Care taken of animals--Change of pasture--Irrigation--Causes of
diseases formerly prevalent--Shade--Illness--Great increase of
flocks and herds--THE MALE ONLY USED FOR FOOD--Consequences of
killing the mother--In slaughtering, all painful process
avoided--Mode adopted--Wholesomeness of meat tested by analyzation
of blood--PROTECTION OF MEAT FROM INSECTS--Protective
Infusion--CRUELTY TO ANIMALS--Punishment