RULES FOR PACKING

1. Be sure that the box is absolutely clean.

2. Line it with fresh paper every time it is used.

3. Wrap each article of food in wax paper.

4. Place in the box neatly, the food that is to be used last in the

bottom of the box, unless it is easily crushed.

5. Lay a neatly folded napkin on the top.

Ontario Teachers' Manuals: Household Science in Rural Schools · 第 338 / 373 题