of the

Russian Grand Dukes when they visited Venice in the winter of 1852, and,

encountering a tempest on its return, perished, with some two hundred

persons, consisting of crew and soldiers.

As regards the affection which the Romans bear to Pope and Papacy, I

was assured by Mr Freeborn, our consul in Rome, that there is not a

priest in that city who had two hours to live when the last French

soldier shall have marched out at the gate. All who had resided for some

time in Rome, and knew the state of feeling in the population, shuddered

to think of what would certainly happen should the French be withdrawn.

I have been told by those who visited Rome more recently, that the

Romans now do not ask for so much as two hours. "Give us but half an

hour," say they, "and we undertake that the Papacy shall never again

trouble the world." No true Protestant can wish, or even hope, to put

down the system in this way; nevertheless it is a fact, that the Romans

have been goaded to this pitch of exasperation, and the slightest change

in the political relations of Europe might precipitate on Rome and the

Papal States an avalanche of vengeance. The November of 1851 was a time

of almost unendurable apprehension to the priests. With reference to

France, then on the eve of the _coup d'etat_, though not known to be so

save in Rome,--where I am satisfied it was well known,--the priests, I

was told by those who had access to know, said, "We tremble, we tremble,

for we know not how we shall finish!" They were said to have their

pantaloons, et cetera, all ready, to escape in a laic dress. Assuredly

the curse has taken effect upon the occupants of the Vatican not less

than on the inhabitants of the Ghetto. "Thy life shall hang in doubt

before thee, and thou shalt fear day and night, and shalt have none

assurance of thy life."

Among other things that did not realize my expectations in Italy was the

weather. During my stay in Rome there were dull and dispiriting days,

with the Alban hills white to their bottom. Others were clear, with the

piercingly cold Tramontana sweeping the streets; but more frequently

the sirocco was blowing, accompanied with deluges of rain, and flashes

of lightning that made the night luminous as the day, and peals that

rocked the city on its foundations. One Sabbath evening we had a slight

shock of earthquake; and I began to think that I had come to see the

volcanic covering of the Campagna crack, and the old hulk which has been

stranded on it so long sink into the abyss. My homeward journey was

accomplished so far in the most dismal weather I have ever seen. I

started from Rome on a Monday afternoon, in a Veturino carriage, with

two Roman gentlemen as my companions. It was the Civita Vecchia road,

for my purpose was to go by sea to France. We reached the half-way house

some hours after dark; and, having supped, we were required to conform

to the rule of the house, which was to retire, not to bed, but to our

vehicle, which stood drawn up on the highway, and pass the night as best

we could. I awoke at day-break, and found the postilion yoking the

horses in a perfect hurricane of wind and rain. We reached Civita

Vecchia at breakfast-time, and found the Mediterranean one roughened

expanse of breakers, with the white waves leaping over the mole, and

violently rocking the vessels in the harbour. The steamers from Naples

to Marseilles were a week over due, and the agents could not say when

one might arrive. Time pressed; and after wandering all day about the

town,--one of the most wretched on earth,--and seeing the fiery sun find

his bed in the weltering ocean, I took my seat in the _diligence_ for

Rome.

This was the third time I had passed through that land of death the

Campagna; and that night in especial I shall never forget. My companions

in the _interieur_ were two Dutch gentlemen, and a lady, the wife of one

of them. The rain fell in deluges; the frequent gleams showed us each

other's faces; and the bellowing thunder completely drowned the rattle

of our vehicle. The long weary night wore through, and about four of the

morning we came to the old gate. My passport had been vised with

reference to a sea-voyage; and to explain my change of route to the

officials in Civita Vecchia and at the gate of Rome, and persuade them

to make the corresponding alterations, cost me some little trouble, and

a good many paulos into the bargain. I succeeded, fortunately, for

otherwise I should have had to submit to a detention of several days.

How to make the homeward journey had now become a serious question. The

weather had made the sea unnavigable; and the Alps, now covered to a

great depth with ice and snow, could be crossed only on sledges. I

resolved on going by land to Leghorn,--a wearisome and expensive route,

but one that would show me the old Etruria, with several cities of note

in Italian history. The _diligence_ for Florence was to start in an

hour. I hurried to the office, and engaged the only seat that remained

unbespoke, in the coupe happily, with a Russian and Italian gentleman as

companions. I made my final exit by the Flaminian gate; and as I crossed

the swollen Tiber, and began to climb the height beyond, the first rays

of the morning sun were slanting across the Campagna, and tinging with

angry light the troubled masses of cloud that hung above the many-domed

city.

For a few hours the ride was pleasant. All around lay the neglected

land, thinly besprinkled with forlorn olives, but without signs of man,

save where a crumbling village might be seen crowning the summit of the

little conical hills that form so striking a feature in the Etrurian

landscape. When we had reached the spurs of the Apennines the storm

fell. The air was thickened with alternate showers of sleet and snow. We

had to encounter torrents in the valleys, and drifted wreaths on the

heights; in short, the journey was to the full as dreary as one through

the Grampians would have been at the same season. There was little to

tempt us to leave our vehicle at the few villages and towns where we

halted, for they seemed half-drowned in rain and mud. Late in the

afternoon we reached Viterbo, and stopped to eat a wretched dinner. We

found in the hotel but little of that abundance of which the magnificent

vine-stocks in the adjoining fields gave so goodly promise. Starting

again at dusk, the ladies of the party inquired where the patrol was

that used to accompany travellers through the brigand-haunted country of

Radicofani, on which we were about to enter; but could get no

satisfactory answer. We skirted the lake of Bolsena, with its rich but

deserted shores, and its fine mountains of oak. Soon thereafter darkness

hid from us the country; but the frequent gleams of lightning showed

that it was wild and desolate as ever traveller passed through. It was

naked, and torn, and scathed, as if fire had acted upon it, which,

indeed, it had, for our way now lay amidst extinct volcanoes. Towards

midnight the _diligence_ suddenly stopped. "Here are the brigands at

last," said I to myself. I jumped out; and, stretched on the road,

pallid and motionless, lay the foremost postilion. Had he been shot, or

what had happened? He was a raw-boned lad of some eighteen, wretchedly

clad, and worse fed; and he had swooned through fatigue and cold. We

brought him round with a little brandy; and, setting him again on his

nags, we continued our journey.

I recollect of awaking at times from troubled sleep, to find that we

were zig-zagging up the sides of mountains tall and precipitous as a

sugar-loaf, and entering beneath the portals of towns old and crumbling,

perched upon their very summit. A more desolate sight than that which

met the eye when day broke I never saw. Every particle of soil seemed

torn from the face of the country; and, as far as the eye could reach,

plain and hill-side lay under a covering of marl, which was grooved and

furrowed by torrents. "Is this Italy?" I asked myself in astonishment.

As the day rose, both weather and scenery improved. Towards mid-day, the

green beauteous mount on which Sienna, with its white buildings and its

cathedral towers, is situated, rose in the far distance; and, after many

hours winding and climbing, we entered its walls.

At Sienna we exchanged the _diligence_ for the railway, the course of

which lay through a series of ravines and valleys of the most

magnificent description, and thoroughly Tuscan in their character. We

had torrents below, crags crowned with castles above, vines, chestnuts,

and noble oaks clothing the steep, and purple shadows, such as Italy

only can show, enrobing all. I reached Pisa late in the evening; and

there a substantial supper, followed by yet more grateful sleep, made

amends for the four previous days' fasting, sleeplessness, and

endurance. I passed the Sabbath at Leghorn; and, starting again on

Monday _via_ Marseilles, and prosecuting my journey day and night

without intermission, save for an hour at a time, came on Saturday

evening to the capital of happy England, where I rested on the morrow,

"according to the commandment."

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