CHAPTER X.

PROHIBITORY LAWS AND THEIR EFFECTS.

We have now reached a point at which we may properly recur to a

topic already suggested and inquire a little more carefully into the

actual working of the prohibitory laws. On this head we shall confine

ourselves chiefly to the testimony of men who have made the matter a

thorough study, and that not at a distance, but in the very midst of

the operation of such laws, and as Maine is the state which led the

way in the prohibitory movement and has since followed that course

with most persistency, it is proper that it should occupy most of our

attention during the inquiry.

Not long ago a number of the most prominent men of the state, men of

different political parties, wholly above reproach, and especially

fitted by official position or private observation to form a just

opinion in the premises, became so well convinced of the evils of

the present system, and its detrimental effect on the people, as to

unite in an effort for its amendment. Their movement took form in the

presentation by Mr. Fox of Portland, a lawyer of high reputation and a

member of the Legislature, of the following proposed Act:

“_State of Maine, 1879._

“An Act in relation to Cider, Native Wines, Ale, Porter, Lager Beer

and Malt Liquors.

“Be it enacted by the Senate and House of Representatives in

Legislature assembled, as follows:

“Cider, Native Wine, Ale, Porter, Lager Beer and other Malt Liquors,

when pure and unadulterated, shall not be considered intoxicating

liquors within the meaning of the laws of this State.”

The bill was referred to the Committee on Temperance and able arguments

in its favor were made by Gen. Gorham, L. Boynton, Hon. Nathan Webb

and C. G. Yeaton, all men highly respected by the people of the state,

of the strictest integrity, and with no inducement to make other than

an impartial statement. Three gentlemen who have successively held

the office of county attorney of Cumberland county for about fifteen

years past and who are all Republicans, have unanimously testified

against the present prohibition law. They are Gen. Chas. T. Matlock,

C. F. Libby, Esq., and Nathan Webb. Similar views are held by such men

as Gen. W. S. Tilton of Logan Springs, Judge Goddard, postmaster of

Portland, M. P. Frank of Portland, Speaker of the House, Dr. Edw. Dana

and many other influential citizens. No party, however, was willing to

go to the people on this issue and the bill failed to pass, although

there is good reason to hope that when the next attempt is made some

who have previously upheld the present law will have learned to take a

different view. Much new light is constantly thrown on the influence of

the present statute, and can hardly fail to produce an adequate effect.

A minority report of the committee was presented and contains so much

of interest and importance that we cannot do better than to reproduce

it in these pages. Its statements are those of men who understand the

subject of which they treat and are worth a careful reading.

REPORT OF THE COMMITTEE ON TEMPERANCE, OF THE FIFTY-EIGHTH

LEGISLATURE OF MAINE, 1879.

“The Committee on Temperance have listened to the able and exhaustive

arguments presented on both sides of the matter in hearing, and the

minority of said committee respectfully present their views in dissent

from the report of the majority. The law regulating the sale of

intoxicating liquors, commonly known as the prohibitory liquor law has

had a trial of more than a quarter of a century. Its severity has no

parallel in the laws of any other civilized country. Although enforced

with all the power of the state, court records show that the number of

prosecutions and convictions is increasing, at great expense to the tax

payers. Country towns pay their share for the enforcement of this law

in cities without corresponding benefit to themselves. The cost of its

execution is a burden on an over-taxed people. A detailed statement

which is hereto annexed shows the cost for officers to enforce the law.”

The details are here omitted but “the total reaches the enormous amount

of $220,000. The records of the Insane Hospital show a gradual increase

of patients caused by excessive use of intoxicating liquors. At the

present time that institution has nearly double the number of inmates

from that cause alone, which it had when the present prohibitory

law was enacted. While the law, with singular inconsistency, does

not recognize pure and beneficial kinds of intoxicating liquors as

property when intended for sale by other than city or town agencies,

and makes no distinction between the sale of adulterated liquors and

pure liquors, it authorizes their indiscriminate sale in numerous city

and town agencies. Liquor-drinking is not done openly to so great an

extent but the consumption is as large. It is notorious that quantities

of strong liquors have for years been transported into the state from

the Provinces, and especially from Massachusetts, which has drained us

of millions of dollars which might have been kept at home under liberal

laws. Liquor runners from New York and Boston penetrate every nook and

corner of our state to rob our people and eat out their substance.

Liquors are also imported in bond, and under the protection of the

Federal Government they cannot be seized in bulk. They are consumed in

families and in club-rooms which have been organized in large towns

and cities, under that most dangerous guise of social drinking. The

liquor agencies authorized by law have vended in some years more than a

hundred thousand dollars worth of liquors for medicinal, mechanical and

manufacturing purposes only, as is supposed. We consider these liquor

agencies as leeches upon the people. The question is whether a law,

the severity of which is without example, having failed to accomplish

the ends for which it was designed, according to experience and the

testimony of officials serving under it, who with singular unanimity

give their verdict against it, ought to be so amended that cider,

native wines, ale, porter and particularly lager beer, shall not be

considered within the meaning of the statute.

“History shows that every nation has its peculiar stimulants in

stronger or milder forms. Men crave stimulant. It is an undeniable

fact, both in the light of history and experience, that in countries

like Germany, France, etc., whose climate is not unlike ours,

drunkenness is known scarcely more than the strong liquors which cause

it. Cheap light wines and nutritious malt beverages supersede strong

drink. Everybody uses them at his meals and as a common beverage. The

people of those countries are among the healthiest, happiest, most

prosperous and temperate on the face of the globe. We appeal to the

wisdom of this Legislature and the consideration of the people whether

it would not promote the cause of temperance and the material welfare

of our state to give the amendment proposed a fair trial. It would

tend to promote harmony by removing an irritating and festering sore

from our politics. Good citizens without distinctions of party view

with alarm the inroads that this law in its operation is working upon

our social and material interest, driving away business, depreciating

real estate, shackling enterprise, cheating labor, increasing taxes,

educating intolerance and hypocrisy, influencing elections and

encouraging bribery and perjury and the clandestine compounding, sale

and use of poisonous liquors.”

DARIUS H. INGRAHAM of Portland.

GORHAM L. BOYNTON of Bangor.

F. B. FARREL of Van Buren.

ARTHUR MOORE of Machiasport.

This is the statement of men whose characters stand so high as to give

great weight to their opinion and leave nothing to be objected to their

statement of fact.

Again, Governor Garcelon is not a man to make hasty or unfounded

statements in an important matter and he has been for many years

an eminent physician of large practice and a close observer of the

habits of the people. But read this summary of an address delivered

by him before the Maine temperance convention: “He called attention

to various kinds of intemperance, which have generally escaped the

notice of reformers in that state. He spoke of the use of tobacco as an

increasing evil, especially among the young, and said that in addition

to chewing and smoking, snuff-dipping was becoming prevalent, a fact of

which many are ignorant and which excites surprise. The use of opiates,

Governor Garcelon remarked, had increased to an alarming extent. Many

a man, he said, had appeared upon the stand advocating temperance,

who had in his pocket a bottle of laudanum or black drops, which pave

the way to an early grave. The ladies carry chloroform and ether to

moisten the handkerchief with which to allay nervous excitement. As a

practicing physician and observer of human nature, he placed all these

forms of intemperance in the same category with the intemperate use of

spirituous liquors, all of which demand correction. Is the change from

the intoxicating liquors to opium an improvement? Governor Garcelon

has, undoubtedly, done the people a timely service by directing

attention to this and other evils, and if followed up it will be found

that the ‘Maine Law’ has not been the grand instrument of reform which

it is claimed to be.”

At a convention held at Bangor, Me., July 1, 1879, a resolution

in favor of local option was presented by Mr. Charles F. Swett, a

considerable part of whose speech is here reproduced, as it deals in

facts of great importance to the present discussion:

“In supporting this measure, I wish to distinctly define my position.

I am a practical temperance man; a total abstainer. I have belonged,

and do now belong, to every temperance organization in the state

of Maine, except the Reform Club. I have had much experience in

endeavoring to ‘reclaim the fallen and save others from falling,’ and

I therefore claim to be as conversant with the practical workings of

our prohibitory law as any man in this hall, and I declare, from my

experience, that that law, so far as it contributes to lessening the

evils of intemperance, is a complete failure, and a costly one to the

people of this state. * * * In Cumberland county there are four deputy

sheriffs, whose business it is to enforce the liquor law. These men

get from $7,000 to $9,000 per year for their services. Of course they

never reform a drunkard, but they can afford to contribute $3,000 a

year towards the campaign fund—and they do—and the people furnish the

money. Every liquor-seller thrown into jail for sixty days pays the

high sheriff a profit of $1.50 per week. When there is an average of

say fifty of these cases his profits will be $4,000 per year, from this

source alone. The people furnish the money, and the sheriff ‘comes down

handsomely’ for the campaign fund. True, there are no men reformed, but

the party gets the ‘sinews of war.’ And so it is all over the state.

“The cost of the execution of the prohibitory law is a burden upon

our over-taxed people. The report of the temperance committee of our

last Legislature showed that although the ‘law was enforced with

all the power of the state,’ court records prove that the number of

prosecutions is annually increasing, at great expense to the tax

payers. From June 1, 1877, to June 1, 1878, the cost of enforcing

the prohibitory law, in Cumberland county alone, reached $28,000. In

the same ratio, applied to the population of the whole state, the

cost reaches the enormous sum of $220,000, annually. But we would not

complain of the expenditure even of this vast sum if the results were,

in any degree satisfactory. But they are not. The advocates of the

Maine law make bold claims, but their claims are not substantiated

by the facts. Outside of Maine, and even in the back towns of this

state, remote from the cities, people are given to understand that

liquor is not sold in Maine, and therefore there is less crime here

than formerly. Neal Dow says, ‘We have little crime here because we

have banished its cause.’ Let us look at the facts. In 1851, there

were 87 convicts in the state prison. We had then a population of

584,000, while to-day it is probably 625,000. Last year’s state prison

report shows the number of convicts to be 206, while 69 more were

serving in jail work-shops. So the number of convicts has increased,

_under the prohibitory law_, over threefold, while our population has

remained comparatively the same. Does that speak well for prohibition?

Now, take the city of Portland. In 1856, there were 650 arrests

for drunkenness, in a population of 27,000. In 1876, twenty years

later, with a population of about 30,000, there were 1800 arrests for

drunkenness, and in no year of the last eight has the list fallen

below 1,200. And this under a vigorous enforcement of the prohibitory

law. Does that speak well for prohibition? During last week, over 200

barrels of liquor were brought into Portland, by the various railroads

and steamboats, _for home consumption_. Does that speak well for

prohibition?

“The secret drinking in club-rooms in Portland is threefold that which

formerly took place at open bars, while the traffic outside has been

driven into worse and worse hands every year, until it has, with a

few exceptions, been taken away from respectable men, whose interest

it would be to conduct it with some show of decency, and given into

the undivided management and control of the low and criminal, so that

while ‘the law is enforced with all the power of the state,’ the upper

classes get drunk at the club-rooms, and the lower classes get drunk

at the shops in the slums. Does that speak well for prohibition? The

vilest liquors possible to make are manufactured for the market in this

state, and even our state liquor agent could not, or did not, _keep

pure_ liquors even for medicinal purposes.

“Private club-rooms have multiplied in Portland, under the operation of

the prohibitory law, (there being over 80 in that city at the present

time,) and our young men just starting out in life are exposed to all

the dangers of the drunkard’s life, and no law can stop them. In these

club-rooms, boys who would never go to saloons to get drunk, who would

never learn to gamble were it not for their club-room temptations,

who would, in short, grow up honest and respected citizens, are being

ruined every day. This evil ought to be remedied by prompt and decisive

action. Fathers who love their sons; mothers who pray for their boys;

sisters who mourn over their disgraced brothers; wives who weep over

the wreck of what were once good men and true husbands; citizens who

care for the good name and prosperity of their communities, ought to

labor to shut these accursed gates of hell! Let us commence the good

work by striving to repeal the prohibitory law, which is a positive

detriment to the cause of temperance, an incubus upon the mercantile

interests of Maine, and a curse to the young men of our cities.”

In Massachusetts we have very important testimony to the same effect, a

part of which is very ably and carefully summarized in an article which

we insert here, retaining for convenience a portion at the beginning

which might equally well be placed under a different heading:

“The state Board of Health of Massachusetts, in the Tenth Annual

Report, published in January, 1879, say, under the head of

‘Intemperance’: ‘A more severe public judgment of drunkenness, in

recent times, has undoubtedly tended to very much decrease its

prevalence; and it is generally believed that light German beer is

used more and more each year, at least in our state, to the exclusion

of stronger liquors—_a change which it is of course desirable to

hasten by legislation, so far as that can be done, either by removal

of restrictions on the sale of mild liquors, and heavily taxing the

stronger spirits, or by any other just and proper means_.’ This is the

reiterated public expression of men to whom the state of Massachusetts

has committed the general care for the health of her people. For the

former public utterance of this opinion the chairman of the Board, for

years past, has been most bitterly assailed by prohibitionists; but,

undaunted by these intemperate and abusive attacks, the state Board of

Health confirm the statement of their honest conviction by repeating

the same, and embodying it in an important public document.

“In harmony with this public expression of opinion by the state Board

of Health, appears the action of the Committee on License of the Board

of Aldermen of the city of Boston. In their report of September, 1878,

to the City Council, this committee say: ‘It may be objected that the

committee have been too liberal in their recommendations of the issue

of licenses, but their experience has convinced them that the “lunch

rooms,” established chiefly for the sale of lager beer and edible

refreshments, ought to be regarded as victualing saloons, even if

facilities are not maintained for regular meals, and no cooking is done

on the premises. The committee feel satisfied that the consumption of

lager beer, now so general, tends, in fact, to exclude from sale and

use more ardent spirits, and thereby diminishes crime and pauperism.

It is well known that in the old countries, where beer and light wines

are accessible, without restraint, at a small expense, and are freely

used by all classes of people, cases of intoxication are very rare. The

committee are confident that drunkenness, and consequently pauperism

and crime, will be diminished in this state, if no restrictions were

placed on the sale of lager beer, for it then could be provided at such

a low price as to effectually supersede the use of strong liquors.

They therefore submit for the consideration of the City Council the

following order:

“‘_Ordered_, That his Honor the Mayor be requested to petition the next

Legislature for such amendment of chapter 99 of the statutes of 1875 as

will allow the sale of cider and lager beer without any license being

required therefor.’

“It must be admitted, that in the state of Massachusetts, the liquor

question has been as fully discussed, and the various legal expedients

connected therewith have had as fair and full a trial as in any other

state in the Union. It may therefore be claimed, without presumption,

that to the results there attained, and the opinions there formed, when

coming from official and authentic sources, the careful consideration

of other state governments should be given. Acting from this view, we

draw the attention of the reader to a very instructive report of the

results of an investigation relative to drunkenness and liquor selling

under prohibition and license legislation contained in the Tenth Annual

Report of the Massachusetts Bureau of Statistics of Labor, issued as

a public document in January, 1879. This investigation was undertaken

at the special request of Governor Rice, whose object was to place on

record a statement, as a basis for an intelligent consideration of the

question, of as reliable a character as could be secured by impartial

statistics. These statistics are drawn from official sources, and, as

far as the figures are concerned, are thoroughly reliable.

“The years 1874 and 1877 were selected for comparison, because 1874

represented the last full year under the operation of the prohibitory

law, and 1877 the last full year under the license law. The advantages

resulting from this selection of years, if any, are on the side of the

prohibitory law, because that law, in 1874, had been in operation for a

number of years, while the license law, in 1877, had only been in force

a year and a half.

“Four circulars were prepared and addressed by the chief of the state

Bureau of Statistics and Labor to town clerks, city clerks, chiefs of

police, to standing justices, clerks of district, municipal and police

courts, and trial justices. These circulars solicited information

regarding the sales of liquor, prosecutions therefor, and arrests and

convictions for drunkenness for the prohibitory year 1874 and the

license year 1877. The completeness of the investigation may be seen

from the following statement:

“Circular ‘A’ was sent to 325 Town Clerks; 322 answered.

“Circular ‘B’ was sent to 19 City Clerks; 19 answered.

“Circular ‘C’ was sent to 19 Chiefs of Police; 19 answered.

“Circular ‘D’ was sent to 132 Court and Trial Justices; 130 answered.

“This is a total of 490 returns of 495 circulars of inquiry sent out.

There can be no question that the investigation was exhaustive, for

the few towns which did not answer are unimportant places. From the

information thus obtained and tabulated in detail in the Report, the

following totals are derived:

ARRESTS FOR DRUNKENNESS.

Under the prohibitory law, 1874, 28,044

Under the license law, 1877, 20,657

CONVICTIONS FOR DRUNKENNESS.

Under the prohibitory law, 1874, 23,981

Under the license law, 1877, 17,862

NUMBER OF PLACES WHERE LIQUOR WAS ILLEGALLY SOLD.

Under the prohibitory law, 1874, 5,609

NUMBER OF PLACES LICENSED TO SELL LIQUOR.

Under the license law, 1877, 5,273

JUDGMENTS ON COMPLAINTS FOR ILLEGAL SALES.

Under the prohibitory law, 1874, 3,644

Under the license law, 1877, 1,693

“It will thus be seen that the number of arrests for drunkenness under

the operation of the license law, during the year 1877, as compared to

the prohibitory year 1874, shows a decrease of fully twenty-five per

cent. In the number of convictions for drunkenness the difference in

favor of the license year is at the same rate. The number of places

where liquor was _illegally_ sold under the prohibitory law of 1874,

was larger by 336 than the number of places _licensed_ in 1877. It

is evident from these returns that the prohibitory law has failed to

prohibit, or even to regulate, the sale of liquor, while it is equally

apparent that the license law, as a legislative measure, not only

regulates the sale of liquor, but decreases drunkenness.

“A law, to be effective, must have the support of the people; the

prohibitory law will never be thus supported, as common sense will

teach that it is neither just nor judicious, to make somebody else than

the drunkard himself responsible for his failing; and is not just this

the questionable theory upon which prohibition is based?

“The prohibitionists condemn the use of alcoholic beverages of every

kind, as the prolific source of sin and vice. Nothing less than total

abstinence finds favor with them. To them, the terms use and abuse

have no distinctive meaning, and their curse falls upon brewery and

distillery alike. It must be admitted that as long as alcoholic

stimulants are used, intemperance will exist, and that the evil of

drunkenness will only disappear with their total suppression. In view

of the actual state of social habits, and the position which alcoholic

beverages hold in civilized life, as now constituted, no sane person

will believe such a total suppression possible. There are no means by

which a habit, transmitted from generation to generation, and forming

so important an element in the development of the civilization of the

human race, can be uprooted. Alcoholic stimulants once invented are

never again abandoned, and seem to be destined to co-exist with man.

The deplorable vice of drunkenness has always accompanied their use,

and all attempts of rulers and philanthropists, the severest penalties

and the sincerest compassion, have alike failed to suppress the evil.

But it does not follow that, because the temptation of excessive use is

too strong for some to be resisted, the great mass of people, who can

and do use these beverages in moderation, should be made responsible

for the weakness of the few. Nor does it follow that the intensity of

the temptation is to be regarded as an excuse for the drunkard. Excess

in the gratification of a desire, however natural, to the injury of

others, is to be condemned morally and legally. Many actions of man,

which the moral and legal code of society brands as a crime, and

punishes as such, are the result of an inordinate gratification of

instinctive desires implanted by nature, upon the proper indulgence of

which the very propagation and the happiness of the human race depends,

as for example, the instinct of self-preservation, of procreation and

of acquisition. The more civilization advances, the more moral and

intellectual discernment governs natural impulse, the less excess

in the use of alcoholic stimulants the world will see. The vice of

intemperance prevails to a far greater extent among the ignorant and

uneducated than among the cultured classes of society. The spread

of culture and education will do far more for temperance than the

indiscriminate prohibition of the sale of alcoholic stimulants and

the signing of pledges; it will divest the indulgence of the social

cup of vulgarity, and will punish immoderation by social ostracism;

by giving to the pleasure of exhilaration an ideal character, it

will make the vine and the hop the emblems of harmless enjoyment.

A clearer perception thus establishes a standard of ethics, which

recognizes a proper gratification of the innate craving for enjoyment

and exhilaration, as an essential to human happiness, but draws the

line between what is permissible and what is not, between the becoming

and the unbecoming. The craving for improvement of condition and for

enjoyment is strongly developed in man—happily for him, for it is the

very spur that urges him on to the physical improvement which is the

necessary concomitant of mental advance. The love for exhilarating

stimulants is but one phase of this craving. As such it is entitled

to and has found recognition in our social laws, and the temperate

use of alcoholic beverages is sanctioned by a practice as wide-spread

as civilization itself, and by all classes, whatever their station or

condition in life. Contravening legal statutes will always be found

either wholly inoperative, or to fall far short of the intended effect.

Whenever and wherever the temporary enforcement of a law prohibiting

the manufacture and sale of such beverages has taken place, the cure,

as far as the suppression of stimulants is concerned, has generally

proved worse than the disease.”

The following particulars, taken from the report under the title of

“Nativity of Prisoners,” given by the Chief of the Police of Boston,

become very interesting when considered in reference to the usual drink

of the classes mentioned. The table shows first the number in Boston

of Irish and Germans, the number of prisoners of each nation and the

percentage of prisoners to the whole population:

---------------+-------------+--------------+----------------

| | | PERCENTAGE OF

| POPULATION. | NO. OF |PRISONERS TO THE

| | PRISONERS. | POPULATION.

---------------+-------------+--------------+----------------

Irish | 56,900 | 14,673 | 25.78

German | 5,606 | 364 | 6.49

---------------+-------------+--------------+----------------

Similar general results are found more or less marked wherever such

laws are in force. Druggists tell us that as a rule the consumption

of opium in various forms from paregoric to laudanum has increased,

bitters are more extensively used and in some places Scotch snuff for

“dipping” has come into demand. The amount of opium annually imported

is greater than that received by China a hundred years ago, and there

is reason to suppose that many who are called reformed drunkards have

adopted opium in some form and thus given themselves to a new bondage

no whit better than the old. Notice that the increase in the sale

of opium keeps pace in a very fair measure with the enforcement of

prohibitory laws. One dealer in drugs in Hartford, Conn., recently

advertised for sale five thousand pounds of opium, certainly a good

dose for the land of steady habits. In the state just mentioned both

prohibition and “local option” laws have been tried and neither can

be considered a success. Under the present “local option” many towns

wholly forbid the sale of spirituous and malt liquors, and this fact

has given great prominence to suits arising out of the sale of what is

called Schenck beer, which is substantially lager beer. The courts at

last decided that this article is not intoxicating within the meaning

of the act, and though the decision as to intoxicating quality is just,

the fact that this beer is allowed while lager beer under its own name

is forbidden shows how great a part prejudice instead of reason has

played in the contest. “Peripatetic gin mills” are increasing in about

the same ratio as “temperance societies” and “temperance detectives.”

Those who pass by the name of temperance reformers seem in many cases

to lose the sense of human charity and brotherly kindness, and little

else can be expected when we remember how often they are the slaves

of this single idea and how in all ages of the world bigotry has been

attended by cruelty. Before giving one striking instance of cruelty

which it is to be hoped has since been sincerely regretted by all

concerned, we must reiterate that any law which every one knows to be

constantly violated brings law into disrespect and demoralizes the

community so far forth. The case to which reference was just made was

mentioned in the New York _World_, and although other matters are added

the whole is of sufficient interest to bear reproduction. The article

is as follows:

“Some time last September an old lady by the name of Stack who kept a

farm at Northfield, Vt., sold two glasses of cider to a man by the name

of Timothy Hogan, who informed against her and secured her conviction

and a fine of $20 and expenses. In consideration of her age, sickness

and poverty, she was allowed a short time to pay her fine, but not

being prepared with the cash in January, she was arrested by Deputy

Sheriff Avery, and, notwithstanding the severity of the weather,

hauled off to prison in an open sleigh to Montpelier insufficiently

clad. While in confinement sickness and poor treatment combined caused

a rapid decline, until her niece, a domestic in a hotel, borrowed

sufficient money to pay her fine and effect her release. Her death

followed shortly afterward, caused, no doubt, by the treatment she

had received. This at the hand and in the cause of philanthropic

reformers is bad enough, but worse remains. Here is a temperance man’s

description of the system by which these reformers are guided, and

which one of our conscientious judges in Connecticut not long since

truly denounced as infamous. The state referred to is the state of

the ‘Green Mountain Boys,’ and noble Ethan Allen—Vermont. The manner

of prosecuting liquor cases is by what is known as the ‘spy system.’

Every informer who can secure the conviction of any person receives a

portion of the fine imposed. A respectable justice of the municipal

court in one of the most important towns in the state is authority for

the statement that there are certain justices of the peace who make

a special arrangement with these informers and come in for a share

of the profits, so that outside of the merits of the case conviction

is a foregone conclusion every time. The prohibitory law in force in

this state makes it a crime for a man to sell even a glass of cider.

In the past few weeks the _World_ correspondent has visited Rutland,

Burlington, St. Albans, Montpelier and other towns in the state, and

found in every place that at the hotels and elsewhere liquor was sold

and no questions asked. In this, as in every other state, where a

similar law has been in force, people with money and influence can

freely engage in the traffic with none to molest or make them afraid.

The class of spies or informers who engage in the work of prosecuting

liquor cases are the lowest people in the community. They are despised

by everybody except fanatical temperance reformers, who employ and

encourage them. A prominent citizen, who has held high office in the

state and is one of the substantial business men, said the other day:

‘The result of the prohibitory law has been to honey-comb the social

community with hypocrisy and immorality. I have closely investigated

the course of events since this “temperance wave” has swept the state,

and while drunkenness is not on the decrease other forms of immorality

are certainly on the increase. I would not permit my daughter, or any

respectable young lady over whom I might have any influence, to even

attend the evening meetings of these temperance societies, as I think

it has been conclusively proved that they promote immorality.’ Such a

statement coming from an influential and respected citizen, who himself

practices and inculcates temperance principles, shows the tendency of

the prohibitory movement in this state.”

It would be an easy matter to collect volumes of evidence on this

question of the real effect of prohibitory laws, all going to show

that they do not prevent intemperance, that they do lead to the use of

other stimulants, that they undermine the character of the community,

and that, from whatever point of view regarded, they must be considered

harmful to the individual and to the state. Enough, however, for our

present purpose and for the space at command has been already said.

Those best informed will be most ready to say that the presentation

above given does not overstate, but rather falls short of displaying

the corruption that creeps in where a prohibitory law is in force.

Beer, its history and its economic value as a national beverage · 第 10 / 13 章