WOOLWORTH BUILDING 750′ 0″ HIGH

This picture shows the depth to which the pipes which carry the water

through the city must sometimes be sunk in order that it will be

certain to remain in place. To illustrate this in connection with the

depth of the water tunnel in one place in the city of New York, our

artist has taken the liberty of turning the Woolworth Building upside

down. Even this building, which is the tallest business building in the

world, and is 792 feet high, would not penetrate the water tunnel, at

the point shown, which is at the Clinton Street shaft at the west bank

of the East River.]

What is Carbonic Acid?

It was formerly called fixed air, and is a gaseous compound of

carbon and oxygen. It is procured by the processes of combustion and

respiration, and hence is always present in the air, though in minute

quantity. Plants live upon it and absorb it into their tissues; they

abstract and assimilate its carbon, and return its oxygen to the

atmosphere in a pure condition. It is also present in spring water,

and often in quantities, so that it sparkles and effervesces; it is

also produced during the processes of putrefaction, fermentation, and

slow decay of animal and vegetable substances in presence of air. It

is largely employed by the manufacturers of aerated bread and aerated

waters. Under a pressure of about 600 pounds it liquefies, and when

allowed to escape through a small jet it rapidly evaporates and causes

intense cold, so much so as to become frozen. It does not support

burning. The gas derived from it, carbon dioxide, is invisible, and

is heavier than air by one half, and has a pungent odor and slightly

acid taste. In a pure state the gas cannot be respired, as it supports

neither respiration nor combustion. When the portion in the atmosphere

is increased to a considerable extent, as happens sometimes, it

endangers life. The familiar “rising” of bread is brought about by

carbonic acid gas escaping through and permeating the dough, making

it light and porous. In this form it is known as yeast or as baking

powder. We see its uses also in the chemical fire-engine.

In some parts of the world large quantities of carbonic acid gas are

constantly issuing from openings of the earth’s surface. Two such

places are the famous Poison Valley of Java, and the Grotto del Cane,

near Naples, in Italy. The former is a small valley about a half a mile

around and about thirty-five feet deep, in which the air is so loaded

with carbonic acid gas that animals entering it are killed in a few

minutes. Even birds that fly over the valley are overcome if they do

not rise high above it. The Grotto del Cane, or Grotto of the Dog, is

a small cavern in the crater of a volcano. A stream of carbonic acid

gas flows constantly into the grotto, but the level of the gas does not

reach the height of a man’s mouth. When the same air is breathed over

and over again, the quantity of carbonic acid in it is increased so

much, that it may become as deadly as the air in the Poison Valley.

Two other gases that may generally be found in air are ozone and

ammonia. The first is merely a form of oxygen that is produced by the

passage of lightning through the air. After severe thunderstorms, it is

said to be present, sometimes, in sufficient proportion to give to the

air a slightly pungent odor. It is more active chemically than is the

ordinary form of oxygen, and consequently has a stimulating effect upon

animals.

Ammonia, or hartshorn, as it is sometimes called, from the fact that

it was formerly obtained by distilling the horns of harts, or deer, is

almost always present in the air in small quantities. It is produced

chiefly by the decay of animal and vegetable matter, especially the

former. Though present in the air in very small quantities, it is of

much value to the plant world, because it contains nitrogen in a form

in which it can be readily absorbed by plants. All plants contain some

nitrogen, which is essential to their growth, but the greater part of

the nitrogen in the air is not in such form that it can be absorbed

by them. They must obtain their supply from the soil, which usually

contains some nitrogen in a form that may be taken up by plants, and

from the ammonia in the air. The latter is not taken directly out of

the air by the plants, but the rains falling through the air absorb the

ammonia and carry it to the soil, from which it is taken up into the

plants by their roots.

~VARIOUS GASES FOUND IN AIR~

Besides the gases that have been mentioned, there is present in the

air, at all times, a small quantity of water-vapor, which is, in many

ways as important to mankind as is the oxygen itself. The quantity

of water in the air is not always the same. As a rule, the quantity

is greater in warm air than in cold, and is less over land than over

water. Frequently the air feels damp in cold weather, and dry in hot

weather, and it is natural to suppose that there is more vapor in the

air on the damp day than on the dry one. This, however, is not always

true. There is usually more moisture in the air on a warm summer day

than on a cold day in winter, though the winter day may seem much more

moist. You will be able to understand why this is so by comparing the

air to a sponge. If we fill a sponge with water, and squeeze it gently,

a little water will be forced out of it. If we then remove the pressure

on the sponge. When the air cools, will appear dry on the surface, but

there will still be water in it, and on being squeezed harder than

before it will again become moist on the surface and more water will be

forced out of it. Now cold has an effect upon moisture-laden air very

much like that of pressure on the sponge. When the air cools, some of

the moisture is forced out of it, and the air seems damp. When it warms

again, the air seems dry, though there is still water-vapor in it. It

seems dry because it can absorb more water-vapor, just as the sponge

seems dry after you cease to squeeze it, though it still contains

water. From this we see that the air does not always seem moist when

there is much water-vapor in it, nor dry when there is only a little.

It feels moist when there is as much water-vapor present as it can

hold, and dry when it can held more than it already has. And we also

see that in hot weather the air can hold much more moisture than it can

in cold weather, so that whether the air feels dry or moist, there is

generally much more water-vapor in it in hot weather than in cold.

It is easy to see that, over water, the air naturally takes up more

moisture than over land, because there is so much more water there to

be transformed into vapor. Over the surface of seas, lakes and rivers,

water is continually being converted into vapor by the process of

evaporation, and this vapor is absorbed by the air.

Let us now consider the solid particles floating in the air, the dust

that is seen dancing in the path of a sunbeam. Whenever we examine the

air, these small particles are found, even on the tops of mountains,

and at points so high above the earth that they have been reached only

by balloons. Of course, there is very much less dust high above the

earth than near the surface, where the winds are constantly stirring

up the loose soil, and throwing into the air small particles of every

kind. In cities, where factory chimneys are continually pouring out

clouds of smoke, and the people and vehicles are constantly disturbing

the dust of the streets, the air always contains more dust than does

the air of the country.

In order that we may breathe air, the oxygen in it has been mixed with

four times as much nitrogen and argon, which must be inhaled with the

oxygen, though they have no more effect on the body than the water

you take with a strong medicine to weaken it. The oxygen, however,

has a very important effect upon the body, and if we compare the air

we exhale with that we inhale we find considerably less oxygen in

the former than in the latter. In place of the oxygen, the air has

received carbonic acid gas. It may seem very strange to say that there

is burning going on in the body, but that is very nearly what takes

place. The chief difference from coal-burning is that in the body the

process goes on so slowly that it does not make the body very hot;

but when we set fire to coal, the process is much more rapid, and a

large amount of heat is produced in a short time, so that the coal

becomes very hot. The products of breathing and of coal-burning are the

same, carbonic acid gas being the chief one. When coal is burned it

disappears, together with some of the oxygen of the air, and in their

stead we have carbonic acid gas. When a breath is taken some of the

material of the body disappears, as does some of the oxygen of the air,

and in place of them carbonic acid gas is found. If we could weigh the

coal burned and the oxygen that disappears in the burning of it, and

could then weigh the carbonic acid gas that is produced in the burning,

we should find that the latter weighs just as much as the coal and the

oxygen together. So, too, if we could weigh the oxygen that disappears

from the air we breathe, and also find the weight of the material taken

from our bodies by breathing, we should find that the two together

weigh just as much as the carbonic acid gas given off in our breath. In

neither case is anything absolutely destroyed; the substances resulting

from the change weigh just as much as those that took part in it.

Having learned that a quantity of oxygen disappears every time we

take a breath, every time we build a fire, it would seem that in the

thousands of years during which men and animals have been living on the

earth, all the oxygen would have been exhausted and nothing left in

its place but carbonic acid gas. That, however, is impossible, as the

carbonic acid gas is used up almost as fast as it is produced and the

oxygen is returned to the air in its stead.

~HOW PLANTS EAT CARBONIC ACID~

All trees and plants, from the great redwood trees of California to the

smallest flowers that dot the fields, need carbonic acid gas to keep

them alive and to make them grow. Their leaves have the power when the

sun shines on them to take up carbonic acid from the air and to return

oxygen in exchange. In this way you see that the balance is kept just

as it should be. The oxygen needed by animals of all kinds is furnished

by the plants, and the carbonic acid required by plants is thrown off

in the breath of animals.

Is It a Fact that the Sun Revolves On Its Axis?

It is a proved fact that the sun revolves on its axis. All parts of its

surface, however, do not rotate with the same velocity. The rotation of

the sun differs from that of the earth in this respect.

This constitutes the visible proof that the physical state of the sun

is different from the earth’s, although they are composed of similar

chemical elements.

The earth, being covered with a solid crust, and being also, as recent

investigation demonstrates, as rigid as steel throughout its entire

globe, rotates with one and the same angular velocity from the equator

to the poles.

If you stood on the earth’s equator you would be carried by its daily

rotation round a circle about 25,000 miles in circumference. If you

stood within a yard of the North or South Pole you would be carried, by

the same motion, round a circle not quite 19 feet in circumference. And

yet it would require precisely the same time, viz., twenty-four hours,

to describe the 19-foot circle as the 25,000-mile one.

What Is the Most Usefully Valuable Metal?

If you were guessing you would naturally say that gold is, of course,

the most valuable of the metals. But you would be wrong. The proper

answer to this is iron. We do not mean the pound for pound value, for

you could get much more money for a pound of gold than for a pound

of iron, but we mean in useful value--iron is in that sense the most

valuable metal known to man. This is so because iron is of great

service to man in so many different ways, and it is very well that

there is so great a quantity of it for man’s use.

[Illustration: WHERE DOES TOBACCO COME FROM?

The book of wonders · 第 295 / 376 题