Fuel. Food.
* * * * *
Selection of fuel as to Selection of food for
steam-making and economic nutritive value; normal
qualities. appetite serving as an
exact guide and gauge.
* * * * *
Crushing coal so as to Masticating food so
render combustion as that the juices of the
easy and complete as mouth can act on the
possible. substance with greatest
freedom; taste being evidence
of the working of
the process.
* * * * *
Automatic conveyal of Automatic reception of
the prepared fuel, first to properly masticated and
the bins and then on to thoroughly insalivated
the furnace as required. food into Nature's Food
Filter and emptying into
the furnace of the stomach
by Involuntary, or Compulsory
Swallowing.
* * * * *
Combustion in the furnace. Digestion in the stomach
and intestines.
* * * * *
Generation of steam in Generation of material
the boiler tubes and storage for vital energy and storage
in the boilers. in the body.
* * * * *
Steam. Blood in circulation.
* * * * *
Steam Gauge. Pulse.
* * * * *
Engine. Heart.
* * * * *
Dynamo, with its numerous Brain, with its complex
coils and extensive convolutions in constant
friction surfaces. frictional activity.
* * * * *
Volt Gauge, indicating Strength, indicating the
the power available. available energy.
* * * * *
Electricity. Mind. Energy. Nervous
Force.