FRUIT BLOOM.

All the orchard fruits are of more or less value to the beekeeper, and

few differentiate between them when speaking of the sources of early

nectar. In localities where a great variety of fruit is grown, the

blooming period is longer than where there are large orchards of one

kind. In most localities the beekeepers depend upon fruit blossoms

for building up their colonies in spring, and when the weather is

unfavorable at this time, feeding is often necessary to carry the bees

until the next honeyflow. Apples, peaches, pears, plums, apricots and

cherries all secrete nectar abundantly and, given strong colonies of

bees and favorable weather, large quantities of surplus honey should

be gathered from these trees. If it were possible to bring the bees

through the winter as strong as in the fall, there is no estimating the

amount of honey that would be gathered from the early blooming orchard

fruits.

FOG FRUIT, see Carpet grass.

FRASERA, see Monument Plant.

FURZE, see Gorse.

G

GAILLARDIA, see Marigold.

GALLBERRY (Ilex glabra). See also Holly.

The gallberry, in some localities better known as inkberry, is usually

heard of as a honey plant only in the South. However, it occurs as

far north as Nova Scotia, on the seashore, and along the coast from

Massachusetts to Virginia and Florida, and west to Louisiana. It is a

common shrub in the low pine barrens of the Gulf States. It is a small

evergreen shrub with small, dark leaves. It is an important honey plant

in southern Georgia, where it is widely distributed over the sandy

lands, especially of the coastal plains. It is important, also, in the

Carolinas. It grows in dense thickets and rapidly extends over newly

cleared lands. Fig. 57.

“As a honey plant perhaps it has no equal in the southeast. We

have never failed to get a surplus from it, even during the most

unfavorable weather conditions. It begins to bloom the first of May

and continues for 24 to 28 days. During this time bees disregard

other bloom, working it up to about 8 o’clock for the pollen; then

the flow comes on for the remainder of the day. * * * It is a great

bloomer; even the stems are rolls of bloom. * * * We have never taken

off a large crop of this honey, as 147 pounds of surplus is the best

crop we have ever had from one colony. The honey is a light amber

color, has a heavy body, a very mild taste, and is highly flavored.

The demand for this honey is so great that we cannot furnish our

local markets, consequently very little is shipped from the southeast

to other markets.

“We have raised tons of this honey and have never seen a pound of the

pure article, well ripened, that granulated.

“It has been said that it is impossible to overstock a good gallberry

location. We do not know that this statement is true, but we have

never heard of one being overstocked. We have had bees in a location

where there were 362 colonies, with the same result as with 100

colonies. Good gallberry locations are nearly numberless and large

quantities of this fine honey are wasted every year in localities

where there is not a bee to gather it. The gallberry should be

included in the list of the best honey plants.”--J. J. Wilder,

Cordele, Ga. Gleanings, page 1200, September, 1907.

[Illustration: Fig. 57. Gallberry.]

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